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Antioxidants | Breaking News | Cardiovascular Health | Functional Foods & Beverages | Research News
Peripheral Artery Disease Patients saw Improved Walking after Six-Month Cocoa Diet
A small, preliminary trial found positive results in a walking test, amid a pool of 44 PAD patients over the age of 60.02.19.20
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Breaking News | Cardiovascular Health | Healthcare Trends | Proteins, Peptides, Amino Acids | Research News
Red and Processed Meat Linked to Higher Rate of Heart Disease
Fish, seafood and plant-based proteins like nuts and legumes are seen as good alternatives that are under-consumed in the U.S.02.07.20
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Breaking News | Cardiovascular Health | Research | Research News
Walnuts Connected with Good Bacteria that Benefits Heart Health
Researchers found significant associations between changes in gut bacteria and risk factors for heart disease.01.17.20
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Breaking News | Cardiovascular Health | Herbs & Botanicals | Men's Health | Research | Research News
Tea Consumption Tied to Longer, Healthier Lives
Effects were most robust for green tea and for long-term drinkers.01.13.20
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Breaking News | Cardiovascular Health | Healthy Aging | Research News | Supplier News | Vitamins
Study to Investigate Benefits of Nicotinamide Riboside Combined with Exercise in Hypertensive Adults
Study expands on preclinical data that showed improvements in aerobic performance following supplementation with form of vitamin B3.01.07.20
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Bone & Joint Health | Cardiovascular Health | Healthy Aging | Research | Vitamins
Vitamin K2: A Clinically Proven Cardio-Protective Powerhouse
Known for bone-support benefits, vitamin K2 as MK-7 has also been recognized as vital for heart health.By Dr. Hogne Vik, MD, PhD, Chief Medical Officer, NattoPharma 01.07.20
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Antioxidants | Breaking News | Cardiovascular Health | Herbs & Botanicals | Research | Research News | Supplier News
Animal study Demonstrates Cardioprotective Benefits of Sabinsa’s Pterostilbene
Silbinol led to reduction of TMAO formation and decreased vascular inflammation.11.19.19
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Breaking News | Cardiovascular Health | Research | Research News | Supplier News | Vitamins
Vitamin K2 as MK-7 Shown to Improve Endothelial Function
MenaQ7 mouse study advances argument of K2 as MK-7 as a cardio-protective nutrient by highlighting new pharmacological activity.11.15.19
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Breaking News | Cardiovascular Health | Marine Nutraceuticals | Omega-3s | Supplier News
Supply Agreement Could Yield First Krill Oil-Based Prescription Drug Product
Highly purified omega-3 phospholipid concentrate designed to treat severe hypertriglyceridemia.11.12.19
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Bone & Joint Health | Cardiovascular Health | Cognitive Function | Healthy Aging | Infant & Children's Health
Sabinsa Corporation
Sabinsa, founded in 1988, is a manufacturer, supplier and marketer of over 120 herbal extracts, probiotics, minerals, and specialty fine chemicals for the dietary supplement, food, beverage, personal care and cosmetics industries.Liz Smith, Marketing Director 11.08.19
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Antioxidants | Breaking News | Cardiovascular Health | Men's Health | Research | Research News | Sexual & Reproductive Health | Supplier News
Sibelius Lycopene Formulation Supports Reproductive, Prostate & Cardiovascular Health
Research showed complex offered significant benefits for semen quality.11.04.19
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Cardiovascular Health | Cognitive Function | Fatty Acids | Marine Nutraceuticals | Omega-3s
Building Omega-3 Market Momentum
Research and science-based product development will keep the industry on solid ground.Sean Moloughney, Editor 10.07.19
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Cardiovascular Health | Dietary Supplements | Digestive Health | Enzymes | Healthcare Trends | Research | Sports Nutrition
What’s New in Nutritional Enzymes?
Digestive health still reigns supreme, but other areas like food allergies, heart health, and sports nutrition are not far behind.By Becky Wright, Contributing Writer 10.07.19
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Cardiovascular Health | Consumer Trends | Diabetes & Blood Sugar Management | Dietary Supplements | Digestive Health | Energy | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Herbs & Botanicals | Minerals | Mood Health & Sleep | Natural/Organic | Nutrition Bars & Snacks | Pet Nutraceuticals | Probiotics & Prebiotics | Proteins, Peptides, Amino Acids | Sports Nutrition | Vitamins | Weight Management/Weight Loss
Resetting Nutraceutical Industry Priorities
Consumers want to lead healthy, active, and convenience-oriented lifestyles. Brands must adapt to meet nuanced product demands.By Elizabeth Sloan & Catherine Adams Hutt, Sloan Trends, Inc. 09.09.19
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Breaking News | Cardiovascular Health | Digestive Health | Mood Health & Sleep | Research | Research News
Gut Microbiome May Have Implications for High Blood Pressure & Depression
Research may reveal new solutions that could improve outcomes in people with treatment-resistant hypertension.09.06.19
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Cancer Risk | Cardiovascular Health | Diabetes & Blood Sugar Management | Digestive Health | Research | Sweeteners
Sugary Soft Drinks Linked with Higher Death Risk
Researchers found higher all-cause mortality and cause-specific death risk among a European study cohort.Online Exclusives By Sean Moloughney, Editor 09.06.19
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Antioxidants | Breaking News | Cardiovascular Health | Research | Research News
Tomato Phytonutrients May Help Maintain Blood Pressure Levels
Research demonstrates how Lycored’s tomato nutrient complex is beneficial to lowering systolic blood pressure.08.28.19
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Antioxidants | Cardiovascular Health | Cognitive Function | Diabetes & Blood Sugar Management | Research
Resveratrol: The Healthy Aging Nutrient
Market projected to see continued growth as product development accelerates.Online Exclusives08.22.19
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Antioxidants | Breaking News | Cancer Risk | Cardiovascular Health | Research | Research News
Flavonoids May Decrease Risk of Cancer & Heart Disease
Participants consuming about 500 mg of total flavonoids a day revealed the lowest risk of a cancer or heart disease death.08.19.19
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Breaking News | Cardiovascular Health | Diabetes & Blood Sugar Management | Research | Research News
Rye May Stabilize Blood Sugar Levels and Decrease Cardiovascular Disease Risk
Gut microbes may turn phytochemical compounds into a format that can be easily absorbed.08.11.19
