Research News

Sweetness Evidenced To Reduce Hunger, Regardless of Energy Content

Whether or not a sweet-tasting drink contained caloric energy, it made participants eat less, and altered their physiological responses to food.

11.24.20

DASH Diet Has No Protective Association With Sarcopenia, Study Finds

The DASH diet was developed through NIH-funded research in the ‘90s, and remains one of the top diets to date.

11.23.20

Vitamin D Deficiency Associated with Risk of Disability

The study recruited healthy adult participants who were 50 years and older.

11.23.20

Review of Overlapping Vitamin A Studies Highlights Concerns About Over-Supplementation

Clinical evidence suggests reconsidering a tolerable upper limit for vitamin A based on liver health concerns.

11.20.20

Healthy Sleep Habits Associated with Lower Risk of Heart Failure

A study published in the journal of the American Heart Association found that sleeping 7-8 hours a day and having no frequent insomnia reduced heart failure risk by 42%.

11.20.20

STRENGTH Trial Finds Omega-3s Didn’t Reduce Cardiovascular Event Risk

No significant differences were observed between omega-3s and corn oil in major adverse cardiovascular outcomes in a study published in JAMA.

11.16.20

Review Discusses Potential Benefits of Natural Products in Cytokine Storms

The benefits of naturally increasing an antioxidant enzyme appear to have the most potential in obese people experiencing severe immune responses.

11.16.20

Common Sugar Substitutes Have No Impact on Gut Microbiome, Study Reports

Sucralose and aspartame, two common sugar alternatives, didn’t significantly influence the gut microbiota of a small group of participants.

11.11.20

Craving Fats and Sugars? It Might Be Your Genes

NIH researchers discovered a gene in mice associated with stronger cravings for fatty foods and sugars.

11.11.20

Study Elucidates Height and BMI Gaps Caused by Poor Nutrition

There was a 20 cm height gap between 19-year-olds in the tallest and shortest nations.

11.10.20

Study Indicates Cranberry Ingredient May Help Women with Overactive Bladder

Naturex’s proprietary full spectrum cranberry ingredient Flowens was previously shown to benefit men.

11.10.20

Worried About Inflammation? Try Walnuts, Researchers Report

Walnuts have potent anti-inflammatory and cardioprotective properties, the Journal of the American College of Cardiology said.

11.09.20

Vitamin A Shown to Boost Fat Burning in Cold Conditions

Cold ambient temperatures increase vitamin A levels in mice, which helps convert ‘bad’ white adipose tissue into ‘good’ brown adipose tissue.

11.03.20

Omega-3s Associated with Better Liver Functioning In NAFLD Patients

Non-alcoholic fatty liver disease affects up to 25% of the population worldwide.

11.03.20

Preliminary Evidence Supports Lipoic Acids as Weight Loss Ingredient

A small trial on overweight people found that daily supplementation caused a significant number of patients to slim down.

11.03.20

Study: Over 80% of Spanish COVID-19 Patients Have Vitamin D Deficiency

By comparison, the rate of deficiency in Spain’s general population is 47%.

11.03.20

Meta-Analysis: Vitamin D Associated with Depression, Anxiety, Sleep Quality in Pregnancy

While the results remain controversial, the authors called for larger investigational studies.

10.30.20

High Vitamin A, E, and D Intake Linked to Fewer Adult Respiratory Complaints

A U.K. analysis compiled 8 years’ worth of data from the National Diet and Nutrition Survey.

10.30.20

GOED Publishes Fish Oil Oxidation Analysis

The study analyzed changes in the chemical composition of fish oil exposed to over-oxidating conditions.

Online Exclusives By Mike Montemarano, Associate Editor 10.30.20

Daily Coffee, Green Tea Consumption Linked to Lower Death Risk in Diabetes Patients

Over a period of five years, a few cups of coffee or green tea daily reduced risk of all-cause mortality by 63%.

10.23.20

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Sweetness Evidenced To Reduce Hunger, Regardless of Energy Content

DASH Diet Has No Protective Association With Sarcopenia, Study Finds

Vitamin D Deficiency Associated with Risk of Disability

Review of Overlapping Vitamin A Studies Highlights Concerns About Over-Supplementation

Healthy Sleep Habits Associated with Lower Risk of Heart Failure

STRENGTH Trial Finds Omega-3s Didn’t Reduce Cardiovascular Event Risk

Review Discusses Potential Benefits of Natural Products in Cytokine Storms

Common Sugar Substitutes Have No Impact on Gut Microbiome, Study Reports

Craving Fats and Sugars? It Might Be Your Genes

Study Elucidates Height and BMI Gaps Caused by Poor Nutrition

Study Indicates Cranberry Ingredient May Help Women with Overactive Bladder

Worried About Inflammation? Try Walnuts, Researchers Report

Vitamin A Shown to Boost Fat Burning in Cold Conditions

Omega-3s Associated with Better Liver Functioning In NAFLD Patients

Preliminary Evidence Supports Lipoic Acids as Weight Loss Ingredient

Study: Over 80% of Spanish COVID-19 Patients Have Vitamin D Deficiency

Meta-Analysis: Vitamin D Associated with Depression, Anxiety, Sleep Quality in Pregnancy

High Vitamin A, E, and D Intake Linked to Fewer Adult Respiratory Complaints

GOED Publishes Fish Oil Oxidation Analysis

Daily Coffee, Green Tea Consumption Linked to Lower Death Risk in Diabetes Patients

November 2020

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