Nutraceuticals World

Cognitive Function | Functional Foods & Beverages | Infant & Children's Health

Adding Human Milk Component to Formula Linked to Long-term Cognitive Benefits for Babies

Treatment of bottle-fed babies with milk globule fat membrane and lactoferrin led to an average IQ increase of five IQ points at 5.5 years of age.

09.20.23

Breaking News | Dietary Supplements | Energy | Functional Foods & Beverages | Supplier News

TSI Group Becomes Exclusive Global Distributor of Enfinity

Taking the caffeine metabolite paraxanthine promises to solve the stimulant’s unwanted side effects, according to the company.

08.31.23

Breaking News | Dietary Supplements | Functional Foods & Beverages | People News

Nestlé Health Science U.S. Appoints Chief Marketing Officer, VP of Ecommerce

Brian Groves will begin as CMO on September 11, and Gabriella Viljoen will begin her role of VP of ecommerce on September 4.

08.31.23

Breaking News | Functional Foods & Beverages | People News

Nicole Johnson-Hoffman Joins Meati Board of Directors

The agriculture luminary has joined the meat alternative specialist after two decades of work in the food/agriculture sector.

08.30.23

FDA Names Deputy Commissioner for Proposed Human Foods Program

The Office of Dietary Supplement Programs, as part of the proposed reorganization structure, would directly report to Jones.

08.24.23

Glanbia Appoints Hugh McGuire as CEO

The current CEO of the Glanbia Performance Nutrition will be taking the helm when present CEO Siobhán Talbot retires in 2024.

08.17.23

Artificial Sweetener Intake Linked to Higher Body Fat Volume

A 20-year observational study linked aspartame, saccharin, and diet beverages, but not sucralose, to greater volumes of body fat.

08.09.23

Contract Manufacturing | Functional Foods & Beverages | World Markets

Upcycling Presents Benefits for Business and the Environment

The business potential and environmental impact of salvaging lost or wasted food products demands a fresh look.

Online Exclusives By Mike Montemarano, Associate Editor 08.04.23

Biotech Firm Using Precision Fermentation Earns Top Prize at IFT FIRST Competition

Helaina began using precision fermentation to manufacture proteins at scale, starting with lactoferrin.

08.04.23

Breaking News | Energy | Functional Foods & Beverages | Industry & Market News | Mergers & Acquisitions

Monster Beverage Acquires Bang Energy for $362 Million

Deal follows bankruptcy filing of Vital Pharmaceuticals in October 2022.

08.01.23

Ripple Foods Launches Unsweetened Version of Kids’ Plant-Based Milk

The milk comes with zero grams of added sugar, eight grams of protein, DHA omega-3s, choline, prebiotic fiber, and more calcium content than dairy milk.

07.26.23

Delivery & Dosage Technologies | Functional Foods & Beverages | Sweeteners

Cargill Launches New Food Ingredient Solutions

Third-party life cycle assessment affirmed environmental advantages of stevia fermentation over other production methods.

07.24.23

Flavors & Colors | Functional Foods & Beverages

Kerr by Ingredion Concepts Showcase Range of Fruit and Vegetable Solutions

Company’s solutions help manufacturers deliver desirable flavor, color and nutrition, with clean and simple labels.

07.24.23

Functional Foods & Beverages

New Product Development Bootcamp from IFT Designed to Enhance Skills and Accelerate Time to Market

The 10-module course offers insights, strategies, and real-world examples from top experts to enhance product development.

07.24.23

Breaking News | Functional Foods & Beverages | Industry & Market News

Keurig Dr. Pepper Enters Partnership with La Colombe

KDP will sell the coffee maker’s RTD beverages and K-Cups through its network.

07.21.23

Melodea Launches Barrier Product for Recyclable Food Packaging

The water-based, plant-sourced coating can line films, pouches, bags, lidding, and blister packs.

07.12.23

Functional Foods & Beverages

Kemin to Showcase Clean Label Ingredients at IFT

The ingredients on display can help improve the textures and shelf lives of meat, poultry, seafood, tortillas, bakery products, snack foods, sauces, and more.

07.06.23

Breaking News | Functional Foods & Beverages | Products

Nuun Launches Sport Hydration Electrolyte Powder Drink Mix

The new powder features nine essential electrolytes and 90% less sugar than the leading electrolyte drink mix, according to the company.

06.27.23

Breaking News | Diabetes & Blood Sugar Management | Functional Foods & Beverages | Products | Sweeteners

Liqiud I.V. Debuts 'Sugar-Free' Hydration Multiplier with Allulose

The new formula will be available in lemon lime, green grape, and white peach flavors.

06.27.23

Allulose May Suppress Glucose and Insulin Responses

The rare sugar was evaluated in a metabolic study on postprandial responses in 14 participants.

06.22.23

Breaking News | Dietary Supplements | Functional Foods & Beverages | Supplier News

Gnosis By Lesaffre Announces Customer Experience Measures

The fermentation-specialist ingredient supplier is aiming to make services to current and future customers more seamless across its portfolio.

06.21.23

Functional Foods & Beverages | Proteins, Peptides, Amino Acids | Regulations | Weight Management/Weight Loss

Fytexia’s Weight Management Ingredient Receives GRAS Status

DNF-10 ingredient can be safely applied to a range of functional food and beverage products.

06.20.23

Breaking News | Functional Foods & Beverages | Packaging | Regulations | Regulatory News

FDA Extends Comment Period for Draft Guidance on Food Label Statements

The public will have until September 25 to comment on its guidance about certain kinds of label statements, which can inform healthier food choices.

06.16.23

Launch Hydrate Sport Drinks Feature Cognizin Citicoline

The citicoline ingredient was included in the sports beverage to support focus and alertness.

06.14.23

Breaking News | Functional Foods & Beverages | Herbs & Botanicals | Industry & Market News | Research

Blue Diamond, Brightseed Partner To Discover New Almond Bioactives

The collaboration will use Brightseed’s AI platform, Forager, which has profiled 188 potentially beneficial new compounds.

06.08.23

Delivery & Dosage Technologies | Functional Foods & Beverages | Herbs & Botanicals | Sweeteners

Icon Foods Introduces New Stevia Sweetener and Flavor Modulator

SteviaSweet RM95, an extract standardized to 95% Reb M content, can sweeten without maskers.

Online Exclusives By Mike Montemarano, Associate Editor 06.06.23

Delivery & Dosage Technologies | Energy | Flavors & Colors | Functional Foods & Beverages

Functional Beverage Market Shakes Things Up with Formulation Breakthroughs

Next-gen energy drinks, gut-health sodas, protein shakes, juices, and brews are characterized by add-on ingredients that address common health needs.

By Mike Montemarano, Associate Editor 06.01.23

Breaking News | Fiber & Carbohydrates | Functional Foods & Beverages | Supplier News | Sweeteners

Beneo Expands Sugar Reduction Line with scFOS Ingredient

The new short-chain fructooligosaccharide ingredient ingredient offers a mild sweet taste, and has bulking applications in various food formats.

05.23.23

WHO Advises Against Non-Sugar Sweeteners for Weight Loss

The organization cited a review which found no benefit for reducing body fat, but an association with mortality risk.

05.22.23

Breaking News | Flavors & Colors | Functional Foods & Beverages | Herbs & Botanicals | Supplier News

MartinBauer Launches Line of Floral Ingredients for Beverages

The variety of ingredient forms ensures that flavors and fragrances can be suitable for any beverage format.

05.19.23

Breaking News | Functional Foods & Beverages | Proteins, Peptides, Amino Acids | Research News

Entrinsic Bioscience Unveils Animal Study on Breakthrough Hydration Technology

The precise, patented blend of amino acids was superior to glucose-based oral rehydration solution recommended by the World Health Organization.

05.18.23

Breaking News | Functional Foods & Beverages | Herbs & Botanicals | Products | Weight Management/Weight Loss

Botanical Chewing Gum Led to Weight Loss Benefits in Consumer Study

Sweet Victory chewing gum contains the herb gymnema, along with a plant extract which blocks taste receptors for sweetness.

05.16.23

Dietary Supplements | Functional Foods & Beverages | Natural/Organic

Organic Food Sales Eclipse $60 Billion in the U.S. for the First Time

Certified Organic now accounts for 6% of total food sales in the U.S., according to a new Organic Trade Association survey.

05.10.23

Breaking News | Functional Foods & Beverages | Industry & Market News | Natural/Organic

IFT to Open Submissions for Contest to Transform Global Good System

The Seeding the Future Global Food System Challenge will award a total of $1 million in grants and grand prizes.

05.10.23

New Categories Where Berry Ingredients Can Shine

Beyond smoothies and gummies, formulators can find opportunities in esports, gut health, and more.

By Melanie Bush, Artemis International 05.01.23

Functional Foods & Beverages | Herbs & Botanicals | Quality & Safety | Regulations | Testing

Simplifying Food Safety Certification for Companies of All Sizes

Tyler Williams, CEO of ASI Food Safety, has offered a stepping stone for smaller companies to build and improve quality assurance programs.

By Sheldon Baker 05.01.23

Consumer Trends | Functional Foods & Beverages | Proteins, Peptides, Amino Acids | Quality & Safety | Regulations

Meet the New Meat: Will Cell Culture Technology Reinvent the World’s Food Menus?

Food made from cultured animal cells are coming, but many questions, concerns, and issues are still on the table.

By Erik Goldman, Holistic Primary Care 04.27.23

Breaking News | Dietary Supplements | Functional Foods & Beverages | Herbs & Botanicals | Supplier News

AIDP to Distribute Sempera Organics’ Mushroom Extracts

The vertically-integrated mushroom supplier grows and processes 25 sepcies and 120 strains of mushrooms.

04.11.23

Making Strides in Sugar Reduction

Improved ingredient technology drives innovation as formulators meet consumer taste preferences.

By Sean Moloughney, Editor 04.06.23

Podcast: Thom King on Erythritol Safety, Sugar Reduction and Formulation Strategies

Food scientist and CEO of Icon Foods discusses evolution of clean label sweetening systems in foods, beverages, and gummies.

Sean Moloughney, Editor 04.03.23

Breaking News | Functional Foods & Beverages | Industry & Market News | Proteins, Peptides, Amino Acids

GOOD Meat Receives FDA Go-Ahead for Cultured Meat

The company’s chicken, derived from cultured animal cells, is the second cultured meat product to get a green flag in pre-market consultation with the agency.

03.22.23

Breaking News | Dietary Supplements | Functional Foods & Beverages | Healthcare Trends | Industry & Market News

Speakers Announced for Vitafoods Europe and Future of Nutrition Summit

Event organizers have published the slate of scientific experts lined up for May 8-10.

03.16.23

Cognitive Function | Functional Foods & Beverages | Herbs & Botanicals | Mood Health & Sleep | Proteins, Peptides, Amino Acids

CENTR Expands Beverage Portfolio with Enhanced Water for Cognitive Function and Mood Support

The drinks feature several science-backed ingredients, including citicoline and GABA.

Online Exclusives By Mike Montemarano, Associate Editor 03.07.23

Breaking News | Cardiovascular Health | Functional Foods & Beverages | Research News | Sweeteners

Cleveland Clinic Researchers Associate Common Sweetener with Heart Attack and Stroke

Those with higher blood erythritol levels were shown to have elevated risk of experiencing a major adverse cardiac event such as heart attack, stroke or death.

03.02.23

Delivery & Dosage Technologies | Dietary Supplements | Functional Foods & Beverages | Quality & Safety

2023 Contract Manufacturing Survey

Our sixth annual audience survey reveals continued value in, and reliance on, contract manufacturing partners.

By Sean Moloughney, Editor 03.01.23

Breaking News | Functional Foods & Beverages | Industry & Market News

Functional Beverages Expected to Flood Expo West

Sustained, non-stimulative energy, focus, and brain health are likely to be prevalent platforms, according to strategy firm MarketPlace.

02.28.23

Beyond Antioxidants: The Power of Berries

Versatile, scientifically-validated berry ingredients are ripe for innovative applications.

By Melanie Bush, VP of Science and Research, Artemis International 02.23.23

Breaking News | Functional Foods & Beverages | Industry & Market News | Research

Kerry Sponsors Upcycled Food Foundation Research Fellowship

The fellowship will support research highlighting the potential of upcycled foods.

01.27.23

Dairy-Based Ingredients | Functional Foods & Beverages | World Markets

Danone Announces Plan to Reduce Methane Emissions by 30%

The company has partnered with Environmental Defense Fund to accelerate its efforts.

01.18.23

Breaking News | Functional Foods & Beverages | Industry & Market News | Regulations | Vitamins

FDA to Allow Vitamin D3 as Additive in Cereals, Grain-Based Bars

The agency made an amendment to allow for the addition of D3 in specific food categories.

01.18.23

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September 2023