Dairy-Based Ingredients

Breaking News | Consumer Trends | Dairy-Based Ingredients | Industry & Market News | Proteins, Peptides, Amino Acids

Successful Dairy Companies Embrace Powerful Consumer Trends

Against the forces of the free market, resistance is useless.

04.10.19

Stratum Nutrition’s NEM Earns 100th Natural Product Number in Canada

NEM brand eggshell membrane gains joint pain & stiffness reduction and cartilage protection claims in Canada.

04.05.19

Flora & Fiber for a Healthy Microbiome

Emerging science on probiotics and prebiotics solidifies consumer interest and use.

Videos

Packaged Facts Identifies Top Trends in the U.S. Food Market for 2019

Market research firm predicts ‘disruptive innovation’ that will shake up years of subtle stagnation in the mature food industry and spur growth.

02.25.19

Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Infant & Children's Health | Supplier News

Arla Foods Ingredients Launches Optimized Comfort Concept for Infant Formula

Company introduced concept for infant formula containing alpha-lactalbumin.

01.08.19

Mothers Have High Awareness of Formula Ingredients from Whey, Survey Shows

Arla Foods Ingredients found recognition of lactose, probiotics, and specific proteins was high.

12.05.18

Breaking News | Cardiovascular Health | Dairy-Based Ingredients | Research | Research News

Fermented Dairy Products May Protect Against Heart Attack

Use of fermented dairy with less than 3.5% fat led to 26% lower risk of incident CHD in the highest consumption group.

11.01.18

Study Shows Benefits of Whey Protein in Supporting Older Adults Rebuild Muscle

Researchers found whey protein expedited muscle recovery following inactivity in seniors, compared to collagen.

10.22.18

Fairlife Snacks Help Curb Hunger Between Meals

Fairlife unveils new line of snack-sized ready-to-drink beverages made with ultra-filtered milk, honey & oats.

10.19.18

Parents Uncertain About Times of Children’s Dietary Transitions

The International Food Information Council found gaps exists between parents’ expectations and reality.

Infographics

Breaking News | Dairy-Based Ingredients | Industry & Market News | Natural/Organic | World Markets

Clean Label Demand Surges in Asia

Majority of Chinese consumers check front-of-pack claims.

09.12.18

Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Proteins, Peptides, Amino Acids | Supplier News

Epi Ingredients Enters the Protein Market with EPIPROT 60UL

EPIPROT 60 UL is a milk protein concentrate containing 60% total native protein.

08.30.18

Breaking News | Dairy-Based Ingredients | People News

Land O'Lakes, Inc. Names Beth Ford President and CEO

Ms. Ford brings decades of experience as the company seeks to build on its track record of sustainable growth.

07.26.18

Garden of Life Introduces GōL Bars

The new nutrition bars feature clean, simple, whole food ingredients, while providing 12 grams of milk protein.

07.26.18

Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Products | Proteins, Peptides, Amino Acids

Yoplait Introduces a 'Smarter, Not Sweeter' Philosophy to the Yogurt Aisle

YQ by Yoplait Plain brings new 1-gram-sugar-per-serving option to the category.

06.21.18

Study Examines Vitamin K2 Content in Cheese

Research finds cheese and curd are the most important sources of long-chain menaquinones in the Western diet.

04.17.18

Functional Beverages Making a Splash

Drinks, smoothies, shakes, and more offer nutritional support for consumers seeking healthy refreshment.

Slideshows02.23.18

Breaking News | Dairy-Based Ingredients | Functional Foods & Beverages | Industry & Market News

U.S. Yogurt Market Sales Approach $9 Billion

Yogurt drinks will continue to grow in popularity, driving overall market gains, according to Packaged Facts.

01.29.18

Breaking News | Consumer Trends | Dairy-Based Ingredients | Functional Foods & Beverages | Industry & Market News

U.S. Non-Dairy Milk Sales Reach $2.11 Billion in 2017

Mintel reports sales grew 61% over the last five years.

01.08.18

Breaking News | Dairy-Based Ingredients | Industry & Market News | Mergers & Acquisitions

Lactalis to Acquire Siggi's, Maker of Icelandic-Style Skyr Yogurt

Siggi's will continue operating out of its New York City office and remain a standalone company under current leadership.

01.05.18

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