Omega-3s

Wiley Companies Appoints Consumer Brand CEO Greg Lindsey

With previous experience as the company's vice president of Corporate Marketing, Lindsey will lead the brand behind AlaskOmega and Wiley's Finest products.

09.21.21

Breaking News | Industry & Market News | Marine Nutraceuticals | Omega-3s | World Markets

GOED Report: EPA & DHA Omega-3 Ingredient Market Value Reaches $1.4 Million in 2020 on 3.6% Growth

Report details the volume and value of omega-3 sources, regions and end product applications.

09.17.21

Sustainability Stories: Environmental Issues Connect to Public Health

Consumers demand transparent efforts that minimize environmental impact and foster sustainable futures for people throughout the value chain.

By Mike Montemarano , Associate Editor 09.09.21

Omega-3 Research Review Concludes Supplementation May Reduce Risk of Heart Failure

Omega-3 fatty acids, prevalent in fish and other seafood, exert significant effects on cardiac remodeling and fibrosis, the authors of a new review report.

08.30.21

Aker BioMarine Introduces Halal-Certified Krill Oil

Superba SC40 will make the company’s krill oil portfolio available to a widened demographic of consumers.

08.18.21

Plant-Based Omega Gummies from Forest Remedies Feature Ahiflower

The omega 3-6-9 ahiflower oil is formulated to minimize oxidation and allow for stable dosages and flavors.

07.22.21

Omega-3 DHA Linked to Unique Metabolic Benefits Among Postmenopausal Women

In a group of overweight/obese postmenopausal women, those who took DHA experienced cardiometabolic and body composition benefits.

07.21.21

Aker BioMarine Hires Two New Scientists for R&D Initiatives

Katina Handeland, PhD and Yunpeng Ding, PhD will design and follow-up clinical studies into the human health benefits of krill ingredients.

07.20.21

Meta-Analysis Breaks Down Cardiovascular Benefits of Omega-3s

A reduction in cardiovascular risk was more pronounced for EPA alone, rather than in combination with DHA.

07.12.21

Wiley Companies Appoints Steve Dillingham Senior Vice President of Global Ingredients Sales

The ingredient supplier also appointed co-founder and executive chairman David Wiley to the role of CEO.

07.08.21

More Fish Fats, Less Vegetable Oils Can Reduce Migraines, Study Finds

The NIH-funded research found this dietary strategy can reduce both the frequency and intensity of monthly migraines.

07.06.21

Cod Liver Oil Has Stronger Impact on Inflammation than Other Omega-3 Sources, Study Finds

Across 856 healthy athletes, both before and after a 91-km bike race, omega-3 supplements cut down C-Reactive Protein levels significantly.

07.01.21

High Omega-3 DHA Linked to Lower Incidence of Psychosis in Young Adults

The fatty acids’ modulation of inflammation and synaptogenesis could have a role to play in cognitive function, the authors of a new study suggest.

06.28.21

Low Omega-3s Linked to Premature Death as Strongly as Smoking

A new research paper strongly supports the overall impact on longevity based on the outcomes of 2,500 participants.

06.24.21

OmegaQuant Launches Omega-3 Index Test for Pets

Pet owners can now bring testing kits to a veterinarian to measure their pet’s omega-3 level.

06.22.21

Wiley Companies Celebrates 40th Anniversary

The ingredient supplier, also known for finished products such as AlaskOmega and Wiley’s Finest, has been family-operated since 1981.

Mike Montemarano, Associate Editor 06.07.21

Fish Oil During Pregnancy May Offer Lasting Impact on Brain Function of Children

Problem-solving, attention and focus were all improved at age 10 among kids whose mothers supplemented with DHA and EPA.

Sean Moloughney, Editor 06.04.21

NHANES Data Study: Young Children Have Inadequate Intakes of Calcium, DHA, Vitamin D, Iron

Inadequacies in children between the ages of 1-6 could impact physical, social, cognitive growth during important developmental years.

Mike Montemarano, Associate Editor 06.03.21

Specific Supplement Regimen, Combined With Healthy Diet, Significantly Lowers CVD Risk, Study Finds

The results stemmed from observational data involving 69,990 participants tracked over the course of 10 years.

Mike Montemarano, Associate Editor 06.01.21

Study Finds Most U.S. Adults Have Low Blood Serum Levels of Omega-3s

Serum biomarker reference ranges in 945 children and 1,316 adults suggest that the American Public is struggling to meet U.S. Dietary Guidelines.

Mike Montemarano, Associate Editor 05.27.21

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Wiley Companies Appoints Consumer Brand CEO Greg Lindsey

GOED Report: EPA & DHA Omega-3 Ingredient Market Value Reaches $1.4 Million in 2020 on 3.6% Growth

Sustainability Stories: Environmental Issues Connect to Public Health

Omega-3 Research Review Concludes Supplementation May Reduce Risk of Heart Failure

Aker BioMarine Introduces Halal-Certified Krill Oil

Plant-Based Omega Gummies from Forest Remedies Feature Ahiflower

Omega-3 DHA Linked to Unique Metabolic Benefits Among Postmenopausal Women

Aker BioMarine Hires Two New Scientists for R&D Initiatives

Meta-Analysis Breaks Down Cardiovascular Benefits of Omega-3s

Wiley Companies Appoints Steve Dillingham Senior Vice President of Global Ingredients Sales

More Fish Fats, Less Vegetable Oils Can Reduce Migraines, Study Finds

Cod Liver Oil Has Stronger Impact on Inflammation than Other Omega-3 Sources, Study Finds

High Omega-3 DHA Linked to Lower Incidence of Psychosis in Young Adults

Low Omega-3s Linked to Premature Death as Strongly as Smoking

OmegaQuant Launches Omega-3 Index Test for Pets

Wiley Companies Celebrates 40th Anniversary

Fish Oil During Pregnancy May Offer Lasting Impact on Brain Function of Children

NHANES Data Study: Young Children Have Inadequate Intakes of Calcium, DHA, Vitamin D, Iron

Specific Supplement Regimen, Combined With Healthy Diet, Significantly Lowers CVD Risk, Study Finds

Study Finds Most U.S. Adults Have Low Blood Serum Levels of Omega-3s

September 2021

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