Featured
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Coming in the March Issue of Nutraceuticals World
We’re covering Antioxidants, Bone & Joint Health, Sustainability, and Contract Manufacturing.Videos
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Herbs & Botanicals | Quality & Safety | Testing
The Potential of DNA-Based Field Botanical Authentication
DNA-based methods are the most efficient tools to precisely authenticate the target botanical species and detect species substitution.By Zhengfei Lu, PhD, Quality Control Analytical Scientist, Herbalife Nutrition 02.14.19
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Dietary Supplements | Quality & Safety | Regulations
FDA Plans to Modernize Dietary Supplement Regulations
Agency seeks to balance consumer access to safe, lawful products while promoting industry innovation.Online Exclusives By Sean Moloughney, Editor 02.12.19
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Flavors & Colors | Natural/Organic
IFF’s Frutarom Division Obtains Organic Certification for Natural Annatto Color
Company registered and trained more than 50 annatto seed farmers in Peru.Slideshows02.07.19
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Delivery & Dosage Technologies | Dietary Supplements | Fatty Acids | Marine Nutraceuticals | Omega-3s
The Importance of Omega-3s in a Healthy Diet
While understanding about the benefits of omega-3s is commonly accepted, optimizing absorption is an important consideration.By Susan Hazels Mitmesser, PhD, Vice President, Science & Technology, Pharmavite 02.06.19
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Healthcare Trends | Research
How to Maintain Trust in Nutrition Science
Blue-ribbon panel recommends how to work with various stakeholders to maintain transparency and scientific rigor.By Texas A&M AgriLife Communications 02.04.19
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Sensoril® Holistic Ashwagandha
Ashwagandha is known for its ability to help the body promote homeostasis, resist the damaging effects of stress, and restore normal physiological functioning.
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Sensoril® Ashwagandha - Leaf & Root Powerhouse
A powerful adaptogen derived from a unique blend of both leaves and roots of the Withania somnifera plant to provide optimal efficacy and bioactive diversity.Videos
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Dietary Supplements | Functional Foods & Beverages | Green Foods | Marine Nutraceuticals | Natural/Organic
Algae Breeds New Era of Nutritional Products
With a long history of traditional use, companies are harvesting and harnessing a functional family of bioactive compounds.Online Exclusives By Sean Moloughney, Editor 01.30.19
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Antioxidants | Fatty Acids | Green Foods | Omega-3s
Algae Blooming as Source of Nutrition Compounds
As more consumers gravitate toward plant-based and vegan options, demand for nutritional products derived from algae and seaweed has expanded.Videos Sean Moloughney, Editor
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Cancer Risk | Cardiovascular Health | Diabetes & Blood Sugar Management | Fiber & Carbohydrates | Research | Weight Management/Weight Loss
High Intake of Dietary Fiber & Whole Grains May Reduce Risk of Non-Communicable Diseases
Review offers compelling evidence that quality carbohydrates are major determinants of numerous health outcomes.Online Exclusives01.28.19
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Transforming Women’s Health with Resveratrol
The present research suggests that the effects of resveratrol on women’s overall health is promising for a wide range of health indications.
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Consumer Trends | Delivery & Dosage Technologies | Flavors & Colors | Functional Foods & Beverages | Healthcare Trends
Chefs Name Cannabis-Infused Foods & Beverages as Top Trends for 2019
Survey indicated Americans crave foods that not only nourish them but also help sustain the planet.Videos
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Dietary Supplements | Herbs & Botanicals | Quality & Safety | Regulations
2018 Farm Bill Brings Victory for Hemp, Uncertainty for CBD
While hemp and its derivatives can now be legal dietary ingredients, the status of CBD is still in doubt.Online Exclusives By Lisa Olivo, Associate Editor 01.14.19
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Contract Manufacturing
Contract Manufacturing Survey Opportunity
Do you work with a Contract Manufacturer? Complete our survey and enter to win a $100 American Express Gift Card.Online Exclusives01.14.19
- Jim Emme to Receive American Botanical Council Champion Award for 2018
- GOED Releases Updated Omega-3 Ingredient Market Report
- Afrigetics Botanicals Sponsors Bulbine through ABC’s Adopt-an-Herb Program
- Four International Associations Join Food Supplements Europe
- Research on Stratum Eggshell Membrane Explores Benefits for Cartilage Protection
- Health-Conscious Gen Z Adults Want Convenient Foods that Match Busy Lifestyles
- Sabinsa Shagandha Ashwagandha Root Extract 2.5% Meets USP Monograph
- New Monograph on Centella asiatica Looks to Expand Use and Applications
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