09.06.22
Mother Kombucha, a certified women-owned company based in St. Petersburg, FL, has earned B Corp Certification, joining a global movement of people using business as a force for good.
The process for B Corp certification measures and verifies impact across areas that include the environment, employees, community, and customers. There are currently over 4,000 Certified B Corporations in more than 70 countries and over 150 industries, united with the goal to redefine success in business.
"While it has always been part of our internal fabric to operate with what we would describe as B Corp values, we are incredibly excited to officially join the B Corp community," said Tonya Donati, founder and CEO. "Not only does it bake those commitments into our corporate structure, it also gives us a baseline to determine how we are going to continue to set goals and make improvements in how we operate with a focus on people, planet, and prosperity. As our business grows, so does the opportunity and the responsibility to effect positive change and magnify our impact."
Mother Kombucha is among the fastest-growing kombucha breweries in Florida. The company offers eight craft-brewed bottled flavors and 10 draft flavors, all of which are certified organic, vegan and kosher. The company also offers a kombucha-powered sparkling water line, Agua Bucha.
Mother Kombucha uses regeneratively farmed organic fair trade teas, composting 100% of all food waste with local community gardens and offering workshops in home brewing to promote the belief that everyone should have access to kombucha.
The process for B Corp certification measures and verifies impact across areas that include the environment, employees, community, and customers. There are currently over 4,000 Certified B Corporations in more than 70 countries and over 150 industries, united with the goal to redefine success in business.
"While it has always been part of our internal fabric to operate with what we would describe as B Corp values, we are incredibly excited to officially join the B Corp community," said Tonya Donati, founder and CEO. "Not only does it bake those commitments into our corporate structure, it also gives us a baseline to determine how we are going to continue to set goals and make improvements in how we operate with a focus on people, planet, and prosperity. As our business grows, so does the opportunity and the responsibility to effect positive change and magnify our impact."
Mother Kombucha is among the fastest-growing kombucha breweries in Florida. The company offers eight craft-brewed bottled flavors and 10 draft flavors, all of which are certified organic, vegan and kosher. The company also offers a kombucha-powered sparkling water line, Agua Bucha.
Mother Kombucha uses regeneratively farmed organic fair trade teas, composting 100% of all food waste with local community gardens and offering workshops in home brewing to promote the belief that everyone should have access to kombucha.
