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Breaking News | Energy | Herbs & Botanicals | Supplier News

Frost & Sullivan Awards Nektium for Caffeine Replacement Ingredient Zynamite

The botanical extract earned the ‘2019 European New Product Innovation Award.’

05.23.19

Levagen PEA Shows Benefits for Knee Osteoarthritis

The CBD alternative linked to advantages for healthy aging.

05.23.19

Breaking News | Mood Health & Sleep | Probiotics & Prebiotics | Research | Research News

Regulating Gut Bacteria May Help Improve Anxiety

Review of studies suggests a potentially useful link between gut bacteria and mental disorders.

05.23.19

Breaking News | Consumer Trends | Healthcare Trends | Industry & Market News

Sustainability, Plant-Based Diets & ‘Clean Eating’ Are Important Food & Health Trends

Taste, price, healthfulness, and convenience impact purchase decisions, per IFIC Foundation.

05.23.19

MaquiBright Offers Relief for Eye Dryness & Eye Fatigue Symptoms

Maqui berry extract shown to alleviate symptoms with 60 mg capsule once a day for four weeks.

05.21.19

STAMBA Superfoods Debuts REPLENISH Liquid Probiotic

Probiotic strains are delivered in a tasteless, odorless alkaline water-base that doesn't require refrigeration.

05.21.19

Breaking News | Industry & Market News | Mergers & Acquisitions | Skin Health

Nestlé in Negotiations to Sell Skin Health Business

Sale of the unit for more than $10 billion expected to close in second half of 2019.

05.21.19

Gencor Partners with Cannabis Researcher to Promote CBD Alternatives

Dr. Piomelli is an expert in the study of cannabis, its health benefits and risks, and the endocannabinoid system.

05.21.19

Study Finds Dietary Cholesterol or Egg Consumption Unrelated to Stroke Risk

Additionally, no association was found in carriers of the APOE4 phenotype, which affects cholesterol metabolism.

05.21.19

Breaking News | Functional Foods & Beverages | Herbs & Botanicals | Nutrition Bars & Snacks | Products

Blue Diamond Launches Almond Breeze Almondmilk Yogurt Alternative

The plant-based, dairy-free yogurt alternative is a good source of calcium.

05.20.19

BASF and Glycosyn Enter Development Partnership for Human Milk Oligosaccharides

Nutritional ingredient positioned for gut health benefits.

05.20.19

Breaking News | People News

Nutrition 21 Welcomes New Marketing Director

Aimee Masterson brings over 10 years of industry experience.

05.20.19

Breaking News | Industry & Market News

U.S. Organic Sales Top $50 Billion in 2018

Organic food sales reached $47.9 billion, growing about 6%, according to Organic Trade Association survey.

05.20.19

Breaking News | Confectionery | Functional Foods & Beverages | Nutrition Bars & Snacks | Products

KIND Enters Frozen Snack Category

The new indulgent snack features nutrient-dense almonds.

05.17.19

Most Americans Concerned About Food & Product Safety, Yet Few Research Claims

NSF survey shows the need for independent third-party certification of food, supplements, household, and personal care products.

05.17.19

Breaking News | Functional Foods & Beverages | Industry & Market News | Proteins, Peptides, Amino Acids

Cargill Invests in Cultured Meat Company Aleph Farms

Firm plans to build bio-farms and move toward limited consumer product launch with steak grown under controlled conditions within 3 to 5 years.

05.16.19

Supplementation with Glucosamine May Reduce Risk of Cardiovascular Disease

While more commonly used for joint health, supplementation could offer CVD protection.

05.16.19

NIH Study Links Ultra-Processed Foods with Overeating & Weight Gain

Ingredients correlated with overconsumption included hydrogenated oils, high-fructose corn syrup, flavoring agents, and emulsifiers.

05.16.19

OmegaQuant's Omega-3 Tests Registered in the EU

Both the Omega-3 Index and Prenatal DHA test kits are now registered as in vitro diagnostic medical devices.

05.15.19

Breaking News | Herbs & Botanicals | Quality & Safety | Research | Research News

Research Shows Organic Pasteurization Eliminates Pathogens

The technology called Neo-Pure maintained seed nutrients while improving food safety.

05.15.19

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Frost & Sullivan Awards Nektium for Caffeine Replacement Ingredient Zynamite

Levagen PEA Shows Benefits for Knee Osteoarthritis

Regulating Gut Bacteria May Help Improve Anxiety

Sustainability, Plant-Based Diets & ‘Clean Eating’ Are Important Food & Health Trends

MaquiBright Offers Relief for Eye Dryness & Eye Fatigue Symptoms

STAMBA Superfoods Debuts REPLENISH Liquid Probiotic

Nestlé in Negotiations to Sell Skin Health Business

Gencor Partners with Cannabis Researcher to Promote CBD Alternatives

Study Finds Dietary Cholesterol or Egg Consumption Unrelated to Stroke Risk

Blue Diamond Launches Almond Breeze Almondmilk Yogurt Alternative

BASF and Glycosyn Enter Development Partnership for Human Milk Oligosaccharides

Nutrition 21 Welcomes New Marketing Director

U.S. Organic Sales Top $50 Billion in 2018

KIND Enters Frozen Snack Category

Most Americans Concerned About Food & Product Safety, Yet Few Research Claims

Cargill Invests in Cultured Meat Company Aleph Farms

Supplementation with Glucosamine May Reduce Risk of Cardiovascular Disease

NIH Study Links Ultra-Processed Foods with Overeating & Weight Gain

OmegaQuant's Omega-3 Tests Registered in the EU

Research Shows Organic Pasteurization Eliminates Pathogens

May 2019

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