Research

Shimadzu’s Hemp Analyzer Provides Determination of Cannabidiol and Cannabinoid Content

Includes all required hardware, software, consumables, and analysis workflow.

01.17.19

Not All Lycopene Supplements Contain What They Claim, ConsumerLab Tests Reveal

Tests revealed that one product contained just 59% of the lycopene claimed on the label.

01.16.19

Mintel Finds Americans Prefer Exercise to Healthy Eating

Consumers say exercising (48%) is more worth the effort than eating healthy (31%).

01.15.19

AHP Releases Monograph & Therapeutic Compendium for Belleric Myrobalan Fruit

Belleric myrobalan fruits are among the most important botanicals used in Ayurvedic medicine.

01.14.19

Vitamin K2 Status Linked to Brain and Eye Health

Two papers connect Matrix Gla Protein status and aortic stiffness as factors in compromised eye and brain health; K2 needed to activate this important protein.

01.11.19

Large Meta-Analysis Backs Benefits of Probiotic for Gut Health

Analysis of clinical trials shows efficacy of Medilac-S as adjuvant treatment in ulcerative colitis and prevention of anti-inflammatory side effects.

01.11.19

Indena Highlights Positive Studies Supporting Quercefit

Quercefit is standardized quercetin and formulated with Phytosome.

01.11.19

Study Reaffirms Function and Survival of Sabinsa’s LactoSpore

Researchers found LactoSpore had the ability to survive (92%) gastric and intestinal conditions and then to colonize the intestine.

01.10.19

Breaking News | Minerals | Research | Research News | Weight Management/Weight Loss

New Data on Nutrition 21’s Chromax Chromium Picolinate Published in Nutrients

Paper included a discussion on Chromax, which has been linked to preserving muscle during fat loss.

01.07.19

Breaking News | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Research | Research News

Egg Metabolites in Blood Related to Lower Risk of Type 2 Diabetes

Blood samples of men who ate more eggs included lipid molecules that positively correlated with the blood profile of men who remained free of type 2 diabetes.

01.07.19

Botanical Science: Ginseng for Stress Response & Data Transparency

AHPA compiles recent research on botanicals and plant compounds published in peer-reviewed journals.

By Holly E. Johnson, PhD, American Herbal Products Association 01.03.19

Dietary Supplements | Healthcare Trends | Medical Nutrition | Regulations | Research

Nuances of the Healthcare Institutional Nutrition Market

The opportunity for distribution of nutritional products in hospitals, rehabilitation facilities, nursing homes, and home care is growing dramatically.

By Gregory Stephens, RD, Trish Cadwallader & Sheila Campbell, PhD, RD 01.03.19

Top Podcasts of 2018

Take a listen to Nutraceuticals World’s most popular podcasts of 2018.

Online Exclusives12.31.18

Study Finds Mixture of Probiotic Strains and Lactoferrin Reduces Common Cause of Vaginal Discomfort

Clinical trial using DuPont Nutrition & Health probiotic strains shows Lactobacillus strains and lactoferrin prevents recurrent bacterial vaginosis.

12.28.18

Survey Reveals Beets are Boss Among RDs, Keto is King for Consumers

Pollock Communications and Today's Dietitian survey uncovers what's hot in 2019 food and nutrition.

12.28.18

Polyphenolics Calls New Cholesterol Treatment Guidelines an 'Opportunity' for Natural Products

Company calls on the industry to give consumers natural tools that deliver measurable benefits.

12.27.18

Researchers Find Gut Microbiome Regulates Intestinal Immune System

Study unveiled role of vitamin A in immune system regulation, which could help in developing treatments for autoimmune/inflammatory diseases.

12.21.18

Podcast: Diving Deep on the Research Behind Krill Oil

Dr. Nils Hoem of Aker BioMarine outlined emerging research demonstrating the benefits of krill.

Lisa Olivo, Associate Editor 12.20.18

Breaking News | Probiotics & Prebiotics | Research | Research News | Weight Management/Weight Loss

Synbiotic Supplement May Help Reduce Health Risks for Overweight Consumers

Study shows link between metabolic health benefits of HOWARU Shape and gut microbiome.

12.18.18

Breaking News | Minerals | Research | Research News | Vitamins

Magnesium Appears to Optimize Vitamin D Status

Up to 80% of people do not consume enough magnesium in a day to meet the recommended dietary allowance.

12.18.18

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Shimadzu’s Hemp Analyzer Provides Determination of Cannabidiol and Cannabinoid Content

Not All Lycopene Supplements Contain What They Claim, ConsumerLab Tests Reveal

Mintel Finds Americans Prefer Exercise to Healthy Eating

AHP Releases Monograph & Therapeutic Compendium for Belleric Myrobalan Fruit

Vitamin K2 Status Linked to Brain and Eye Health

Large Meta-Analysis Backs Benefits of Probiotic for Gut Health

Indena Highlights Positive Studies Supporting Quercefit

Study Reaffirms Function and Survival of Sabinsa’s LactoSpore

New Data on Nutrition 21’s Chromax Chromium Picolinate Published in Nutrients

Egg Metabolites in Blood Related to Lower Risk of Type 2 Diabetes

Botanical Science: Ginseng for Stress Response & Data Transparency

Nuances of the Healthcare Institutional Nutrition Market

Top Podcasts of 2018

Study Finds Mixture of Probiotic Strains and Lactoferrin Reduces Common Cause of Vaginal Discomfort

Survey Reveals Beets are Boss Among RDs, Keto is King for Consumers

Polyphenolics Calls New Cholesterol Treatment Guidelines an 'Opportunity' for Natural Products

Researchers Find Gut Microbiome Regulates Intestinal Immune System

Podcast: Diving Deep on the Research Behind Krill Oil

Synbiotic Supplement May Help Reduce Health Risks for Overweight Consumers

Magnesium Appears to Optimize Vitamin D Status

Jan/Feb 2019

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