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Consumer Trends | Dietary Supplements | Flavors & Colors | Functional Foods & Beverages | Infant & Children's Health | Natural/Organic | Nutrition Bars & Snacks | Sweeteners | World Markets
Whole Foods Market Sets Food Trend Predictions for 2020
From regenerative agriculture to rethinking kids menus, experts forecast top culinary influences.Slideshows10.22.19
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Consumer Trends | Minerals | Proteins, Peptides, Amino Acids | Research | Vitamins | Weight Management/Weight Loss
High Protein Partial Meal Replacement Diet May Enhance Nutrition Quality for Overweight Consumers
Better understanding of factors underlying nutritional inadequacies could lead to practical solutions and address obesity.By Joosang Park, PhD, Principal Scientist, Global Product Science and Safety, Herbalife Nutrition 10.22.19
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Register for GOED Exchange 2020 - The Premier Omega-3 Industry Event
The event will take place February 4-6, 2020 in Barcelona, Spain in the Hotel Arts.Videos
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Consumer Trends | Dietary Supplements | Healthcare Trends | Herbs & Botanicals | Medical Nutrition
Beyond CBD: Emerging Cannabinoids are the Future for CPG Success
The stampede toward cannabidiol presents a prime opportunity for new and innovative product development.By Steve Kazemi, COO, Precision Plant Molecules 10.14.19
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Consumer Trends | Dietary Supplements | Herbs & Botanicals | Quality & Safety
Bluebird Botanicals: Earning Trust Through Quality & Customer Service
Founder and CEO Brandon Beatty aims to be the voice of reason in the CBD industry, guiding consumers to accurate scientific information.By Sheldon Baker 10.14.19
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Consumer Trends | Dietary Supplements | Healthcare Trends | Herbs & Botanicals
CBD Talk Podcast Host Dawn Peacock: Slashing Stigmas & Countering Misinformation
Podcast focused on relaying science to the public in a way that’s easy to understand.By Sheldon Baker 10.08.19
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Fatty Acids | Marine Nutraceuticals | Omega-3s
Omega-3 EPA & DHA Source Primer: Fresh Opportunities in the Nutraceutical Market
The ingredients segment of the omega-3 industry reflects diversity in scope and origin.By Chris Gearheart, Director of Member Communications and Engagement, Global Organization for EPA and DHA Omega-3s (GOED) 10.07.19
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Cardiovascular Health | Cognitive Function | Fatty Acids | Marine Nutraceuticals | Omega-3s
Building Omega-3 Market Momentum
Research and science-based product development will keep the industry on solid ground.Sean Moloughney, Editor 10.07.19
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Consumer Trends | Healthcare Trends | Herbs & Botanicals | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids
Seeding Innovation with Plants & Protein
Plant proteins provide value and align with consumer priorities for clean label, sustainable product options.By Pam Stauffer, Global Marketing Programs Manager, Cargill 10.07.19
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Healthy Aging | Herbs & Botanicals | Men's Health | Proteins, Peptides, Amino Acids | Research | Sports Nutrition
Protein Sources That Stimulate Skeletal Muscle Health
Preserving and improving muscle size/function are not just relevant to athletic performance, but also to overall health and well-being.By Michelle Braun, PhD, Global Protein Scientific Affairs Lead, DuPont Nutrition & Biosciences 10.07.19
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Cardiovascular Health | Dietary Supplements | Digestive Health | Enzymes | Healthcare Trends | Research | Sports Nutrition
What’s New in Nutritional Enzymes?
Digestive health still reigns supreme, but other areas like food allergies, heart health, and sports nutrition are not far behind.By Becky Wright, Contributing Writer 10.07.19
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Drained: Fighting Mental Burnout with Citicoline
Join Kyowa Hakko and Nutraceuticals World for this webinar on October 23rd for an expert's look at this mind-body connection across several demographics.09.24.19
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Digestive Health | Functional Foods & Beverages | Immune Function | Infant & Children's Health | Probiotics & Prebiotics
Holistic Chef Creates Nutrient-Rich Ice Pops to Promote Health & Wellness
Feel Better Pops is on a mission to put the ‘fun’ back into functional foods.Online Exclusives By Jessica Herring, Associate Editor 09.17.19
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Cognitive Function | Herbs & Botanicals | Research
Regular Tea Consumption May Protect Brain Health
Subjects who drank green, oolong, or black tea at least four times a week for about 25 years had more efficiently interconnected brain regions.Online Exclusives By Nutraceuticals World Staff 09.16.19
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Functional Foods & Beverages | Herbs & Botanicals | Products
Ripple Foods Debuts Plant-Based Superfoods Milk Line & Updated Yogurt Alternatives
Products combine clean plant protein of Ripple Milk with high-quality superfood ingredients.Online Exclusives By Sean Moloughney, Editor 09.12.19
- Crystallization Technology Yields Concentrated, Bioactive Form of Vitamin E
- Arjuna Boosts Investment in BCM-95 Studies
- MitoCarn Launches Suite of Patented L-Carnitine Solutions
- White Paper Uncovers How Nutrition and Clean Label Trends Shape Future of Food
- Blue Diamond Showcases Almond Protein Powder
- DolCas Debuts Marine-Sourced Tripeptide Collagen in U.S.
- Potent Spanish Saffron Extract Lands in U.S. Market
- FrieslandCampina Ingredients Highlights Non-GMO Project Verification, Trust and Transparency
- Ashland Reveals Distribution Agreements, Debuts New Sports Nutrition Ingredients
- Lonza Debuts MuscleGuard Vegan Sports Nutrition Formulation
- Mintel: Canadians Not Satisfied with Current Well-Being
- Federal Agencies Warn Company Marketing Unapproved CBD Products
- Sustainable Herbs Program Welcomes Inaugural Members of New Advisory Group
- Consumers Cite Environmental Responsibility for Sustainable Product Purchases
- American Herbal Pharmacopoeia Releases Monograph for Boneset Aerial Parts
- Innophos Agrees to Estimated $932 Million Acquisition by Private Equity Firm
- UNPA Adopts New Member Guidelines for Hemp & Cannabinoids
- CBD Poll Suggests Consumers Confused About Safety and Regulations
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