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Diving into Beauty From Within
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Probi Partners with Bower to Incentivize Recycling Packaging
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PhytoGaia to Launch Palm PhytoNutrients for Pet Supplements
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Probi Partners with Bower to Incentivize Recycling Packaging
PhytoGaia to Launch Palm PhytoNutrients for Pet Supplements
Designs for Health’s Fx Chocolate Launches Whey Protein Chocolate Bar
Bill Seeks Stronger Prohibitions on Tianeptine and Other Unlawful Ingredients
Lallemand Health, dsm-firmenich Partner to Develop Infant and Children’s Synbiotics
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Lallemand Health, dsm-firmenich Partner to Develop Infant and Children’s Synbiotics
Blueberry Ingredient May Improve Cognition in Older Adults
Is Native Type II Collagen a ‘Unicorn’ Ingredient in the Mobility Market?
Dietary Treatment More Effective than Medicines for IBS
Benicaros Prebiotic Fiber Increases Abundance of Beneficial Gut Bacteria: Study
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Whey Uniquely Benefits Post-Eccentric Exercise Muscle Damage
Eccentric exercises intensively focus on muscles as they lengthen, not as they contract.
08.27.20
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Study Links Carotenoids to Cognitive Protection
A large-scale study linked higher intake of total carotenoids to lower odds of moderate or poor cognitive function.
08.27.20
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Nature Made Donates $1 Million to Los Angeles School District’s Food Relief Program
The company’s philanthropy efforts are targeted toward food and nutrition education programs for students in need at community schools near company locations.
08.27.20
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Vitafoods Virtual Expo Will Include Findings from State of the Nation Report
Another of the most prominent nutraceutical trade shows will be adapted to a virtual setting this year, from Sep. 7-11.
08.27.20
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Healthy Aging Will Become More Holistic, Innova Reports
As consumer entrants into the healthy aging marketplace are younger than ever, the industry appears to be speaking to their desires.
08.26.20
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Researchers Optimize Sleep Ingredient Combination in Crossover Trial
The authors of the study said the formula had effects similar to pharmaceutical interventions, without any of the unwanted side effects.
08.25.20
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Groups Request More Time to Meet New Food and Supplement Labeling Rules
FDA previously gave companies with $10 million or more in annual sales an additional year to meet the revised nutrition labeling regulation.
08.25.20
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Plant-Based Brand KOS Secures $2.1 Million in Funding Round
Company has seen a 271% increase in sales between July 2019 and July 2020.
08.25.20
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AHPA Hemp-CBD Congress to Talk Finances
Speakers will be deeply involved in the investment and analytics of the hemp-CBD sector.
08.24.20
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Kate Farms Launches Two New Plant-Based Healthcare Formulas
These nutrient-dense clinical formulas provide a more natural tool for weight gain or maintenance.
08.24.20
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Infant Death Linked to Goldenseal Contaminated with Bacteria
The company is voluntarily recalling its products after FDA lab analysis found microbial contamination in its samples.
08.24.20
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Low-Carb, High-Fat Diet Shows Benefits in Older Populations
Researchers observed improvements in body composition, fat distribution, and metabolic health after eight weeks.
08.21.20
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American Society of Agronomy Concerned About Declining Breeding Programs
The U.S. public plant breeding programs are an important element of food security, the organization said.
08.21.20
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USDA Publishes Proposed Rule to Expand National Organic Program
The new proposed regulations would increase oversight and enforcement of the production, handling, and sale of organic products.
08.20.20
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AIDP to Sell and Promote Biosearch Life's Products
The 45-year old company specializes in women's health, infant formulations, immune support, algal DHA, and more.
08.20.20
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Nestlé Enters the Plant-Based Seafood Market
The global food giant threw its hat in the ring for this burgeoning category with a tuna alternative.
08.20.20
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Arjuna Launches New Botanical Analgesic Blend
A clinical trial supports the formula’s possibility to offer fast pain relief.
08.20.20
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CRN/Ipsos Break Down Trends in COVID-19 Supplement Usage
According to consumers, the sweeping changes they’ve made to their nutrition routines are likely to be sustained.
08.20.20
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Low-Carb Diets Have Higher Energy Requirement When Maintaining Weight Loss
Evidence suggests that the difference in estimated energy requirement can range from 200-300 calories.
08.20.20
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Multivitamin Supplementation Resulted in Milder, Shorter Illness in Older Adults
The self-reported symptoms of participants taking vitamins and minerals were drastically better than those of a placebo group.
08.19.20
Breaking News
Probi Partners with Bower to Incentivize Recycling Packaging
PhytoGaia to Launch Palm PhytoNutrients for Pet Supplements
Designs for Health’s Fx Chocolate Launches Whey Protein Chocolate Bar
Friend of the Sea Recertifies Nutriterra as Sustainable Plant-based Omega-3
Bill Seeks Stronger Prohibitions on Tianeptine and Other Unlawful Ingredients
View Breaking News >
CURRENT ISSUE
April / May 2024
Embracing Aging: Nutrition and Lifestyle Help to Lengthen ‘Healthspan’
The Gut Microbiome: A Foundation for Building a Healthy Body
Protein Products Aim to Meet Consumer Demand for Uncompromising Convenience
Diving into Beauty From Within
Peru’s Fish Oil Supply Expected to Normalize, but More Omega-3 Sources Needed to Meet Demand
The Wide World of Omega-3 Sources
Advances in Probiotic Manufacturing, Development, and Delivery
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