Breaking News
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Renewal Mill Wins IFTNEXT Future Food Disruptor of the Year
07.19.18
Company uses a by-product of soy milk production called okara to create a gluten-free flour ingredient.
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Fibersol Offers Range of Health & Formulation Benefits
07.19.18
Product line benefits from strong technical and scientific expertise.
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Agropur Showcases Whey Protein Isolate
07.19.18
BiPRO C.C. facilitates clean label formulation in beverages, without the use of additional acidulants.
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Amano Introduces Line of Non-GMO Food Enzymes
07.19.18
Respondents to recent market survey indicated availability of non-GMO food enzymes is important, and will drive innovation.
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CAIF Continues Growth with Expanded Offerings
07.19.18
Company offers new and innovative raw materials for the food, beverage and supplement industries.
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FoodChain ID Adds Organic Certification Services
07.19.18
Company responding to need for integrated solutions.
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Synergy Flavors to Showcase ‘Simply Chicago’ Theme Inspired by Local Gardens
07.16.18
Demonstrations and tastings to feature company’s clean label, natural and functional products.
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PURIS to Premiere Dairy-Free Yogurt
07.16.18
Pea protein and starch can allow companies to deliver clean labels without sacrificing on taste.
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DuPont Nutrition & Health to Showcase Innovative Ingredient Solutions
07.16.18
Protein experts speaking at three scientific sessions.
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Solvay Offering Natural, On-Trend Food & Beverage Concepts
07.16.18
Experts to help manufacturers overcome challenges associated with off-flavors and mouthfeel in high-protein applications.
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BENEO Launches New Clean Label Rice Starch
07.16.18
Ingredient delivers product stability enabling food manufacturers to create unique textures.
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GELITA Features Gelatin & Collagen Peptides to Optimize Diverse Food Applications
07.16.18
New uses and new products help improve quality of life in all aspects of life.
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NZMP to Launch Unique Protein Applications & Ingredient Innovations
07.16.18
Sport and active lifestyle products as well as new medical RTD formula now available in U.S.
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‘Plant-Based’ Product Claims Increase 62% in Four Years
07.12.18
Green eating drives pant-based innovation, according to Innova Market Insights.
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Nutriati and PLT Health Solutions Introduce Artesa Chickpea Protein in North America
07.12.18
New ingredient designed to address common issues companies face when formulating with plant protein.
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BI Celebrates 40 Years of Business ‘Rooted In Trust’
07.12.18
Company celebrating Ruby Anniversary with functional beverages and fortified popcorn.
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Kemin Food Technologies to Introduce Clean, Label Friendly Solutions
07.12.18
Experts available to help manufacturers maintain safety and freshness while supporting desired claims.
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Trials Confirm Stability of Lycored Colors in Confectionery
07.12.18
Company offers a range of natural color solutions sourced from lycopene and beta-carotene.
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Brandhive’s Jeff Hilton to Discuss Personalized Nutrition Trends
07.12.18
Session will cover macro-trends driving consumer demand for more custom dietary solutions.
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AIDP Expands Healthy Aging Portfolio
07.12.18
Company continues to innovate in digestive health, beauty from within, bone and joint health.
