Cancer Risk

Low Vitamin D Linked to Risk of Young-Onset Colorectal Cancer

Vitamin D intake of 300 IU or more was linked to an approximately 50% lower risk in developing cancer or precancerous polyps, researchers suggest.

08.19.21

In Vitro Study of Red Seaweed Identifies Potentially Beneficial Compounds

A specific type of sugar found in this staple of Japanese cuisine was pointed to for potential association with colon cancer reduction.

06.22.21

Epidemiological Study Finds Vegetarians Have Healthier Biomarker Profiles than Meat-Eaters

This trend applied to adults of any age and weight, which was unaffected by smoking and alcohol consumption, according to data from over 177,000 U.K. adults.

Mike Montemarano, Associate Editor 05.18.21

Study Finds Omega-3 Index is Strong Risk Predictor of Premature Death

This new evidence solidifies overall life expectancy increases for those with a higher intake of EPA and DHA.

Mike Montemarano, Associate Editor 04.23.21

Green Leafy Vegetable Intervention Reduces Marker of Colorectal Cancer Risk, Study Finds

The trial found that edging out red meat consumption in favor of greens reduced oxidative-related DNA damage, a marker of CRC risk, along with increasing circulating vitamin K1 levels.

Mike Montemarano, Associate Editor 04.12.21

Physicians Committee Calls on USDA to Retract Latest Dietary Guidelines for Americans

The non-profit health organization believes research linking animal products to cancer risk was overlooked.

01.08.21

Breast Cancer Outcomes Mitigated by Healthier Dietary Fats in Animal Model

Dietary fats widely regarded as healthier appeared to reduce breast cancer risk in female mouse models significantly.

12.22.20

Obesity Shown to Heighten Cancer Risk by Impairing Immune Function

A new in vitro study showed that cancer cells outcompete immune cells for fuel when mice were exposed to a high-fat diet.

12.17.20

Higher Vitamin D Concentrations Associated with Lower Incidence of Advanced Cancer

A new review of the VITAL study established the link, sourcing results of over 25,000 participants.

12.08.20

Sabinsa Now Tests for RoundUp in its Ingredients

Glyphosate, patented as RoundUp in the ‘70s, is a common pesticide considered to be carcinogenic and dangerous for honeybee populations.

11.24.20

Sabinsa Granted Patent in Mexico For Boswellin PS

The patent applies to the Boswellia extract’s efficacy in modulating the inflammatory response.

11.12.20

Daily Coffee, Green Tea Consumption Linked to Lower Death Risk in Diabetes Patients

Over a period of five years, a few cups of coffee or green tea daily reduced risk of all-cause mortality by 63%.

10.23.20

Sabinsa Receives Three New Canadian Patents

The company now has 37 products with health claims in the Canadian marketplace.

10.22.20

Do Optimal Vitamin D Levels Impact Cancer Risk?

Researchers made the case that vitamin D’s homeostatic impact on immune function may contribute to cancer prevention.

06.30.20

The Latest in Vitamin D Research

Clinical trials published this year established vitamin D's beneficial role in a host of highly specific health conditions.

04.23.20

Mix of Carotenoids Has Protective Effects on Skin

After 12 weeks of carotenoid supplementation, participants had higher carotenoid levels in their skin, and were more resistant to UV radiation.

04.20.20

Study Shows Algae Astaxanthin Interacts Beneficially with Immune Function

In young, lean, healthy women, this carotenoid demonstrated its potency as a free radical antioxidant with a host of immune-influencing activities.

Mike Montemarano, Associate Editor, Nutraceuticals World 03.25.20

Research on Mice Identifies Liver Changes from Intermittent Fasting

Acccording to researchers at the University of Sydney, these findings will lead to optimal dietary interventions in cancer, cardiovascular, and diabetes treatments.

03.16.20

GOED Reacts to Recent Research and Headlines on EPA and DHA

Updated analysis found omega-3s correlated to risk reductions of cardiovascular mortality and coronary heart disease events by 8% and 9%, respectively.

Online Exclusives By Mike Montemarano, Associate Editor 03.09.20