Certifications, Approvals & Patents

Breaking News | Certifications, Approvals & Patents | Herbs & Botanicals | Natural/Organic | Supplier News

OmniActive Gains Non-GMO Project Verification for CurcuWIN

Materials and facilities used to produce curcumin extract were confirmed non-GMO compliant through a rigorous validation process.

07.08.19

Sabinsa Gains USP GMP Audited Status for Three Additional Sites

The cGMP manufacturing units produce a range of Sabinsa’s ingredients, from standardized botanical extracts to nutritional and specialty fine chemicals.

05.24.19

BLIS M18 Probiotic Granted GRAS ‘No Objection’ Status

FDA reviewed supporting scientific data on the probiotic and has no questions or objections, allowing it to be considered ‘Generally Recognized As Safe.’

05.14.19

Five Branded Ingredients from Natural Remedies Now Verified Non-GMO

Certification from the Non-GMO Project and NSF International add to the company’s growing portfolio of non-GMO ingredients.

05.13.19

ISOThrive's Prebiotic Nectar Begins FDA Drug Approval Path

New solution found to relieve symptoms of GERD and believed to restore localized distal esophageal microbiome.

04.26.19

Fibersol Certified as a Low FODMAP Ingredient

Monash University verifies prebiotic Fibersol does not aggravate the gut or cause IBS symptoms.

04.22.19

Curcumin Ingredient BCM-95 Granted New Patent in Europe

Arjuna’s BCM-95 (Curcugreen) expands stronghold in Europe with new validation.

04.11.19

Breaking News | Certifications, Approvals & Patents | Quality & Safety | Supplier News

Sabinsa’s Biotechnology Site Achieves USP GMP Audited Status

Site produces probiotics, enzyme blends as well as supercritical fluid extraction of various botanicals.

04.08.19

Stratum Nutrition’s NEM Earns 100th Natural Product Number in Canada

NEM brand eggshell membrane gains joint pain & stiffness reduction and cartilage protection claims in Canada.

04.05.19

Sabinsa Obtains Patents for ForsLean Coleus Forskohlii Extract Related to Energy Balance

Scientific discovery shows Forskolin aids in fat conversion into heat.

04.04.19

Surface Sanitizer Approved Under Washington State Dept. of Agriculture Organic Food Program

Best Sanitizers Inc.’s Alpet D2 Quat-Free Surface Sanitizer has the fastest kill times available for a food contact and non-food contact surface sanitizer.

03.29.19

Glico’s Cluster Dextrin Receives Kosher and Halal Certification

The sports nutrition ingredient earns new regulatory and safety approval.

03.27.19

Natreon Granted U.S. Patent for Crominex3+

Heart health ingredient expands the company’s portfolio to include 28 domestic and international patents.

03.26.19

OptiMSM Earns ‘Informed-Choice’ Certification

The quality assurance program offers certification for producers and suppliers in the sports nutrition industry, as well as supplement manufacturing facilities.

03.19.19

Lycored Secures U.S. Patent for Omega-3 Compositions

International wellness company adds to its catalog of wellness patents.

03.18.19

Breaking News | Certifications, Approvals & Patents | Natural/Organic | Probiotics & Prebiotics | Supplier News

Solabia Receives Non-GMO Project Verified Status For BioEcolians

Prebiotic gluco-oligosaccharide has clinically proven effects for gut health, according to the company.

03.11.19

Solabia Earns Halal Certification for Peptones and Hydrolysates

The Halal certified non-animal, non-allergen peptones adds to the company’s Kosher Dairy and Kosher Pareve offerings.

02.22.19

Kemin Receives GRAS Approval for Oil-Soluble Green Tea Extract

Antioxidant formula used to delay lipid oxidation and extend shelf life.

02.22.19

Ecuadorian Rainforest Earns cGMP, Kosher, & QAI Organic Certifications

New facility strengthens the company’s focus on compliance and quality.

02.11.19

Breaking News | Certifications, Approvals & Patents | Green Foods | Supplier News

Non-GMO Project Renews Valensa International’s Parry Organic Spirulina, Organic Chlorella

Microalgae ingredients can help fulfill unmet needs of vegan and vegetarian diets.

01.28.19

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