Research News

Algae Ingredient Linked to Reductions in Stress, Upper Respiratory Complaints in Athletes

Solabia-Algatech’s ingredient AstaPure Arava was tested in athletes against several parameters of immune function, feelings of wellbeing, and stress.

09.21.22

Breaking News | Dietary Supplements | Herbs & Botanicals | Research News | Weight Management/Weight Loss

Pomegranate Extract May Induce Feelings of Satiety

Compared to placebo, subjects who took Euromed’s Pomanox with a pomegranate juice preload were more full and satisfied with test meals in a new study.

09.21.22

Sunfiber Prebiotic Ingredient Linked to Common Cold Benefits

Changes induced in the gut were linked to significant reductions in self-reported cold-like symptoms compared to placebo.

09.20.22

Breaking News | Cancer Risk | Research | Research News | Sweeteners

Sugar-Sweetened Drinks Linked to Risk of Certain Cancer Types

A team of researchers at the American Cancer Society analyzed data from over 900,000 cancer-free study participants.

09.15.22

Breaking News | Pet Nutraceuticals | Research | Research News | Skin Health

In Vitro Study Finds Pet Skin Health Benefits of Two Ingredients

Bioiberica’s proprietary Biosfeen and Dermial ingredients showed promise in factors related to atopic dermatitis.

09.14.22

Trial on Vitamin K2 and D3’s Effect on Diabetes Announced

A large scale, multi-center study by Scotmann Pharmaceuticals will investigate the nutrients’ impact on people taking diabetes medication.

09.08.22

NIH Study: Black Tea Associated With Modest Health Benefits in UK Population

Large and comprehensive analysis found higher tea intake was associated with lower mortality risk among those drinking 2 or more cups per day.

08.30.22

Animal Study Finds Mechanism of Action for Urox Ingredient

The dietary supplement was investigated for its ability to reduce overactive bladder symptoms.

08.25.22

Pycnogenol Shown to Help Relieve Symptoms of Restless Legs Syndrome

After four weeks, subjects taking 150 mg of French maritime pine bark extract per day showed significant improvement in prominent symptoms.

08.23.22

Study Finds GI, Respiratory Benefit in Prebiotic Supplementation Among Elite Athletes

Ingredient supplier Clasado Biosciences will present the results of the study at the European College of Sports Science Conference.

08.23.22

Annatto Tocotrienol Shown to Improve Weight Loss and Inflammation Markers in Patients with NAFLD

Delta-tocotrienol from annatto decreased biomarkers associated with fatty liver disease, according to a published clinical study.

08.19.22

Vitamin A Deficiency: 53% of Primary School Children in Rural Malaysia Found to be Malnourished

Vitamin A is essential for healthy vision, the immune system, reproduction and growth and development.

08.19.22

Vitamin K2 May Ameliorate Polycystic Ovary Syndrome

K2 in the form of Menaquinone-7 alleviated depression and other comorbidities of PCOS in a group of 84 women.

08.15.22

Vitamin D May Prevent Changes to Liver Enzymes and Lipid Profile After Exhaustive Exercise

A small trial on overweight women with non-alcoholic fatty liver disease found that a daily dose of vitamin D offered hepatoprotective benefits.

08.15.22

Omega-3 Fatty Acids Linked to Reduced Episodes of Depression

There appears to be a dose-dependent relationship between daily omega-3 consumption and episodes of depression, according to a longitudinal study.

08.15.22

Monk Fruit Sweetener May Have Prebiotic Activity, Study Finds

The sweetener, after being treated with enzymes, supported the growth of Bifidobacterium and Lactobacillus species.

08.09.22

Breaking News | Cardiovascular Health | Medical Nutrition | Research | Research News

Gut Microbiome May Be Part of Link Between Red Meat and Heart Disease Risk

The chemicals produced during the digestion of L-carnitine may be part of the risk, according to researchers.

08.09.22

VITAL Ancillary Study Finds No Link Between Vitamin D and Bone Fracture Risk

Andrea Wong, PhD, SVP of scientific and regulatory affairs for CRN, said with no control for calcium, the results are highly limited.

08.02.22

Krill Oil Study Provides Evidence of Osteoarthritis Benefits

Adults between the ages of 45 and 60 experienced improved knee pain, stiffness, and physical function.

07.27.22

Immunobiotic Heat-Killed Bacteria Linked to Skin Benefits

Supplementation with House Wellness Foods’ HK L-137 resulted in skin hydration, and immune response within the skin.

07.25.22

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Algae Ingredient Linked to Reductions in Stress, Upper Respiratory Complaints in Athletes

Pomegranate Extract May Induce Feelings of Satiety

Sunfiber Prebiotic Ingredient Linked to Common Cold Benefits

Sugar-Sweetened Drinks Linked to Risk of Certain Cancer Types

In Vitro Study Finds Pet Skin Health Benefits of Two Ingredients

Trial on Vitamin K2 and D3’s Effect on Diabetes Announced

NIH Study: Black Tea Associated With Modest Health Benefits in UK Population

Animal Study Finds Mechanism of Action for Urox Ingredient

Pycnogenol Shown to Help Relieve Symptoms of Restless Legs Syndrome

Study Finds GI, Respiratory Benefit in Prebiotic Supplementation Among Elite Athletes

Annatto Tocotrienol Shown to Improve Weight Loss and Inflammation Markers in Patients with NAFLD

Vitamin A Deficiency: 53% of Primary School Children in Rural Malaysia Found to be Malnourished

Vitamin K2 May Ameliorate Polycystic Ovary Syndrome

Vitamin D May Prevent Changes to Liver Enzymes and Lipid Profile After Exhaustive Exercise

Omega-3 Fatty Acids Linked to Reduced Episodes of Depression

Monk Fruit Sweetener May Have Prebiotic Activity, Study Finds

Gut Microbiome May Be Part of Link Between Red Meat and Heart Disease Risk

VITAL Ancillary Study Finds No Link Between Vitamin D and Bone Fracture Risk

Krill Oil Study Provides Evidence of Osteoarthritis Benefits

Immunobiotic Heat-Killed Bacteria Linked to Skin Benefits

September 2022

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