Green Foods
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Breaking News | Delivery & Dosage Technologies | Green Foods | Marine Nutraceuticals | Supplier News
Algatech Licenses Technology to Create Microalgae-Derived Products
Efficient technology extracts beta-glucans from Euglena gracilis to produce high-quality ingredient.08.12.19
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Consumer Trends | Dairy-Based Ingredients | Functional Foods & Beverages | Green Foods | Natural/Organic | Proteins, Peptides, Amino Acids
Plant-Based Foods Market Grows to $4.5 Billion in U.S.
The plant-based meat category alone is worth more than $800 million, with sales up 10% in the past year.Slideshows07.19.19
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Consumer Trends | Functional Foods & Beverages | Green Foods | Proteins, Peptides, Amino Acids
PURIS Presents Texturized Pea Protein
Ingredient offers potential for plant-based meat alternatives.05.29.19
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Breaking News | Green Foods | Industry & Market News | Quality & Safety | Testing
Cost of Green & Whole Food Powder Supplements Can Range Nearly 10-Fold
ConsumerLab tests revealed one product out of 12 was contaminated with lead.01.31.19
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Dietary Supplements | Functional Foods & Beverages | Green Foods | Marine Nutraceuticals | Natural/Organic
Algae Breeds New Era of Nutritional Products
With a long history of traditional use, companies are harvesting and harnessing a functional family of bioactive compounds.Online Exclusives By Sean Moloughney, Editor 01.30.19
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Antioxidants | Fatty Acids | Green Foods | Omega-3s
Algae Blooming as Source of Nutrition Compounds
As more consumers gravitate toward plant-based and vegan options, demand for nutritional products derived from algae and seaweed has expanded.Videos Sean Moloughney, Editor
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Breaking News | Certifications, Approvals & Patents | Green Foods | Supplier News
Non-GMO Project Renews Valensa International’s Parry Organic Spirulina, Organic Chlorella
Microalgae ingredients can help fulfill unmet needs of vegan and vegetarian diets.01.28.19
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Breaking News | Functional Foods & Beverages | Green Foods | Products | Proteins, Peptides, Amino Acids
Lightlife Develops New Plant-Based, Pea Protein Burger
The new line includes plant-based burgers and sausage.01.25.19
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Breaking News | Consumer Trends | Functional Foods & Beverages | Green Foods | Industry & Market News | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids
Case Shipments of Plant-Based Proteins to Foodservice Operators in U.S. Report Double-Digit Growth
About a quarter of the U.S. population say they eat and drink plant-based beverages and foods as well as animal protein.01.23.19
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Breaking News | Consumer Trends | Green Foods | Proteins, Peptides, Amino Acids | Supplier News | World Markets
Parabel and CK Ingredients Sign Distribution Agreement for LENTEIN in Canada
Parabel’s LENTEN plant protein is derived from a water lentil, Lemnoideae.01.23.19
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Consumer Trends | Green Foods | Healthcare Trends | Herbs & Botanicals | Proteins, Peptides, Amino Acids | World Markets
Green Power for Future Generations
Soy offers one sustainable tool to feeding growing global demand for protein.By Mikkel Thrane, PhD, Global Sustainability Leader, DuPont Nutrition & Health 01.03.19
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Dietary Supplements | Functional Foods & Beverages | Green Foods | Herbs & Botanicals | Proteins, Peptides, Amino Acids
Green Foods: Whole Nutrition for Health-Minded Consumers
Plant protein and cannabinoid-derived products lead the market of green ingredients.By Sean Moloughney, Editor 10.01.18
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Breaking News | Delivery & Dosage Technologies | Green Foods | Marine Nutraceuticals | Products | Women's Health
GEM Launches Algae-Based Multi for Women
Thirteen plant and algae-based real food ingredients deliver 15 key nutrients for women in one convenient bite.09.24.18
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Cosmeceuticals / Nutricosmetics | Dietary Supplements | Green Foods | Skin Health
Algae’s Secret: Promoting Health and Beauty Inside & Out
Delivering a range of nutritional and bioactive benefits, algae can be applied to a range of wellness products.By Andrew Dahl, President & CEO, ZIVO Bioscience 09.04.18
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Breaking News | Certifications, Approvals & Patents | Green Foods | Marine Nutraceuticals | Proteins, Peptides, Amino Acids | Regulations | Supplier News
Parabel Earns GRAS No Objection Letter For LENTEIN
The company produces a plant protein derived from water lentils.08.28.18
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Antioxidants | Green Foods | Herbs & Botanicals
Harnessing the Power of Matcha
Kevin Benensohn of Aiya America talks about the health benefits and broad application range of this super food ingredient.Videos
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Antioxidants | Dairy-Based Ingredients | Enzymes | Fatty Acids | Fiber & Carbohydrates | Green Foods | Herbs & Botanicals | Marine Nutraceuticals | Minerals | Omega-3s | Probiotics & Prebiotics | Proteins, Peptides, Amino Acids | Sweeteners | Vitamins
2018 International Buyers' Guide
An annual reference of companies supplying nutraceutical ingredients, products and services around the world.12.04.17
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Breaking News | Dietary Supplements | Green Foods | Marine Nutraceuticals | Products
NOW Launches Astaxanthin Capsules with AstaZine Natural Astaxanthin
Astaxanthin acts as a free radical scavenger, supports healthy immune function, and healthy aging.11.30.17
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Breaking News | Certifications, Approvals & Patents | Green Foods | Natural/Organic | Quality & Safety | Supplier News
PLT Health Solutions élantria Algal DHA Verified as Non-GMO
It is the first commercially available algal DHA to have verified non-GMO status in the U.S.11.10.17
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Consumer Trends | Flavors & Colors | Functional Foods & Beverages | Green Foods | Natural/Organic | Nutrition Bars & Snacks | Quality & Safety
Whole Foods Market Reveals Top 10 Food Trends for 2018
Experts forecast up-and-coming flavors, products and culinary influences.Slideshows11.06.17
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