Weight Management/Weight Loss

Study Finds People With Obesity are More Responsive To Food Marketing – Until Their Weight Drops

The responsiveness was measured based on the effects that branding, advertising, and packaging which framed foods as “healthy” had on participants’ perceptions.

Mike Montemarano, Associate Editor 04.14.21

CGA-7 Green Coffee Extract by Vidya Herbs Achieves Self-Affirmed GRAS Status

The coffee extract, formulated for metabolic health benefits, is now primed for the U.S. market.

Mike Montemarano, Associate Editor 04.09.21

Omniactive's Capsimax Shown to Support Weight Management through Increased Metabolic Rate

Researchers observed robust and significant changes in resting energy expenditure following supplementation.

Sean Moloughney, Editor 04.06.21

NSF/Harvard Study Finds Deterenol, Other Stimulants in Sports & Weight Loss Supplements

Seventeen commercially-available brands were selected for analysis because they listed at least one prohibited stimulant.

Online Exclusives By Mike Montemarano, Associate Editor 03.29.21

Advanced Dermatology Study Reveals Health Habits During the Pandemic

According to 2,022 American adults, unhealthy habits are primarily being fueled by emotional tolls such as stress and anxiety.

Mike Montemarano, Associate Editor 03.25.21

Gains in Abdominal Fat During Menopause Tied to Heart Disease Risk

This newfound heart disease risk factor was significant even in women who stayed the same weight, the authors of a recently-published study said.

Mike Montemarano, Associate Editor 03.25.21

Post COVID-19: A New World of Health & Nutrition Opportunities

The pandemic has reshuffled consumer health priorities, and reshaped wellness markets for the foreseeable future.

By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 03.22.21

Study Suggests Added Sugars Can Double Liver Fat Production

The findings support evidence for mechanisms behind which diabetes and fatty liver may develop.

Mike Montemarano, Associate Editor 03.19.21

Whole Grains Evidenced to Change Gut Microbiota and Potentially Improve Liver Health

The cross-comparison between whole and refined grain interventions furthers understanding of the role whole grains have in metabolic health.

Mike Montemarano, Associate Editor 03.19.21

Following the Ascent of Alternative Proteins

As the protein palate of global consumers turns greener, concerted efforts to create nutritionally optimized, appealing options abound.

By Mike Montemarano, Associate Editor 03.03.21

Clinical Trial Finds Metabolic Benefits for Polyphenols Formula

The placebo-controlled study found significant improvements in subjective quality of life assessments, body weight, and waist size.

Mike Montemarano, Associate Editor 02.23.21

PLT Health Solutions Granted Expanded License for Weight Management Ingredient from Health Canada

New claims for Slendacor include claims related to healthy weight loss and support for healthy cholesterol and triglycerides.

Mike Montemarano, Associate Editor 02.17.21

Gencor Announces Positive Results on ActivAMP Body Composition Study

Significant reductions in visceral fat in men, and gynoid fat in women, were achieved after 16 weeks of supplementation.

Mike Montemarano, Associate Editor 02.08.21

Kate Farms Announces User Survey with Positive Findings on Formulas

The plant-based formulas were noted for improved tolerance, weight gain, and adherence in pediatric users.

Mike Montemarano, Associate Editor 02.02.21

NIH Study Compares Low-Fat, Plant-Based to Low-Carb, Animal-Based Diet

Ketogenic and plant-based diets each have unique short-term advantages, the researchers concluded.

Mike Montemarano, Associate Editor 01.21.21

Cardiovascular Health | Herbs & Botanicals | Immune Function | Research | Weight Management/Weight Loss

Botanical Research: Botanicals & Immunity, Kava Challenges, Turmeric Therapeutics and More

AHPA compiles recent research on botanicals and plant compounds published in peer-reviewed journals.

By Holly Johnson, PhD, American Herbal Products Association (AHPA) 01.19.21

Short Term Low-Carb Diet Linked to Remission of Type 2 Diabetes

While most benefits diminished within a year, researchers point to this eating pattern as a possible therapy.

01.18.21

Brown Fat Associated with Reductions in Chronic Disease Risk

A study of 50,000 people highlighted that this clinical target is well worth investigating in the field of nutrition.

01.15.21

Researchers Identify Microbes Which Could Benefit Type 2 Diabetes

Certain strains are linked to lower BMI, while others appear to beneficially modulate glucose response, lipids, and mitochondrial health in the liver.

01.08.21