News

ConsumerLab Testing Compares Fish Oil Supplements to Prescription Fish Oil

Some supplements contained comparable EPA and DHA to expensive omega-3 prescription drugs.

11.20.18

Study Reveals Fucoidan Extract Reduces Gut Inflammation

Maritech significantly inhibited production of key pro-inflammatory biomarkers for acute and chronic gut conditions.

11.20.18

Omega-3s May Reduce Risk of Premature Birth

Optimal dose is daily intake of 500-1000 mg of omega-3 fats (at least 500 mg of DHA) starting at 12 weeks of pregnancy.

11.19.18

Study Finds Pycnogenol Improved Symptoms Related to Enlarged Prostate

A new study shows French maritime pine bark extract improves symptoms of Benign Prostatic Hypertrophy.

11.16.18

New Nutrition Business Report Finds Provenance Powers Success at Premium Prices

Traditional products with a story anchored in heritage and trust are appealing to consumers.

11.16.18

Lonza Consumer Health and Nutrition Joins Clean Label Alliance

The alliance will offer resources and technical solutions to help manufacturers producing clean-label supplements.

11.15.18

Kellogg Debuts New HI! Happy Inside Cereal

Cereal supports digestive wellness with prebiotics, probiotics, and fiber.

11.15.18

Probiotic Strain DE111 Found to Reduce Pro-Inflammatory Compound in Athletes

Results indicate that DE111 supplementation may reduce systemic low-grade inflammation as indicated by suppressed TNF-α.

11.14.18

Mintel Unveils Three Global Food and Drink Trends for 2019

Sustainability, health & wellness, and convenience will inspire product formulation.

11.14.18

Breaking News | Nutrition Bars & Snacks | Products

KIND Launches Reduced Portion Minis Line of Snack Bars

The 100-calorie or less products aim to fill a need for people seeking on-the-go snacks.

11.13.18

Breaking News | Consumer Trends | Industry & Market News

DuPont Research Shows Increase in Plant-Based Eating

Almost 60% of survey respondents said their change to plant-based food was permanent or they hoped it was permanent.

11.13.18

Breaking News | Consumer Trends | Functional Foods & Beverages | Industry & Market News | Nutrition Bars & Snacks

‘The Adventurous Consumer’ Tops Innova Market Insights’ 2019 Key Trend List

Consumers are moving out of their comfort zones to explore bolder flavors and multisensory food experiences.

11.13.18

Gaia Herbs Earns B Corporation Certification

U.S. herbal company committed to consumer transparency and environmental sustainability.

11.12.18

Diabetes and Cardiovascular Disease are Top Health Fears for Older Men

Research from Lycored indicates that heart disease is now more feared by American men than cancer.

11.12.18

New Technique Aims to Eliminate Adulteration Of Ginkgo Biloba Leaf Extracts

Research examines the latest and most sophisticated mode of adulterating this popular herbal material.

11.09.18

Breaking News | Delivery & Dosage Technologies | Natural/Organic | Quality & Safety | Supplier News

Lonza’s Capsugel DRcaps Earn Non-GMO Project Verification

This latest verification offers further clean-label options for supplement manufacturers.

11.08.18

Innovation Outpaces Regulation in FDA Probiotics Labeling Guidance

Current probiotic supplement labeling regulations for declaring quantity per serving are ‘obsolete,’ said NPA.

11.08.18

Breaking News | Marine Nutraceuticals | Omega-3s | People News

GOED Appoints New Board Officers

Organization adds new Monetization Officer position.

11.07.18

Study Further Supports Wellmune’s Ability to Strengthen Immunity in Athletes

The study also validates use of Wellmune baker’s yeast beta glucan in functional food and beverage applications.

11.07.18

Breaking News | Industry & Market News | Quality & Safety

Trade Associations Warn of Dangerous Substance Posing as Dietary Supplement

Industry sounds alarm about dangers of phenibut.

11.05.18

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ConsumerLab Testing Compares Fish Oil Supplements to Prescription Fish Oil

Study Reveals Fucoidan Extract Reduces Gut Inflammation

Omega-3s May Reduce Risk of Premature Birth

Study Finds Pycnogenol Improved Symptoms Related to Enlarged Prostate

New Nutrition Business Report Finds Provenance Powers Success at Premium Prices

Lonza Consumer Health and Nutrition Joins Clean Label Alliance

Kellogg Debuts New HI! Happy Inside Cereal

Probiotic Strain DE111 Found to Reduce Pro-Inflammatory Compound in Athletes

Mintel Unveils Three Global Food and Drink Trends for 2019

KIND Launches Reduced Portion Minis Line of Snack Bars

DuPont Research Shows Increase in Plant-Based Eating

‘The Adventurous Consumer’ Tops Innova Market Insights’ 2019 Key Trend List

Gaia Herbs Earns B Corporation Certification

Diabetes and Cardiovascular Disease are Top Health Fears for Older Men

New Technique Aims to Eliminate Adulteration Of Ginkgo Biloba Leaf Extracts

Lonza’s Capsugel DRcaps Earn Non-GMO Project Verification

Innovation Outpaces Regulation in FDA Probiotics Labeling Guidance

GOED Appoints New Board Officers

Study Further Supports Wellmune’s Ability to Strengthen Immunity in Athletes

Trade Associations Warn of Dangerous Substance Posing as Dietary Supplement

November 2018

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