Industry & Market News

Nutrasource Expands Facility to Meet Growing Demand for Certifications

The certification company added 3,000 square feet to its main facility in Ontario.

01.19.22

Phynova, InVita Reach Distribution Agreement for Reducose Sales in Eastern Europe/Asia

InVita will sell the white mulberry leaf extract to customers in Russia, Kazakhstan, Belarus, and Armenia.

01.17.22

Kerry Releases Global, Regional Taste Charts for 2022

The flavor and nutrition company shared key consumer shifts that will shape food and beverage innovation and product launches in 2022.

01.13.22

Magnesium Receives Qualified Health Claim on Blood Pressure Reduction from FDA

Following a review of the evidence, FDA now supports three types of claims on the research, which it still considers to be “inconsistent and inconclusive.”

01.10.22

S2G Ventures Discusses 10 Trends in Food and Agriculture Technology

These technological innovations in the global transition of food systems will make a strong impact this year, the investment firm reports.

01.10.22

PepsiCo Provides $1.5 Million to Protect Water Basins in Southern California

The grant is part of PepsiCo’s goal to reduce absolute water use and replenish 100% of the water it uses.

01.10.22

IFIC Predicts Food Trends for 2022

The food industry educational nonprofit covers the latest developments in consumers’ viewpoints on wellness, nostalgia, and innovation.

01.10.22

AHPA Celebrates 40th Anniversary

For four decades, the trade association has represented key areas of interest for the herbs and botanicals industry.

01.06.22

RDNs Predict Diet Trends for 2022 and Beyond in 'What’s Trending in Nutrition' Survey

The study, conducted by Pollock Communications and Today’s Dietitian, relied on input from 1,173 Registered Dietitian Nutritionists.

01.06.22

Dr. Pierre Kory to Kick Off Presentations At Organic & Natural Health Association Conference

The president of the Front Line of COVID-19 Critical Care Alliance will deliver a keynote speech at the 7th annual event in Fort Myers, Florida.

01.06.22

BAPP Publishes St. John’s Wort Lab Guidance Document

The new publication discusses analytical methods to authenticate the St. John’s Wort herb and its extracts.

12.17.21

ABC’s HerbalGram Publishes Review on History of Saw Palmetto Use

The article covers the extensive history of the medicinal plant popularized by Native Americans.

12.16.21

Clif Bar & Company Launches Trailblazers Incubator, Clif Pet Plant-Based Snacks

The first product line includes three flavors of plant-based jerky for dogs.

12.14.21

Hain Celestial Agrees to Acquire ParmCrisps and Thinsters Brands

The two-brand package generated $108 million in sales YOY ending September 2021.

12.14.21

Better Juice Reaches First Commercial Deal for Sugar-Reduction Technology in U.S.

A major U.S. fruit juice manufacturer signed a deal for an installment of the technology, following a European patent and self-affirmed GRAS status.

12.14.21

Average Consumer Stops Buying Product When Price Hike Reaches 40%, New Survey Finds

Compared to other products, consumers seem particularly sensitive to price changes in supplement ingredients.

12.13.21

OmegaQuant Launches Vitamin B12 Status Test

The latest in a line of personal testing kits meaures uMMA in urine, the most accurate way of detecting low B12 status.

12.08.21

Lycored Research Highlights Variety of Consumer Beauty Needs

While needs varied depending on consumers’ self-reported skin tones, benefits which deliver to all consumers regardless of skin tone were widely appealing.

12.07.21

Paul Rulkens, Speaker, Author, and Boardroom Advisor, to Deliver Keynote Address at GOED Exchange

The Netherlands-based professional speaker will discuss ideas he’s gathered from personal conversations with industry members.

12.01.21

Florida Food Products Acquires Comax Flavors

The acquisition will bring Comax into FFP’s infrastructure of competencies in tea, botanical, coffee, and vegetable extraction.

12.01.21

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Nutrasource Expands Facility to Meet Growing Demand for Certifications

Phynova, InVita Reach Distribution Agreement for Reducose Sales in Eastern Europe/Asia

Kerry Releases Global, Regional Taste Charts for 2022

Magnesium Receives Qualified Health Claim on Blood Pressure Reduction from FDA

S2G Ventures Discusses 10 Trends in Food and Agriculture Technology

PepsiCo Provides $1.5 Million to Protect Water Basins in Southern California

IFIC Predicts Food Trends for 2022

AHPA Celebrates 40th Anniversary

RDNs Predict Diet Trends for 2022 and Beyond in 'What’s Trending in Nutrition' Survey

Dr. Pierre Kory to Kick Off Presentations At Organic & Natural Health Association Conference

BAPP Publishes St. John’s Wort Lab Guidance Document

ABC’s HerbalGram Publishes Review on History of Saw Palmetto Use

Clif Bar & Company Launches Trailblazers Incubator, Clif Pet Plant-Based Snacks

Hain Celestial Agrees to Acquire ParmCrisps and Thinsters Brands

Better Juice Reaches First Commercial Deal for Sugar-Reduction Technology in U.S.

Average Consumer Stops Buying Product When Price Hike Reaches 40%, New Survey Finds

OmegaQuant Launches Vitamin B12 Status Test

Lycored Research Highlights Variety of Consumer Beauty Needs

Paul Rulkens, Speaker, Author, and Boardroom Advisor, to Deliver Keynote Address at GOED Exchange

Florida Food Products Acquires Comax Flavors

December 2021

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