By Mike Montemarano, Associate Editor05.16.22
Food Supplements Europe (FSE) recently helped organize a virtual conference with media company Euractiv titled “The role of food supplements in improving health in the EU.” The panel discussion and online Q&A session, held April 28, covered topics such as nutrient deficiencies, the need for greater nutrition literacy, and how supplements can meet nutrient gaps in a way that can help reduce the burden on national health systems.
The lineup of speakers included: Sara Cerdas, member of the European Parliament and the ENVI Committee; Kerli Ats, member of Diversity Europe, the European Economic and Social Committee, and director of the Estonian Farmers’ Federation; Dr. Philip Calder, president of the Federation of European Nutrition Societies and Professor of Nutritional Immunology at the University of Southampton; and Dr. Bernd Haber, FSE board member.
Addressing attendees at the event, Haber called for policy stakeholders to put aside differences they have with
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