Medical Nutrition
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Healthcare Trends | Medical Nutrition | World Markets
Nestlé Responds to Global Pandemic, Partners with International Federation of the Red Cross
Company said it’s worked closely with physicians to develop new tailored COVID-19 medical nutrition and supplement treatment protocols.03.26.20
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Breaking News | Consumer Trends | Digestive Health | Fiber & Carbohydrates | Healthcare Trends | Medical Nutrition | Probiotics & Prebiotics | Research | Research News
Researchers Call For Further Investigation Into Nutrition and Gut Microbiome
Little has been done to comprehend the nature of interactions between the gut microbiome and nutrition, or how that relationship influences disease.03.26.20
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Breaking News | Cardiovascular Health | Delivery & Dosage Technologies | Dietary Supplements | Herbs & Botanicals | Immune Function | Inflammation | Medical Nutrition | Products
Preliminary Research Abounds for Thymoquinone
The key component of black seed oil has a plethora of clinically-evidenced health applications.Online Exclusives By Mike Montemarano, Associate Editor, Nutraceuticals World 03.23.20
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Breaking News | Diabetes & Blood Sugar Management | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
Study Yields Deeper Understanding of Neuron Changes After a Meal
The inhibitory function of the “satiety circuit” in the brain is where the most change occurs.03.16.20
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Breaking News | Cancer Risk | Diabetes & Blood Sugar Management | Medical Nutrition | Research News | Weight Management/Weight Loss
Research on Mice Identifies Liver Changes from Intermittent Fasting
Acccording to researchers at the University of Sydney, these findings will lead to optimal dietary interventions in cancer, cardiovascular, and diabetes treatments.03.16.20
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Cognitive Function | Medical Nutrition | Research | Research News
Impaired Cognitive Functions Identified in Study on Western-Style Diet
In the first study of its kind performed on humans, a Western-style diet impaired hippocampal function and appetite control.Online Exclusives By Mike Montemarano, Associate Editor, Nutraceuticals World 02.27.20
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Breaking News | Cardiovascular Health | Medical Nutrition | Research News | Sweeteners
Study Reaffirms Daily Intake of Sugary Drinks Presents Heart Disease Risk
Thousands of subjects’ medical records spanning an average of 12.5 years were evaluated by researchers to establish a link to lipid imbalance.02.27.20
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Breaking News | Delivery & Dosage Technologies | Diabetes & Blood Sugar Management | Dietary Supplements | Medical Nutrition | Research | Research News | Testing | Weight Management/Weight Loss
Bergacyn Shown to Reduce Liver Fat, Inflammation, Oxidative Stress
Bergacyn's proprietary blend mitigated NAFLD and type 2 diabetes symptoms better than a placebo, or stand-alone extracts found in its patented formula.02.25.20
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Breaking News | Consumer Trends | Green Foods | Healthy Aging | Medical Nutrition | Research News | Sexual & Reproductive Health
Certain Fruits and Veggies May Help Mitigate Menopause Symptoms
The North American Menopause Society gives the Mediterranean diet a thumbs up.02.24.20
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Breaking News | Industry & Market News | Medical Nutrition | Regulations
Nutrition Leaders Propose Definition for ‘Personalized Nutrition’
Authors say definition could serve the broader nutrition science community by fostering standards in research, data, products, and clinical practice.01.21.20
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Dietary Supplements | Healthcare Trends | Medical Nutrition | Quality & Safety | Regulations | Testing
Developing Scientific Support for Product Claims
Generally accepted scientific principles should be used to determine the quality of studies used as evidence to substantiate a claim.By Greg Stephens, Windrose Partners & Sanford W. Bigelow, PhD, DABT, Vanguard Global Associates LLC 11.05.19
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Breaking News | Dietary Supplements | Healthcare Trends | Industry & Market News | Medical Nutrition | Quality & Safety
Persona Flips Script on Personalized Nutrition with Drug-Nutrient Interactions Scanning
Company’s medical advisory board has analyzed more than 2,000 potential drug-nutrient interactions.10.25.19
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Breaking News | Consumer Trends | Dietary Supplements | Healthcare Trends | Industry & Market News | Medical Nutrition | Minerals | Vitamins
Most Dietitians Take Supplements Themselves and Recommend Them to Patients
Top reasons for recommendations include dietary deficiencies, poor nutrition, and caloric needs.10.25.19
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Consumer Trends | Dietary Supplements | Healthcare Trends | Herbs & Botanicals | Medical Nutrition
Beyond CBD: Emerging Cannabinoids are the Future for CPG Success
The stampede toward cannabidiol presents a prime opportunity for new and innovative product development.By Steve Kazemi, COO, Precision Plant Molecules 10.14.19
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Dietary Supplements | Healthcare Trends | Herbs & Botanicals | Medical Nutrition | Quality & Safety | Regulations
CBD in the Clinic: How Practitioners View Life After the Farm Bill
Holistic, functional medicine practitioners see therapeutic value of CBD and have confidence in its efficacy for a range of common health concerns.By Erik Goldman, Holistic Primary Care 10.07.19
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Breaking News | Cancer Risk | Delivery & Dosage Technologies | Medical Nutrition | Products | Proteins, Peptides, Amino Acids
Nestle Health Science’s BOOST Soothe Offers Nutrition & Minimizes Taste Changes for Cancer Patients
Drink contains no artificial colors, flavors, or sweeteners, and provides 300 calories and 10 grams of high-quality protein per serving.09.09.19
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Breaking News | Healthcare Trends | Industry & Market News | Medical Nutrition | Mergers & Acquisitions
Nestle Health Science Advances Personalized Nutrition Business with Persona Acquisition
Personalized vitamin business will operate under U.S.-based Atrium Professional Brands.08.26.19
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Breaking News | Digestive Health | Medical Nutrition | Research | Research News
Whole-Food Based Dietary Approach Benefits Crohn’s Disease Patients
Therapy that combines a whole food diet with partial enteral nutrition led to higher remission rates in six weeks.07.31.19
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Functional Foods & Beverages | Infant & Children's Health | Medical Nutrition | Probiotics & Prebiotics | Women's Health
Improving Infant Health Through the Microbiome
Scientific advancements on human milk oligosaccharides and gut microbiota bring a new era of discovery for infant nutrition and health.By Kristina Campbell, Contributing Writer 06.03.19
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Dietary Supplements | Healthcare Trends | Medical Nutrition | Regulations
Engaging Doctors in the Dialogue About ‘DSHEA 2.0’
The need for clear and truthful clinical communication should be on the table for discussion as DSHEA goes under review.By Erik Goldman, Holistic Primary Care 05.02.19
