Featured
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Healthcare Trends | Testing
Nutrient Density & Implications for Healthy Eating Patterns
The NRF index is a science-based tool that can help people identify nutrient dense foods.By Simon Sum, DCN, RDN, ACSM-CPT, FAND, Senior Manager of Global Product Science & Safety, R&D, Herbalife Nutrition 06.19.19
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Herbs & Botanicals | Inflammation | Mood Health & Sleep | Quality & Safety | Research
Podcast: Sibelius Brings Modern Science to Ancient Remedies
Company utilizes Roman chamomile to support sleep, digestion, seasonal allergies, and more.06.14.19
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Dietary Supplements | Herbs & Botanicals | Research | Skin Health | World Markets
Discussing the Global Market for Ingestible Skincare with Lycored
A panel of experts highlighted how consumers around the world are nurturing beauty from the inside out.Videos
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Weighing Health: Tribal Diets & Nutrient Shortfalls
Register today for this FREE webinar on Thursday, June 27th at 11:00 AM ET.06.10.19
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who's a natural at problem solving? we are.
We pride ourselves on bringing our customers a broad range of specialty solutions to some everyday health, wellness and nutraceutical products.Videos
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Levagen PEA: A Legal Answer to CBD’s Issues
PEA works within the Endocannabinoid System and has more than 21 studies backing its effectiveness.
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Consumer Trends | Energy | Flavors & Colors | Functional Foods & Beverages | Herbs & Botanicals | Probiotics & Prebiotics | Sweeteners
Clean & Fresh: Innovation Saturates Beverage Market
Competition is fierce as consumers clamor for healthy, natural, and functional drinks.By Sean Moloughney, Editor 06.03.19
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Delivery & Dosage Technologies | Flavors & Colors | Functional Foods & Beverages | Natural/Organic | Sweeteners
Move Over Mainstream, Healthy Foods Are Here to Stay
Thanks to the efforts of flavor and color companies, healthy products are officially upstaging sugar-laden, artificially flavored/colored counterparts.By Becky Wright, Contributing Writer 06.03.19
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Diabetes & Blood Sugar Management | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Regulations | Sweeteners
Plant-Based Sweeteners Offer Natural Appeal
A range of naturally-sourced sweeteners help consumers and formulators reduce sugar content while maximizing flavor.By Lisa Olivo, Associate Editor 06.03.19
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Preparing for FDA’s New Era of Food Safety
Here are some insights into U.S. regulatory requirements regarding the safety of food and dietary supplements.By Gregory Stephens, Windrose Partners, & Sanford W. Bigelow, Vanguard Global Associates LLC 06.03.19
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Dietary Supplements | Regulations
DSHEA Discussion: Assessing Standards for Scientific Evidence
Adjusting the health claims system could encourage more clinical trials and benefit consumers.By Todd Harrison, Venable 06.03.19
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Dietary Supplements | Regulations | World Markets
Non-Specific Health Claims: Beyond the Letter of the Law
These statements are acceptable as long as they are either accepted generic descriptors or accompanied by a specific health claim.By Joerg Gruenwald, analyze & realize ag 06.03.19
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Digestive Health | Immune Function | Probiotics & Prebiotics | Proteins, Peptides, Amino Acids
An Interview with Christopher Detzel of Entera Health
Detzel, PhD, is director of research and development; he has led both the non-clinical and clinical research programs since 2016.By Sheldon Baker 06.03.19
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Consumer Trends | Flavors & Colors | Functional Foods & Beverages | Sweeteners
The King & Queen of Natural Products
The marriage of flavor and health must meet high consumer expectations.By Sean Moloughney, Editor 06.03.19
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Diabetes & Blood Sugar Management | Digestive Health | Fiber & Carbohydrates | Probiotics & Prebiotics | Research | Weight Management/Weight Loss
Resistant Starch Research Roundup
A hot topic in research communities and in the dietary supplement world, here’s a rundown of recent studies on resistant starch.Online Exclusives By Rhonda Witwer, Executive Director, Resistant Starch Research 05.29.19
- ADM Highlights Portfolio of On-Trend Ingredient Solutions
- Blue Diamond Innovates with Almond Protein
- Butter Buds Highlights Dairy Alternative Flavors
- AAK Demonstrates Better-For-You Bakery and Confection
- Healthy Food Ingredients Supports the Sustainable Agriculture Movement
- Edlong Reimagines Dairy and Dairy-Free Applications
- Solvay Expands Vanillin Portfolio
- COSUCRA Demonstrates ‘Farm-to-Fork’ Plant-Based Nutrition
- Bioriginal Debuts Plant-Based Thickening Agent XanFlax
- Bartek Ingredients Launches New Brand Identity
- FDA Allows Claims for EPA/DHA Omega-3 and Risk of Hypertension & Coronary Heart Disease
- Clinical Research Unlocks Key Elements that Cause Cellular Aging
- Prebiotic Formulation Benefits Gut, Liver, and Skin Rejuvenation
- Kemin Unveils Future Goals and New Logo
- Alkemist Labs & Nutrasource Collaborate on THC Compliance Testing
- Nearly Three Quarters (72%) of Americans Confused by Nutrition Labels
- Kappa Bioscience Adds High Concentration Formulation to its K2 Product Portfolio
- The Mushroom Benefits Launches Crunchy Mushroom Snack
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