Nutraceuticals World Magazine
April 2021
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Sweeteners Market Continues to Broaden with Cleaner Labels and Better Formulations
Innovation of sugar alternatives is accelerating as edging sugars out of the equation becomes increasingly popular.04.08.21
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Delivering Better Gut Health Supplements
Processing controls for raw materials, manufacturing, consumer packaging and more will help ensure best-in-class product performance.04.08.21
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Green Business Network Seeks Comment on New Certification for Hemp-CBD Businesses
The draft standard addresses social and environmental initiatives in 10 different categories.04.08.21
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Optimizing Gut Health: Unlocking the Gates to Well-Being
Tied to so many facets of wellness, the gut microbiome will continue to be an attractive target for nutritional products.04.08.21
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Delivering Dietary Supplements that Exceed Consumer Expectations
Sophisticated and innovative dosage formats can help position brands for success.04.08.21
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TrendSensePost COVID-19: A New World of Health & Nutrition OpportunitiesThe pandemic has reshuffled consumer health priorities, and reshaped wellness markets for the foreseeable future.03.22.21
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Health E-InsightsAn Interview with Nick Lugo, President, Lugo NutritionThe family-run business has built strong relationships over the last 40 years.04.08.21
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EditorialMeeting Emerging Consumer Health NeedsThe scope and range of health needs among consumers have not only shifted, they are at an all-time high.04.08.21
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ColumnsMedically Necessary Foods: Pricing & Reimbursement ConsiderationsNavigating the large and growing medical foods market requires understanding key dynamics.04.08.21
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ColumnsBotanical Research: Medicinal Mushrooms, Bacopa & the Brain, Green Tea & DepressionAHPA compiles recent research on botanicals and plant compounds published in peer-reviewed journals.04.08.21
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ColumnsDual Tracking of New Ingredients as Dietary Supplements and DrugsIt’s possible to develop novel ingredients for both the dietary supplement and drug markets, but timing is important and there are gray areas.04.08.21
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ColumnsProbiotics & Prebiotics: The EU Ban is ShakingSome countries have not accepted the European Commission’s limitations on the term ‘probiotic’ and have implemented their own interpretations.04.08.21
