Research

Combination of Curcumin and Iron Shown to Increase BDNF

Increases in the protein BDNF are shown to have neuroprotective effects, and assist in the production of new brain cells.

08.13.20

Clinical Trial Substantiates Short-Term Benefits of Zynamite

The mangiferin supplement promises energy benefits without the side effects of caffeine.

08.12.20

Breaking News | Research | Research News | Vitamins

Vitamin D May Help Reduce Recurrence of Vertigo

There appears to be greater benefit for those who are more deficient in vitamin D.

08.10.20

The First Medical Probiotic for Type 2 Diabetes Management

Pendulum's formulation contains novel strains of bacteria, and a one-of-a-kind prebiotic fiber.

08.07.20

Large-Scale Study Finds No Link Between Vitamin D and Depression Risk

Thousands of participants were administered high doses of vitamin D3, which did not impact clinical outcomes or scores on yearly mood assessments.

08.07.20

AHPA to Host Virtual Hemp-CBD Summit to Help Companies Navigate the Marketplace

Speakers will include members of the FTC, the USDA, Sen. Ron Wyden, and industry leaders.

08.04.20

Cinnamon May Improve Blood Sugar Control, Prediabetes Study Finds

It is believed that cinnamon can benefit the onset of type 2 diabetes due to its antioxidant properties and ability to modulate glucose signaling.

08.04.20

Eggshell Membrane and Fish Oil Combo Shown to Benefit Pain and Stiffness

A trial on the combination product, Move3, found that pain and stiffness was relieved immediately following exercise and 12 hours post-exercise.

08.04.20

Study Suggests Omega-3 Bioavailability is Reduced by Alzheimer’s Gene

Previous research investigating omega-3s' potential preventative effect on AD and dementia may not have been dosing high enough, according to the authors.

08.03.20

Sabinsa Launches New Patented Liver Support Ingredient

LivLonga contains a proprietary blend of curcumin, and extracts from kokum fruit and black pepper.

08.03.20

Review Discusses Vitamin C’s Benefit in Metabolic Syndrome

The compound’s anti-oxidative and anti-inflammatory properties have been well-catalogued in a vast body of human clinical trials.

07.31.20

Cognition in a Capsule: The Rising Tide of Nootropics

Fascination is quickly growing for products and ingredients promising heightened focus, resilience, and more.

Online Exclusives By Mike Montemarano, Associate Editor 07.30.20

Americans Are Consuming Less Sugar and More Non-Nutritive Sweeteners

A survey examined the sweetener purchasing habits by sales volume between the years 2002 and 2018.

07.29.20

CV Sciences Expands Beyond CBD Territory with Launch of Immunity Products

The formulation is based on a traditional Chinese medicine remedy studied extensively for immune and respiratory health benefits.

07.29.20

Innova Survey Reveals COVID-19 Impact on Consumers in Asia

The pandemic has caused apparent trends in lifestyles and eating behaviors throughout China, India, and Indonesia.

07.27.20

Food Culture Expert Discusses Millennial and Gen Z Philosophies on Eating

At SHIFT 2020, Eve Turow-Paul unpacked the social theory surrounding food-obsessed youth.

Online Exclusives By Mike Montemarano, Associate Editor 07.27.20

Carnosyn Discusses the Mood Benefits of Beta-Alanine Supplementation

This amino acid has been shown to have a positive effect on mood in several animal studies looking at models of stress.

07.23.20

Dietary Supplements | Healthcare Trends | Quality & Safety | Regulations | Research

Dietary Supplement Clinical Research in the Age of COVID-19: Challenges & Opportunities

The fundamental importance of ensuring studies are well-designed has been magnified by challenges brought about by COVID-19.

07.23.20

Large-Scale Studies Back Recommendations to Eat More Fruit, Vegetables, and Grains

The population-based data shows that increasing the daily intake of these foods can lead to staggering reductions in type 2 diabetes risk.

07.21.20

Balchem Discusses Choline in the USDA’s DGAC Report

Based on a committee report, it is apparent that the 2020-2025 Dietary Guidelines for Americans will see an increased focus on choline supplementation.

07.20.20