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Breaking News | Cardiovascular Health | Consumer Trends | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
NIH Study Compares Low-Fat, Plant-based to Low-Carb, Animal-Based Diet
Ketogenic and plant-based diets each have unique short-term advantages, the researchers concluded.Mike Montemarano, Associate Editor 01.21.21
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Antioxidants | Diabetes & Blood Sugar Management | Dietary Supplements | Healthcare Trends | Immune Function | Vitamins
Citrus Support for the Blood Glucose-Immune System Connection
Prediabetes and diabetes can compromise immune system function, but nature has delivered many solutions, including citrus bioflavonoids.By Rob Brewster, President, Ingredients by Nature 01.19.21
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Breaking News | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Healthcare Trends | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
Short Term Low-Carb Diet Linked to Remission of Type 2 Diabetes
While most benefits diminished within a year, researchers point to this eating pattern as a possible therapy.01.18.21
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Breaking News | Diabetes & Blood Sugar Management | Energy | Healthcare Trends | Healthy Aging | Inflammation | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
Brown Fat Associated with Reductions in Chronic Disease Risk
A study of 50,000 people highlighted that this clinical target is well worth investigating in the field of nutrition.01.15.21
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Breaking News | Diabetes & Blood Sugar Management | Dietary Supplements | Healthcare Trends | Medical Nutrition | Probiotics & Prebiotics | Research | Research News | Weight Management/Weight Loss
Researchers Identify Microbes Which Could Benefit Type 2 Diabetes
Certain strains are linked to lower BMI, while others appear to beneficially modulate glucose response, lipids, and mitochondrial health in the liver.01.08.21
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Breaking News | Diabetes & Blood Sugar Management | Dietary Supplements | Functional Foods & Beverages | Medical Nutrition | Research | Research News | Vitamins
Adequate Vitamin D Levels May Lower Mortality Risk In Diabetic Patients, Study Finds
The large-scale study linked blood concentrations of vitamin D to reduced cardiovascular deaths, as well as death by all causes, in 6,300 people.12.09.20
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Antioxidants | Breaking News | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Natural/Organic | Nutrition Bars & Snacks | Research | Research News
Blackcurrants Benefit Glucose Metabolism and Insulin Response, Study Finds
Even with added sugars, blackcurrants attenuated the rise in blood glucose and delayed its fall following a meal.12.03.20
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Breaking News | Cardiovascular Health | Diabetes & Blood Sugar Management | Healthcare Trends | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
Craving Fats and Sugars? It Might Be Your Genes
NIH researchers discovered a gene in mice associated with stronger cravings for fatty foods and sugars.11.11.20
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Antioxidants | Breaking News | Cancer Risk | Cardiovascular Health | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Healthcare Trends | Herbs & Botanicals | Medical Nutrition | Natural/Organic | Research | Research News | World Markets
Daily Coffee, Green Tea Consumption Linked to Lower Death Risk in Diabetes Patients
Over a period of five years, a few cups of coffee or green tea daily reduced risk of all-cause mortality by 63%.10.23.20
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Breaking News | Diabetes & Blood Sugar Management | Healthcare Trends | Medical Nutrition | Research | Research News | Sweeteners | Weight Management/Weight Loss
Clinical Trial Supports Methodology to Assess Added Sugars Intake
The trial represented the first evaluation of this biomarker in a controlled feeding study.10.15.20
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Diabetes & Blood Sugar Management | Fiber & Carbohydrates | Healthcare Trends | Research
Metabolic Health: It’s All About Insulin
Products for metabolic and glycemic health will constitute a huge market segment for decades to come.By Rhonda Witwer, Executive Director of www.ResistantStarchResearch.com., and Amy Gilliland, Business Development Manager and Food Scientist 10.01.20
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Breaking News | Cardiovascular Health | Cognitive Function | Diabetes & Blood Sugar Management | Dietary Supplements | Healthcare Trends | Herbs & Botanicals | Mood Health & Sleep | Quality & Safety | Regulations | Research | Sexual & Reproductive Health | Supplier News | Testing | World Markets
KSM-66 Ashwagandha Granted New Functional Claims in Canada
The recent approvals for this extract include those for memory enhancement, sleep, energy, stress, libido, testosterone, and thyroid function.09.21.20
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Breaking News | Diabetes & Blood Sugar Management | Fiber & Carbohydrates | Healthcare Trends | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
USDA Researchers: Carb-Fat Balance Crucial for Genetic Protection Against Metabolic Diseases
High concentrations of fatty foods were associated with reduced activity of a gene involved in obesity, hypertension, type 2 diabetes, and other diseases.09.17.20
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Cardiovascular Health | Consumer Trends | Diabetes & Blood Sugar Management | Dietary Supplements | Healthcare Trends | Herbs & Botanicals | Proteins, Peptides, Amino Acids | Quality & Safety | Weight Management/Weight Loss
The Big Picture: Weight Wellness Trends
Consumers continue to tip the scales at a time when health hangs in the balance.By Sean Moloughney, Editor 09.08.20
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Diabetes & Blood Sugar Management | Herbs & Botanicals | Immune Function | Quality & Safety | Research | Sports Nutrition | Testing
Botanical Research: Medicinal Mushrooms, Tart Cherry for Endurance, Nigella Sativa for Diabetes
AHPA compiles recent research on botanicals and plant compounds published in peer-reviewed journals.By Holly Johnson, PhD, American Herbal Products Association (AHPA) 09.08.20
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Breaking News | Consumer Trends | Diabetes & Blood Sugar Management | Fiber & Carbohydrates | Functional Foods & Beverages | Healthcare Trends | Healthy Aging | Medical Nutrition | Research | Research News | Weight Management/Weight Loss
Low-Carb, High-Fat Diet Shows Benefits in Older Populations
Researchers observed improvements in body composition, fat distribution, and metabolic health after eight weeks.08.21.20
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Breaking News | Diabetes & Blood Sugar Management | Dietary Supplements | Medical Nutrition | Probiotics & Prebiotics | Products | Quality & Safety | Research | Research News | Testing
The First Medical Probiotic for Type 2 Diabetes Management
Pendulum's formulation contains novel strains of bacteria, and a one-of-a-kind prebiotic fiber.08.07.20
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Breaking News | Diabetes & Blood Sugar Management | Herbs & Botanicals | Natural/Organic | Research | Research News
Cinnamon May Improve Blood Sugar Control, Prediabetes Study Finds
It is believed that cinnamon can benefit the onset of type 2 diabetes due to its antioxidant properties and ability to modulate glucose signaling.08.04.20
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Antioxidants | Breaking News | Cardiovascular Health | Diabetes & Blood Sugar Management | Dietary Supplements | Functional Foods & Beverages | Inflammation | Medical Nutrition | Research | Research News | Vitamins | Weight Management/Weight Loss
Review Discusses Vitamin C’s Benefit in Metabolic Syndrome
The compound’s anti-oxidative and anti-inflammatory properties have been well-catalogued in a vast body of human clinical trials.07.31.20
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Breaking News | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Healthy Aging | Natural/Organic | Quality & Safety | Research | Research News | Sweeteners | Weight Management/Weight Loss
Americans Are Consuming Less Sugar and More Non-Nutritive Sweeteners
A survey examined the sweetener purchasing habits by sales volume between the years 2002 and 2018.07.29.20
