“Thanks to a special formulation, the EnergyLoaf can provide long-lasting, sustained energy,” said Vitalicious founder and chairman Aryeh Hecht. “Each EnergyLoaf contains fiber and protein, which are both digested at a slow, consistent rate. The EnergyLoaf is also an excellent source of B vitamins B-6, B-12, folic acid and niacin, which help convert food into energy. Furthermore, the combined benefits of protein, fiber and B vitamins together can make you feel fuller for longer than less nutrient dense foods.”
Available in three varieties— Banana Nut, Apple Cinnamon and Harvest Corn—the EnergyLoaf is high in protein (5g); high in fiber (8g); an excellent source of B vitamins; contains whole grains; is cholesterol-free; and is low fat (2g-3.5g) and low calorie (110-120). As with all Vitalicious’ products, the EnergyLoaf is made without preservatives or artificial coloring.