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Breaking News | Functional Foods & Beverages | Infant & Children's Health | Medical Nutrition | Products | World Markets
Chobani Launches Charitable Peanut Butter Flavored Spreads
100% of profits from the newly-launched nutritional spreads will go to childhood hunger and malnutrition nonprofit Edesia Nutrition.09.21.21
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Breaking News | Cardiovascular Health | Dietary Supplements | Herbs & Botanicals | Medical Nutrition | Natural/Organic | Quality & Safety | Research | Research News | World Markets
Ginseng Formula Study Shows Improvements in Cholesterol, Cardiovascular Risk Factors
The study on Farlong Pharmaceutical’s NotoGinseng will be presented at the American Heart Association’s Scientific Sessions.09.20.21
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Dietary Supplements | Medical Nutrition | Regulations
Healthcare Practitioner Channel Dynamics: A Thriving Market for Dietary Supplements
This unique distribution channel is well positioned to lead the nutraceuticals industry in innovation, quality, and efficacy.By Gregory Stephens, Windrose Partners 09.09.21
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Breaking News | Consumer Trends | Fatty Acids | Fiber & Carbohydrates | Functional Foods & Beverages | Herbs & Botanicals | Medical Nutrition | Natural/Organic | Research | Research News | Weight Management/Weight Loss | Women's Health
Daily Avocado Consumption May Help Reduce Visceral Fat Among Women
While the same benefits weren’t seen in men, the ability to target visceral fat through a nutritious addition to daily meals is meaningful to metabolism.09.08.21
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Breaking News | Cognitive Function | Healthcare Trends | Infant & Children's Health | Medical Nutrition | Probiotics & Prebiotics | Research | Research News
Gut Bacteria Could Be Target for Premature Infant Brain Development
Research has identified certain patterns between the gut microbiome and immune responses relevant to brain damage in premature birth.09.07.21
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Breaking News | Dietary Supplements | Functional Foods & Beverages | Immune Function | Medical Nutrition | Natural/Organic | Probiotics & Prebiotics | Research | Research News | Vitamins | World Markets
Beverage Containing Lactic Acid Bacteria and Beta-Carotene Could Help Reduce Flu Incidence, Study in Japan Suggests
Throughout the winter season, supplementing with the supplement candidate reduced flu infection rates by 52% in healthy people under age 40.09.02.21
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Antioxidants | Breaking News | Cardiovascular Health | Consumer Trends | Dietary Supplements | Energy | Healthcare Trends | Healthy Aging | Inflammation | Medical Nutrition | Research | Research News | Supplier News | World Markets
Plant-Based Diet May Lead to Lower Ubiquinol Concentrations
The authors of the study recommend supplementation with this form of CoQ10 for vegans and vegetarians.08.31.21
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Antioxidants | Breaking News | Cardiovascular Health | Diabetes & Blood Sugar Management | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Inflammation | Medical Nutrition | Research | Research News | Vitamins
Low Vitamin D Associated with Increased Insulin Resistance in Obese Women
Obesity may heighten the likelihood of both vitamin D deficiency and insulin resistance through the same inflammatory pathway, researchers in Brazil found.08.31.21
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Breaking News | Cardiovascular Health | Dietary Supplements | Medical Nutrition | Natural/Organic | Omega-3s | Research | Research News
Omega-3 Research Review Concludes Supplementation May Reduce Risk of Heart Failure
Omega-3 fatty acids, prevalent in fish and other seafood, exert significant effects on cardiac remodeling and fibrosis, the authors of a new review report.08.30.21
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Breaking News | Cardiovascular Health | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Herbs & Botanicals | Inflammation | Medical Nutrition | Natural/Organic | Research | Research News
Flavonoids Linked to Improved Blood Pressure Levels with Help From Gut Bacteria
In over 900 participants, flavonoids were linked to potential protective effects on the cardiovascular system with a possible link to their gut microbiomes.08.30.21
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Breaking News | Contract Manufacturing | Delivery & Dosage Technologies | Dietary Supplements | Digestive Health | Functional Foods & Beverages | Green Foods | Inflammation | Marine Nutraceuticals | Medical Nutrition | Natural/Organic | Nutrition Bars & Snacks | Quality & Safety | Research | Supplier News | Testing | World Markets
Yemoja Joins MIGAL Institute to Study Microalgae’s Effects on IBD
The four-year research initiative will focus on algae-sourced compounds that could have the potential to reduce inflammation and inflammatory bowel disease.08.30.21
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Breaking News | Consumer Trends | Contract Manufacturing | Healthcare Trends | Industry & Market News | Medical Nutrition | World Markets
Analysts Discuss Dietary Supplement Trends at SupplySide East
Experts share perspectives and projections on consumer trends and ingredient sales.Online Exclusives By Mike Montemarano, Associate Editor 08.30.21
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Bone & Joint Health | Breaking News | Certifications, Approvals & Patents | Contract Manufacturing | Delivery & Dosage Technologies | Dietary Supplements | Healthy Aging | Medical Nutrition | Proteins, Peptides, Amino Acids | Quality & Safety | Regulations | Sports Nutrition | Supplier News | World Markets
TSI Group’s HMB Ingredient Receives Brazil’s ANVISA Registration
The authorization from the Brazilian regulatory agency will open the leucine metabolite to a new global market.08.26.21
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Breaking News | Cancer Risk | Dietary Supplements | Functional Foods & Beverages | Medical Nutrition | Research | Research News | Vitamins
Low Vitamin D Linked to Risk of Young-Onset Colorectal Cancer
Vitamin D intake of 300 IU or more was linked to an approximately 50% lower risk in developing cancer or precancerous polyps, researchers suggest.08.19.21
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Breaking News | Dietary Supplements | Digestive Health | Healthcare Trends | Medical Nutrition | Probiotics & Prebiotics | Research | Research News
Probiotic Strain May Offer Faster Recovery from Antibiotic Effects
Supplementation with Bifidobacterium animalis BB-12 restored normal fecal biomarkers following antibiotic treatment, which wasn’t seen in a placebo group.08.18.21
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Breaking News | Dietary Supplements | Immune Function | Medical Nutrition | Research | Research News | Vitamins
Vitamin D Affects COVID-19 Infection Risk, Meta-Analysis Concludes
A look at the data from almost 14,500 people showed a correlation between low vitamin D levels and onset of COVID-19 infection.08.17.21
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Breaking News | Cardiovascular Health | Dietary Supplements | Energy | Enzymes | Medical Nutrition | Quality & Safety | Research | Research News | Sports Nutrition
NMN Boosts Aerobic Capacity in Runners, Study Finds
This was the first study on NMN of its kind to investigate impacts on aerobic capacity during exercise.08.16.21
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Breaking News | Delivery & Dosage Technologies | Dietary Supplements | Digestive Health | Green Foods | Herbs & Botanicals | Medical Nutrition | Natural/Organic | Products | Quality & Safety | Research
Enzymedica Launches Artichoke and Ginger Supplement, Gut Motility
The new product is formulated using key ingredients linked to multiple digestive benefits.08.16.21
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Antioxidants | Breaking News | Cognitive Function | Dietary Supplements | Functional Foods & Beverages | Herbs & Botanicals | Medical Nutrition | Natural/Organic | Research | Research News
Study Ties Fruit and Veggie Flavonoids to Brain Health
The large-scale analysis found that participants with high intakes of several flavonoids had lower self-reported dementia scores.08.16.21
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Antioxidants | Breaking News | Consumer Trends | Fiber & Carbohydrates | Functional Foods & Beverages | Healthcare Trends | Medical Nutrition | Proteins, Peptides, Amino Acids | Research | Research News | World Markets
Two Thirds of Calories in Child and Teen Diets Come from Ultra-Processed Foods, Study Finds
These findings come from dietary evaluations of 33,795 children and adolescents nationwide.08.13.21
