05.01.02
Cardinal Toxicity Study Accepted For Publication
A toxicity study performed on Vancouver, WA-based Cardinal Nutrition’s OptiMSM™ ingredient has been accepted for publication in the Journal of Food and Chemical Toxicology. This acute and subchronic toxicity study is the first MSM study ever to be accepted for publication by a peer reviewed scientific journal.
A toxicity study performed on Vancouver, WA-based Cardinal Nutrition’s OptiMSM™ ingredient has been accepted for publication in the Journal of Food and Chemical Toxicology. This acute and subchronic toxicity study is the first MSM study ever to be accepted for publication by a peer reviewed scientific journal.