Nutraceuticals

Study Establishes Link Between Gut Microbiome and Stroke Risk

TMAO, a postbiotic byproduct of red meat and other animal products, was a predictor in stroke severity and functional outcomes in the aftermath.

06.17.21

OmniActive Announces Publication of Four New Studies on Its Ingredients

The recent science in weight management, eye health, energy, and cognition categories was presented at the most recent American Society of Nutrition Conference.

06.17.21

Upcycled Food Association Grants First Certification to ReGrained

ReGrained’s SuperGrain+ flour is the first ingredient to receive certification from the group based on saving food production byproduct from waste.

06.16.21

New Study Backs Early Evidence of Association Between Low Vitamin K and COVID-19 Severity

Backed by Kappa Bioscience, the study found hospitalized patients with low vitamin K were more likely than on average to have low vitamin K status.

06.16.21

DSM Reaches CBD Partnership with Mile High Labs

The two companies will launch an end-to-end platform to help brands launch products with health benefits and regulatory clearance.

06.15.21

Saffron Extract May Help Menopause Symptoms

Pharmactive’s Affron appeared to attenuate the psychological symptoms of menopause, such as hot flushes, night sweats, mood changes, and sleep disturbances.

06.15.21

Betaine Supplementation Shown to Protect Immune Function During High-Intensity Exercise

A 14-week supplementation study on soccer players during a competition season found that betaine could regulate immune function during competition seasons.

06.14.21

Ginger Extract Shows Positive Role in Alleviating Functional Dyspepsia

DolCas’ Ginfort demonstrated positive effects across a cluster of upper digestive symptoms.

06.14.21

Sclerocarya Birrea Evidenced to Improve Glycemic Metabolism in Prediabetic Patients

In an effort to mitigate diabetic risk, extracts from this fruit successfully improved measures of glucose metabolism in 90 days.

06.11.21

Survey Breaks Down Americans’ Health Downturns Over Course of Past Year

A new survey commissioned by Benefiber revealed American’s feelings about rebalancing their post-pandemic health routines.

06.10.21

NextFerm Technologies Announces Pilot for Industrial-Scale Production of ProteVin

The company was able to use industrial manufacturing equipment while yielding the same parameters of quality, taste, flavor, and odor for the vegan protein.

06.09.21

Gaia Herbs Launches Turmeric Supreme Gummy Line

The new format provides the same efficacy as previous Turmeric Supreme products in a more convenient delivery format.

06.09.21

Scientific Paper Identifies Gastrointestinal Health Benefits of Bovine Colostrum

Colostrum consists of several growth factors, nutrients, hormones, and paracrine factors linked to healthy gut barrier function.

06.08.21

Lenny & Larry’s Launches Plant-Based Protein Bar

The plant-based protein cookie company has expanded into the protein bar category with its latest offering.

06.08.21

Botanical Adulterants Prevention Program Publishes Bulletin on Pomegranate Adulteration

The ABC-AHP-NCNPR initiative announced the latest installation in its line of publications on common authenticity problems in the botanicals space.

06.08.21

High-Dose Vitamin K2 Study will be Conducted with Peritoneal Dialysis Patients

Greek study to assess NattoPharma’s MenaQ7 for arterial stiffness, mortality, cardiovascular disease, blood pressure and dialysis efficacy.

06.08.21

Bilberry Extract Shown to Improve Eye Function Associated with Device Use

This is the second study published this year showing eye health benefits of MyrtiPro, a bilberry formula from BGG World.

06.08.21

Clinical Review Examines Studies on Multi-Strain Probiotic Formula Probiokid

A total of 28 clinical studies show evidence of digestive and immune support, anemia treatment support, and more.

Mike Montemarano, Associate Editor 06.07.21

FMCG Gurus Publishes 10 Center Stage Ingredients in 2021 Report

The market research company noted several holistically beneficial ingredients it believes will rise in rank among reactive consumers.

Mike Montemarano, Associate Editor 06.07.21

Wiley Companies Celebrates 40th Anniversary

The ingredient supplier, also known for finished products such as AlaskOmega and Wiley’s Finest, has been family-operated since 1981.

Mike Montemarano, Associate Editor 06.07.21

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Breaking News

Study Establishes Link Between Gut Microbiome and Stroke Risk

OmniActive Announces Publication of Four New Studies on Its Ingredients

Upcycled Food Association Grants First Certification to ReGrained

New Study Backs Early Evidence of Association Between Low Vitamin K and COVID-19 Severity

DSM Reaches CBD Partnership with Mile High Labs

Saffron Extract May Help Menopause Symptoms

Betaine Supplementation Shown to Protect Immune Function During High-Intensity Exercise

Ginger Extract Shows Positive Role in Alleviating Functional Dyspepsia

Sclerocarya Birrea Evidenced to Improve Glycemic Metabolism in Prediabetic Patients

Survey Breaks Down Americans’ Health Downturns Over Course of Past Year

NextFerm Technologies Announces Pilot for Industrial-Scale Production of ProteVin

Gaia Herbs Launches Turmeric Supreme Gummy Line

Scientific Paper Identifies Gastrointestinal Health Benefits of Bovine Colostrum

Lenny & Larry’s Launches Plant-Based Protein Bar

Botanical Adulterants Prevention Program Publishes Bulletin on Pomegranate Adulteration

High-Dose Vitamin K2 Study will be Conducted with Peritoneal Dialysis Patients

Bilberry Extract Shown to Improve Eye Function Associated with Device Use

Clinical Review Examines Studies on Multi-Strain Probiotic Formula Probiokid

FMCG Gurus Publishes 10 Center Stage Ingredients in 2021 Report

Wiley Companies Celebrates 40th Anniversary

June 2021

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