Dairy-Based Ingredients
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Industry & Market News | Infant & Children's Health | Probiotics & Prebiotics
Mothers Have High Awareness of Formula Ingredients from Whey, Survey Shows
Arla Foods Ingredients found recognition of lactose, probiotics, and specific proteins was high.12.05.18
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Breaking News | Cardiovascular Health | Dairy-Based Ingredients | Research | Research News
Fermented Dairy Products May Protect Against Heart Attack
Use of fermented dairy with less than 3.5% fat led to 26% lower risk of incident CHD in the highest consumption group.11.01.18
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Breaking News | Dairy-Based Ingredients | Healthy Aging | Proteins, Peptides, Amino Acids | Research | Research News | Sports Nutrition | Supplier News
Study Shows Benefits of Whey Protein in Supporting Older Adults Rebuild Muscle
Researchers found whey protein expedited muscle recovery following inactivity in seniors, compared to collagen.10.22.18
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Nutrition Bars & Snacks | Products | Proteins, Peptides, Amino Acids | Weight Management/Weight Loss
Fairlife Snacks Help Curb Hunger Between Meals
Fairlife unveils new line of snack-sized ready-to-drink beverages made with ultra-filtered milk, honey & oats.10.19.18
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Breaking News | Consumer Trends | Dairy-Based Ingredients | Functional Foods & Beverages | Industry & Market News | Infant & Children's Health | Research
Parents Uncertain About Times of Children’s Dietary Transitions
The International Food Information Council found gaps exists between parents’ expectations and reality.Infographics09.20.18
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Breaking News | Dairy-Based Ingredients | Industry & Market News | Natural/Organic | World Markets
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Proteins, Peptides, Amino Acids | Supplier News
Epi Ingredients Enters the Protein Market with EPIPROT 60UL
EPIPROT 60 UL is a milk protein concentrate containing 60% total native protein.08.30.18
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Breaking News | Dairy-Based Ingredients | People News
Land O'Lakes, Inc. Names Beth Ford President and CEO
Ms. Ford brings decades of experience as the company seeks to build on its track record of sustainable growth.07.26.18
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Products | Proteins, Peptides, Amino Acids | Sports Nutrition
Garden of Life Introduces GōL Bars
The new nutrition bars feature clean, simple, whole food ingredients, while providing 12 grams of milk protein.07.26.18
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Products | Proteins, Peptides, Amino Acids
Yoplait Introduces a 'Smarter, Not Sweeter' Philosophy to the Yogurt Aisle
YQ by Yoplait Plain brings new 1-gram-sugar-per-serving option to the category.06.21.18
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Breaking News | Cardiovascular Health | Dairy-Based Ingredients | Functional Foods & Beverages | Research | Research News | Supplier News
Study Examines Vitamin K2 Content in Cheese
Research finds cheese and curd are the most important sources of long-chain menaquinones in the Western diet.04.17.18
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Omega-3s | Probiotics & Prebiotics | Products
Functional Beverages Making a Splash
Drinks, smoothies, shakes, and more offer nutritional support for consumers seeking healthy refreshment.Slideshows02.23.18
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Industry & Market News
U.S. Yogurt Market Sales Approach $9 Billion
Yogurt drinks will continue to grow in popularity, driving overall market gains, according to Packaged Facts.01.29.18
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Breaking News | Consumer Trends | Dairy-Based Ingredients | Functional Foods & Beverages | Industry & Market News
U.S. Non-Dairy Milk Sales Reach $2.11 Billion in 2017
Mintel reports sales grew 61% over the last five years.01.08.18
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Breaking News | Dairy-Based Ingredients | Industry & Market News | Mergers & Acquisitions
Lactalis to Acquire Siggi's, Maker of Icelandic-Style Skyr Yogurt
Siggi's will continue operating out of its New York City office and remain a standalone company under current leadership.01.05.18
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Inflammation | Research | Research News | Women's Health
Clinical Trial Finds Yogurt Can Reduce Chronic Inflammation in Women
Study shows eating low-fat yogurt regularly reduces biomarkers in women with chronic inflammation.12.11.17
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Antioxidants | Dairy-Based Ingredients | Enzymes | Fatty Acids | Fiber & Carbohydrates | Green Foods | Herbs & Botanicals | Marine Nutraceuticals | Minerals | Omega-3s | Probiotics & Prebiotics | Proteins, Peptides, Amino Acids | Sweeteners | Vitamins
2018 International Buyers' Guide
An annual reference of companies supplying nutraceutical ingredients, products and services around the world.12.04.17
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Consumer Trends | Dairy-Based Ingredients | Functional Foods & Beverages | Herbs & Botanicals | Natural/Organic | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids
Global Functional Food Trends: Natural vs Fortified
Euromonitor International takes a look at functional food trends in the health and wellness industry.By María Mascaraque, Food and Nutrition Senior Analyst, Euromonitor International 11.01.17
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Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | People News
Jason Hawkins Named Chief Executive of Carbery Group
CEO Dan MacSweeney will retire after 25 years as CEO.10.25.17
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Consumer Trends | Dairy-Based Ingredients | Delivery & Dosage Technologies | Dietary Supplements | Energy | Functional Foods & Beverages | Healthcare Trends | Proteins, Peptides, Amino Acids | Sports Nutrition | Weight Management/Weight Loss
Emerging Market Opportunities for Next Generation Proteins
People of all backgrounds understand the health benefits of protein and are actively trying to consume more.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 10.02.17
