Nutrition Bars & Snacks
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Breaking News | Consumer Trends | Dietary Supplements | Energy | Flavors & Colors | Functional Foods & Beverages | Green Foods | Immune Function | Industry & Market News | Nutrition Bars & Snacks | Sports Nutrition | Sweeteners | Vitamins | World Markets
Innova Market Insights: Sports Nutrition Must Focus on Flavors for Mainstream Consumers
Formerly a secondary consideration to efficacy, flavors will offer brands the competitive edge in the years to come.Mike Montemarano, Associate Editor 04.21.21
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Breaking News | Cardiovascular Health | Diabetes & Blood Sugar Management | Fiber & Carbohydrates | Functional Foods & Beverages | Medical Nutrition | Natural/Organic | Nutrition Bars & Snacks | Research | Research News
Review Concludes Refined Grains Have a Place in Healthy Eating Patterns
While experts often say to avoid refined grains at all costs, a recent panel suggested they may play a role for many Americans.Mike Montemarano, Associate Editor 04.19.21
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Breaking News | Consumer Trends | Contract Manufacturing | Delivery & Dosage Technologies | Dietary Supplements | Fiber & Carbohydrates | Functional Foods & Beverages | Industry & Market News | Mergers & Acquisitions | Natural/Organic | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | World Markets
Bunge Invests $47.5 Million in Australian Plant Proteins
The agreement makes Bunge the exclusive distributor for APP in the Americas and includes an option to license APP proprietary processing tech.Mike Montemarano, Associate Editor 04.14.21
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Breaking News | Contract Manufacturing | Dairy-Based Ingredients | Delivery & Dosage Technologies | Functional Foods & Beverages | Industry & Market News | Mergers & Acquisitions | Natural/Organic | Nutrition Bars & Snacks | World Markets
Ingredion Expands Specialty Ingredient Portfolio with Acquisition of Katech
The purchase will bring with it label-friendly ingredients and formulation solutions.Mike Montemarano, Associate Editor 04.05.21
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Breaking News | Industry & Market News | Infant & Children's Health | Mergers & Acquisitions | Nutrition Bars & Snacks
Sun-Maid Growers of California Acquires Plum Organics from Campbell Soup
Baby food brand to join co-ops portfolio of whole fruit snacks.Sean Moloughney, Editor 04.01.21
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Breaking News | Consumer Trends | Dietary Supplements | Functional Foods & Beverages | Industry & Market News | Natural/Organic | Nutrition Bars & Snacks | Packaging | World Markets
Innova Discusses Trends in Plant Protein Expected for 2021
As plant proteins become a more prominent key feature, expect more innovations in products, sustainability, and clean-label simplicity.Mike Montemarano, Associate Editor 03.24.21
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Breaking News | Cardiovascular Health | Consumer Trends | Diabetes & Blood Sugar Management | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Medical Nutrition | Nutrition Bars & Snacks | Research | Research News | Sweeteners | Weight Management/Weight Loss
Study Suggests Added Sugars Can Double Liver Fat Production
The findings support evidence for mechanisms behind which diabetes and fatty liver may develop.Mike Montemarano, Associate Editor 03.19.21
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Breaking News | Confectionery | Consumer Trends | Contract Manufacturing | Functional Foods & Beverages | Industry & Market News | Natural/Organic | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | Quality & Safety | Research | World Markets
Next Meats Launches Accelerator Program for Alternative Proteins
The food tech venture company has acquired an American SPAC and joined the OTC Market, and called upon alt-protein players for worldwide collaboration.Mike Montemarano, Associate Editor 03.11.21
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Breaking News | Functional Foods & Beverages | Nutrition Bars & Snacks | Products
KIND Debuts Frozen Smoothie Breakfast Bowls
Company leans into breakfast innovation with more in-home eating occasions.Sean Moloughney, Editor 03.09.21
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Consumer Trends | Delivery & Dosage Technologies | Dietary Supplements | Healthcare Trends | Healthy Aging | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | Sports Nutrition | Weight Management/Weight Loss
Following the Ascent of Alternative Proteins
As the protein palate of global consumers turns greener, concerted efforts to create nutritionally optimized, appealing options abound.By Mike Montemarano, Associate Editor 03.03.21
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Breaking News | Consumer Trends | Dairy-Based Ingredients | Energy | Functional Foods & Beverages | Mergers & Acquisitions | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | Quality & Safety | Sports Nutrition | Supplier News
FrieslandCampina Partners with Cayuga Milk Ingredients to Introduce Milk Proteins in U.S.
The two milk proteins have a highly sustained release, and are ideal for recovery or endurance sports.Mike Montemarano, Associate Editor 02.22.21
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Breaking News | Consumer Trends | Dairy-Based Ingredients | Delivery & Dosage Technologies | Dietary Supplements | Energy | Functional Foods & Beverages | Immune Function | Industry & Market News | Mood Health & Sleep | Nutrition Bars & Snacks | Probiotics & Prebiotics | World Markets
Innova: Top Trends in Dairy Focus on Holistic Benefits
A number of adjunctive health benefits are driving the growth of dairy products this year, the market research company said.Mike Montemarano, Associate Editor 02.17.21
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Breaking News | Confectionery | Consumer Trends | Flavors & Colors | Functional Foods & Beverages | Industry & Market News | Natural/Organic | Nutrition Bars & Snacks | World Markets
Innova Projects Plant-based Confectionary Will Gain Ground This Year
The health halo surrounding vegan foods will be well-received in this indulgent category, the company said.Mike Montemarano, Associate Editor 01.28.21
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Breaking News | Consumer Trends | Functional Foods & Beverages | Industry & Market News | Mergers & Acquisitions | Natural/Organic | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | World Markets
PepsiCo and Beyond Meat Partner to Develop Plant-Based Protein
The collaboration will bring both companies into the snack and beverage segments.Mike Montemarano, Associate Editor 01.27.21
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Breaking News | Contract Manufacturing | Flavors & Colors | Functional Foods & Beverages | Green Foods | Natural/Organic | Nutrition Bars & Snacks | Supplier News | World Markets
Kerry Launches Web-Based Tool for Plant-Based Formulation Challenges
The online Radicle Solution Finder simplifies finding something that fits taste, nutrition, functionality, and other needs.Mike Montemarano, Associate Editor 01.26.21
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Consumer Trends | Nutrition Bars & Snacks
Modern Snacking: Where Health & Indulgence Converge
Consumers are looking for products that can satisfy their nutritional needs but also serve as rewards they crave.By Samantha Jones, HealthFocus International 01.19.21
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Breaking News | Consumer Trends | Digestive Health | Fiber & Carbohydrates | Functional Foods & Beverages | Natural/Organic | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | Supplier News | World Markets
EverGrain Introduces Sustainable Barley Ingredients
Backed by Anheuser-Busch InBev, the company specializes in fiber and protein ingredients sourced from upcycled barley.01.14.21
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Breaking News | Functional Foods & Beverages | Natural/Organic | Nutrition Bars & Snacks | Research | Research News | Sweeteners | Weight Management/Weight Loss
Different forms of Sugar Have Ranging Impacts on Hunger-Suppressing Hormones
A study on young adults found that drinks containing sucrose had less of an appetite suppression than those who drank glucose.12.22.20
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Breaking News | Consumer Trends | Flavors & Colors | Functional Foods & Beverages | Nutrition Bars & Snacks | Supplier News | World Markets
Bell Flavors and Fragrances Discusses Top 2021 Trends
Flavors which invoke a sense of wellness, reward, and behavioral values will define 2021.12.18.20
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Bone & Joint Health | Breaking News | Consumer Trends | Contract Manufacturing | Dairy-Based Ingredients | Digestive Health | Functional Foods & Beverages | Natural/Organic | Nutrition Bars & Snacks | Pet Nutraceuticals | Supplier News
Prinova Launches New Plant Premixes for Dairy Alternatives
The new formulas speak to nutritional gaps that vegans and dairy-free consumers experience the most challenge with.12.18.20
