Medical Nutrition

Quercetin Ingredient Linked to Improved COVID-19 Recovery: Study

In a group of 100 patients, a quercetin ingredient marketed by Indena was linked to milder symptoms and faster conversion from positive to negative tests.

01.31.23

Probiotics Supplementation Reduces Complications in Colorectal Cancer Patients

The patients, who underwent radical surgery and chemotherapy, saw significant improvements in GI complications and gut dysbiosis.

01.26.23

Breaking News | Healthy Aging | Medical Nutrition | Research News | Vitamins

Vitamin D Supplementation Reduces Risk of Dynapenia

The condition of age-related loss of strength was less pronounced in study participants who took a vitamin D supplement over the 4-year period.

01.26.23

CRN Highlights 'Supplement to Savings' Report for National Heart Month

The report highlighted evidence about omega-3 fatty acids, magnesium, vitamin K2, and soluble fiber in relation to coronary heart disease risk.

01.23.23

Probiotic Reduces S. aureus Colonization in Phase 2 Trial

In 115 people colonized naturally, those who took a probiotic saw marked reductions of the bacteria in the stool and nose.

01.19.23

Cardiovascular Health | Healthcare Trends | Healthy Aging | Medical Nutrition

Several Eating Patterns Linked to Lower Risk of Premature Death

In a study analyzing data from over 119,000 participants, adherence to four specific diets lowered premature death rates significantly.

01.12.23

Vitamin D Use Linked to Lower Melanoma Incidence

The cross-sectional study included 500 adults at an increased risk of skin cancer.

01.12.23

Breaking News | Healthcare Trends | Healthy Aging | Medical Nutrition | Research News

Poor Hydration Linked to Several Chronic Conditions: NIH Study

Higher serum sodium levels were associated with faster biological aging, several lung and heart conditions, and shorter life expectancy.

01.02.23

Large-Scale Review Breaks Down Cardiovascular Effects of 27 Nutrients

A meta-analysis of 884 studies looked at evidence for several PUFAs, amino acids, antioxidants, botanicals, and more.

12.22.22

Arjuna Extract May Boost Measure of Cardiovascular Endurance

Enovate Biolife’s botanical ingredient was linked to significant improvements in cardiac pumping capacity.

12.12.22

Ultra-Processed Foods May Cause Cognitive Decline

A new study tracking over 10,000 participants linked packaged snacks, pizza, and other processed foods to faster loss of cognitive function.

12.07.22

High Vitamin K Intake Linked to Reduced Bone Fracture Risk

Women who ate more than 100 mcg of K1 were 31% less likely to have any fracture compared to those who had under 60 mcg.

12.02.22

Healthcare Trends | Medical Nutrition | Omega-3s | Research

Omega-3s Linked to Lower Inflammatory Gene Expression in MS

The authors of a meta-analysis called for more studies to investigate the effect of supplementation on IGE and EDSS scores.

11.18.22

Dietary Supplements | Medical Nutrition | Regulations

Medical Foods and Clinical Nutrition Can Improve Patient Care While Saving Healthcare Costs

Growth in this class of products will accelerate due to a growing elderly population and increased prevalence of diet-related diseases.

By Greg Stephens, Windrose Partners, and Sandy Bigelow, Vanguard Associates 11.07.22

UK Biobank Study Links Vitamin D Deficiency and Mortality Risk

Odds of all-cause mortality increased by 36% for participants whose vitamin D concentrations were below 25 nmol/L.

10.25.22

Pycnogenol Linked to Benefits in Children with ADHD

Significant benefits were achieved in several behavioral domains assessed by researchers.

10.19.22

Marine-Derived Collagen Peptides May Have Protective Properties in Gut

The salmon-derived hydrolyzed peptides branded as ProGo reduced gut damage in an animal model of acute colitis.

10.18.22

ISSFAL Issues Statement Acknowledging Relationship Between Omega-3s and Preterm Birth

The organization concluded there is strong evidence for the role of these nutrients in preterm birth prevention.

10.04.22

Consensus Statement: Saw Palmetto Extract Reduces Prostate Inflammation

The statement, published by a panel of urologists, points to a mechanism of action which may have an effect on lower urinary tract symptoms.

09.13.22

Trial on Vitamin K2 and D3’s Effect on Diabetes Announced

A large scale, multi-center study by Scotmann Pharmaceuticals will investigate the nutrients’ impact on people taking diabetes medication.

09.08.22

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Quercetin Ingredient Linked to Improved COVID-19 Recovery: Study

Probiotics Supplementation Reduces Complications in Colorectal Cancer Patients

Vitamin D Supplementation Reduces Risk of Dynapenia

CRN Highlights 'Supplement to Savings' Report for National Heart Month

Probiotic Reduces S. aureus Colonization in Phase 2 Trial

Several Eating Patterns Linked to Lower Risk of Premature Death

Vitamin D Use Linked to Lower Melanoma Incidence

Poor Hydration Linked to Several Chronic Conditions: NIH Study

Large-Scale Review Breaks Down Cardiovascular Effects of 27 Nutrients

Arjuna Extract May Boost Measure of Cardiovascular Endurance

Ultra-Processed Foods May Cause Cognitive Decline

High Vitamin K Intake Linked to Reduced Bone Fracture Risk

Omega-3s Linked to Lower Inflammatory Gene Expression in MS

Medical Foods and Clinical Nutrition Can Improve Patient Care While Saving Healthcare Costs

UK Biobank Study Links Vitamin D Deficiency and Mortality Risk

Pycnogenol Linked to Benefits in Children with ADHD

Marine-Derived Collagen Peptides May Have Protective Properties in Gut

ISSFAL Issues Statement Acknowledging Relationship Between Omega-3s and Preterm Birth

Consensus Statement: Saw Palmetto Extract Reduces Prostate Inflammation

Trial on Vitamin K2 and D3’s Effect on Diabetes Announced

Jan/Feb 2023

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