Nutraceuticals World

Advisors were on-site to discuss the latest trends in foods and beverages.

IFT Annual Meeting

Blue Diamond Innovates with Almond Protein

IFT19 attendees were invited to explore new applications for Almond Protein Powder and Almond Butter.

IFT Annual Meeting

Butter Buds Highlights Dairy Alternative Flavors

Non-dairy specialty flavor ingredients offer functionality and flavor performance.

IFT Annual Meeting

AAK Demonstrates Better-For-You Bakery and Confection

Company showcased multi-functional fat solutions that are non-hydrogenated and low in saturated fat.

IFT Annual Meeting

Healthy Food Ingredients Supports the Sustainable Agriculture Movement

HFI encouraged companies to plant their own ‘seeds of sustainability.’

IFT Annual Meeting

Edlong Reimagines Dairy and Dairy-Free Applications

Company hosted interactive tastings and seminars.

IFT Annual Meeting

Solvay Expands Vanillin Portfolio

New launch to support natural food trend in the U.S.

IFT Annual Meeting

COSUCRA Demonstrates ‘Farm-to-Fork’ Plant-Based Nutrition

Pea protein and chicory root formulas offer clean label versatility.

IFT Annual Meeting

Bioriginal Debuts Plant-Based Thickening Agent XanFlax

The natural thickening agent can be used as a non-GMO replacement for xanthan gum in a variety of food applications.

IFT Annual Meeting

Bartek Ingredients Launches New Brand Identity

The manufacturer of malic and fumaric acid ingredients will unveil its new brand at IFT19.

IFT Annual Meeting

Salt of the Earth Showcases ‘Mediterranean Umami’ in Mac ‘n’ Cheese

Clean-label flavor enhancement simplifies formulations and reduces costs.

IFT Annual Meeting

Synergy Flavors Introduces Authentic Hop Essences for Beverage Applications

Synergy Pure hop essences deliver the aromatic and taste profile of several popular hop varietals.

IFT Annual Meeting

Tate & Lyle Highlights Sweeteners, Texture Enhancers, and Fiber Solutions

Company will be discussing CLARIA Functional Clean Label Starches, ZOLESSE glycosylated stevia extract, and PROMITOR Soluble Fiber.

IFT Annual Meeting

BENEO Focuses on Prebiotic Chicory Root Fiber for Digestive Health

Interest in the gut microbiome and its link to overall well-being is increasing among health-conscious consumers.

IFT Annual Meeting

Sternchemie Offers Claim-Friendly Lecithin and Food Lipids

Company to highlight its clean label ingredients and solutions.

IFT Annual Meeting

Bioenergy Life Science Showcases Anti-Aging and Energy Ingredients

Visitors can sample chef-created keto-friendly, low-glycemic functional treats.

IFT Annual Meeting

Hydrosol Presents Plant-Based Meat and Dairy Alternatives

Showcasing animal-free foods that deliver on taste and texture.

IFT Annual Meeting

Gelymar Doubles Production Capacity

Company showcases its strategy for sustainable and renewable carrageenan.

IFT Annual Meeting

Amano Debuts Enzymes for Beverage Applications

The new enzymes improve flavor, texture, and filtration in coffee and tea.

IFT Annual Meeting

Ingredion Teams Up with Clara Foods to Expand Protein Portfolio

Manufacturers invited to learn more about novel, animal-free proteins derived using a proprietary fermentation technology.

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