Featured
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Customizing Sports Nutrition for Male & Female Athletes
Customization of formulas for men and women, based on evidence supporting unique health benefits, will take center stage and advance a growing marketplace.11.23.22
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Antioxidants | Breaking News | Cardiovascular Health | Dietary Supplements | Herbs & Botanicals | Natural/Organic | Supplier News
PLT to Market California Natural Colors’ MegaNatural Portfolio
The portfolio includes antioxidant and cardiovascular support ingredients sourced from grapes.11.21.22
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Breaking News | Certifications, Approvals & Patents | Fatty Acids | Functional Foods & Beverages | Herbs & Botanicals | Natural/Organic | World Markets
Brazil’s ANVISA Grants Novel Food Approval for Ahiflower Oil
The plant-based oil rich in several omega-3 fatty acids was approved for use in conventional food and drink formats.11.21.22
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Breaking News | Consumer Trends | Functional Foods & Beverages | Industry & Market News | Omega-3s
GOED to Host Webinar on Omega-3 Fortified Foods and Beverages
The trade association representing EPA and DHA has partnered with market researcher Mintel to showcase recent trends.11.21.22
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Healthcare Trends | Medical Nutrition | Omega-3s | Research
Omega-3s Linked to Lower Inflammatory Gene Expression in MS
The authors of a meta-analysis called for more studies to investigate the effect of supplementation on IGE and EDSS scores.11.18.22
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Bone & Joint Health | Breaking News | Healthcare Trends | Research | Research News | Vitamins
Vitamin D Deficiency Linked to Mortality in Osteoarthritis Patients
The lowest mortality rates were linked with vitamin D concentrations of approximately 84.5 nmol/L.11.18.22
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Functional Foods & Beverages | Herbs & Botanicals | Proteins, Peptides, Amino Acids
Great Lakes Wellness Launches Daily Collagen Matcha Latte Peptides
The new powder combines grass-fed collagen with authentic Japanese matcha to optimize the ingredients’ functional benefits.11.18.22
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Dietary Supplements | Herbs & Botanicals | Quality & Safety | Testing
‘Burn It, Don’t Return It’: The Duty to Destroy Adulterated Material
Experts discuss how companies can guard against adulteration and build in procedures for when issues arise.Online Exclusives By Mike Montemarano, Associate Editor 11.18.22
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Breaking News | Dietary Supplements | Proteins, Peptides, Amino Acids | Supplier News
AIDP to Exclusively Distribute Luzixine Alfalfa Protein
The concentrated extract, developed by French company L-RD, contains all essential amino acids and has a standardized vitamin content.11.17.22
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Breaking News | Cardiovascular Health | Dietary Supplements | Industry & Market News | Regulations
FDA Warns Companies Allegedly Making Heart Disease Claims
The agency said seven companies with making claims pertaining to atherosclerosis, stroke, heart failure, and more.11.17.22
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Breaking News | Dietary Supplements | Immune Function | Natural/Organic | Probiotics & Prebiotics | Supplier News
NutriLeads Launches Organic Version of BeniCaros Ingredient
The prebiotic carrot fiber has been evidenced to beneficially modulate gut-initiated immune responses.11.17.22
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Protein: Is There Room for More Innovation?
In this FREE webinar, you'll learn about leading protein trends and categories, protein commoditization, and innovations.11.17.22
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Breaking News | Industry & Market News | Mergers & Acquisitions
Charlotte's Web Gains $56.8 Million Investment from BAT
Deal will fuel growth through research and development and intellectual property advancement, according to the companies.11.16.22
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Breaking News | Delivery & Dosage Technologies | Functional Foods & Beverages | Herbs & Botanicals | Supplier News
New Berry Blend Targets Food and Beverage Applications
Artemis International has debuted its BerryActiv5 ingredient to offer formulators an easy way to incorporate phytonutrients in everyday consumer products.11.16.22
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Breaking News | Functional Foods & Beverages | Herbs & Botanicals | Products
NOW Rebrands Tea Line with Launch of Give A Tea
For every two boxes of tea purchased, one box of tea is donated to the Chicago Food Repository.11.16.22
- Probiotic May Reduce GI Infections in C-Section Infants
- PLT to Market California Natural Colors’ MegaNatural Portfolio
- Brazil’s ANVISA Grants Novel Food Approval for Ahiflower Oil
- GOED to Host Webinar on Omega-3 Fortified Foods and Beverages
- Omega-3s Linked to Lower Inflammatory Gene Expression in MS
- Vitamin D Deficiency Linked to Mortality in Osteoarthritis Patients
- Great Lakes Wellness Launches Daily Collagen Matcha Latte Peptides
- Ultima Replenisher Launches Collagen and Electrolytes Powder
- Guayusa for Gametime: Opportunities in Esports and Beyond
- ESHA Research: Software Solutions Designed to Improve Regulatory Compliance
- Blue California: Delivering Sustainable, Evidence-Based Solutions for a Healthy Mind and Body
- INS Farms Positioned to Meet Evolving Gummy Supplement Demand
- Prinova Launches E-Commerce Website to Enhance Ingredient Purchases
Trending
- DSM’s HMO Ingredient Receives Canadian Approval For Early Life Nutrition
- NDI Déjà Vu: Another Ingredient Falls Victim To FDA’s Interpretation Of Drug Preclusion Clause
- The Functional Chocolate Company Launches Painfree Chocolate
- Resistant Starch Associated With 60% Reduction In Upper GI Cancer Among Lynch Syndrome Patients
- Oregon Files Lawsuit Against GNC
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