TrendSense
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Cognitive Function | Consumer Trends | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Herbs & Botanicals | Mood Health & Sleep | Omega-3s | Vitamins
Getting Ahead of the Curve: Cognitive Fitness
Across the board, consumers need solutions for emotional health, energy/sleep, focus, and mental performance.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 12.04.19
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Consumer Trends | Dietary Supplements | Energy | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Natural/Organic | Proteins, Peptides, Amino Acids | Sports Nutrition
Getting Ahead of the Curve: Perspectives on Protein—Plant-Based & Beyond
The protein market is maturing and shifting to involve more specific applications, benefits, and product attributes.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 10.07.19
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Consumer Trends | Dietary Supplements | Energy | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Minerals | Proteins, Peptides, Amino Acids | Sports Nutrition | Vitamins
Getting Ahead of the Curve: Energy Gen 2
A top concern among consumers, energy offers product developers fresh opportunities.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 07.03.19
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Consumer Trends | Dietary Supplements | Digestive Health | Functional Foods & Beverages | Healthcare Trends | Probiotics & Prebiotics
Getting Ahead of the Curve: Digestive Health (Gen 2)
The microbiome and prebiotics have gained mainstream attention.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 05.02.19
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Bone & Joint Health | Consumer Trends | Dietary Supplements | Energy | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Mood Health & Sleep | Proteins, Peptides, Amino Acids | Sports Nutrition
Getting Ahead of the Curve: The Fit Consumer
Over the past five years, physical activity and mental/emotional health have become more prominent health/wellness goals.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 03.01.19
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Bone & Joint Health | Cardiovascular Health | Consumer Trends | Dietary Supplements | Energy | Fiber & Carbohydrates | Functional Foods & Beverages | Herbs & Botanicals | Immune Function | Mood Health & Sleep | Nutrition Bars & Snacks | Omega-3s | Probiotics & Prebiotics | Proteins, Peptides, Amino Acids | Sports Nutrition
Getting Ahead of the Curve: Consumers Seeking Specialty Nutritionals
Younger generations in particular are moving away from multivitamins and embracing specialty solutions.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 12.06.18
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Consumer Trends | Digestive Health | Immune Function | Mood Health & Sleep | Natural/Organic | Regulations
Getting Ahead of the Curve: Natural OTCs
Consumers are increasingly opting for healthcare products that are more natural and drug-free, yet safe and effective.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc 10.02.18
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Consumer Trends | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Natural/Organic | Pet Nutraceuticals
Getting Ahead of the Curve: Naturally Clean
Demand for foods that are free from artificial additives reached an all-time high last year.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 07.02.18
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Bone & Joint Health | Consumer Trends | Digestive Health | Energy | Healthcare Trends | Healthy Aging | Sports Nutrition | Weight Management/Weight Loss
Getting Ahead of the Curve: Conditional Redirections
Traditional notions of which health ailments concern specific generations have shifted, leading to new opportunities.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 05.01.18
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Proteins, Peptides, Amino Acids
Getting Ahead of the Curve: Mobility
Products that help consumers to stay active and mobile with age are in high demand.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 03.01.18
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Consumer Trends | Functional Foods & Beverages | Healthcare Trends | Natural/Organic | Quality & Safety | World Markets
Getting Ahead of the Curve: Sustainability (Gen 2)
For foods and dietary supplements, sustainability has come to mean higher quality products that command a premium price.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 12.04.17
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Consumer Trends | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Minerals | Mood Health & Sleep | Vitamins
Getting Ahead of the Curve: Sleep
Natural remedies appeal to millions of consumers struggling with sleep issues.By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 05.01.17
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Bone & Joint Health | Cardiovascular Health | Cognitive Function | Consumer Trends | Cosmeceuticals / Nutricosmetics | Diabetes & Blood Sugar Management | Dietary Supplements | Digestive Health | Energy | Eye Health | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Herbs & Botanicals | Immune Function | Infant & Children's Health | Inflammation | Minerals | Mood Health & Sleep | Natural/Organic | Oral Health | Probiotics & Prebiotics | Sports Nutrition | Vitamins | World Markets
Getting Ahead of the Curve: Global Nutraceutical Hot Spots
Sales of consumer health products reached $219 billion worldwide in 2016.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 03.01.17
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Consumer Trends | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Proteins, Peptides, Amino Acids
Getting Ahead of the Curve: Weight Control
The death of the weight loss business has been greatly exaggerated.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends Inc 12.05.16
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Consumer Trends | Dairy-Based Ingredients | Delivery & Dosage Technologies | Dietary Supplements | Digestive Health | Enzymes | Fiber & Carbohydrates | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Medical Nutrition | Probiotics & Prebiotics
Getting Ahead of the Curve: Digestive Health
Digestion is a strong, accelerating market, both in terms of scientific evidence and marketability.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 10.03.16
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Cognitive Function | Consumer Trends | Delivery & Dosage Technologies | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Immune Function | Infant & Children's Health | Mood Health & Sleep | Quality & Safety | Regulations | Vitamins | Women's Health
Getting Ahead of the Curve: Herbs & Botanicals
The market remains ripe with growth opportunities despite negative media reports.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 07.01.16
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Antioxidants | Bone & Joint Health | Cancer Risk | Cardiovascular Health | Cognitive Function | Consumer Trends | Diabetes & Blood Sugar Management | Dietary Supplements | Digestive Health | Eye Health | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Infant & Children's Health | Inflammation | Mood Health & Sleep | Natural/Organic | Nutrition Bars & Snacks | Skin Health | Sweeteners | Vitamins | Women's Health
Getting Ahead of the Curve: Women’s Health
The varied needs of women offer unique entry points to many of the largest and fastest growing condition-specific markets.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 05.02.16
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Antioxidants | Cognitive Function | Consumer Trends | Dietary Supplements | Eye Health | Flavors & Colors | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Infant & Children's Health | Medical Nutrition | Minerals | Natural/Organic | Skin Health | Vitamins | Women's Health
Getting Ahead of the Curve: Antioxidants
New, scientifically valid health linkages for antioxidants will keep the market center stage.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 03.01.16
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Consumer Trends | Dietary Supplements | Digestive Health | Functional Foods & Beverages | Healthcare Trends | Medical Nutrition | Natural/Organic | Vitamins
Getting Ahead of the Curve: Gluten-Free 2015+
When it comes to gluten-free, all that glitters is not necessarily gold.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 12.03.15
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Antioxidants | Consumer Trends | Delivery & Dosage Technologies | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Minerals | Natural/Organic | Nutrition Bars & Snacks | Omega-3s | Quality & Safety | Vitamins
Getting Ahead of the Curve: Fortification
About two-thirds of consumers are making an effort to regularly use fortified foods.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 10.01.15
