09.01.05
Chr. Hansen has introduced a new organic ingredient portfolio of colors, flavors, seasonings, and dairy and probiotic cultures for use in foods labeled “made with organic ingredients,” as defined by the National Organic Program (NOP). For these applications, the company formulates its ingredient products to be NOP compliant, which is a self-assessment that involves a thorough review of its suppliers and processes that include purchasing, regulatory, development and manufacturing.