• Login
    • Join
  • FOLLOW:
  • Subscribe Free
    • Magazine
    • eNewsletter
    Checkout
    • Magazine
    • News
    • Exclusives
    • Nutraceuticals
    • Markets
    • Health
    • Jobs
    • Events
    • Buyers' Guide
    • Showcases
    • More
  • Magazine
  • News
  • Exclusives
  • Nutraceuticals
  • Markets
  • Health
  • Jobs
  • Events
  • Buyers' Guide
  • Showcases
  • Current & Past Issues
    Features
    Columns
    Editorials
    Digital Edition
    Subscribe Now
    Advertise Now
    eNewsletter
    Editorial Guidelines
    Top Features
    Nutraceuticals for Men: Muscle Health and Performance Nutrition

    Aging in Place: Healthy Lifestyles Supplement Science-Based Solutions

    Getting an Edge in Esports: Meeting the Health Needs of Competitive Gamers

    Beyond CBD: Cannabis Compounds Warrant Recognition and More Research

    Leveling Out the Energy Segment for Mainstream, and Rethinking Caffeine
    Breaking News
    Certifications, Approvals and Patents
    Exclusives
    Industry & Market News
    People
    Products
    Regulatory
    Research
    Supplier News
    Supplier Insights
    Live From Shows
    Top News
    Thorne Relaunches Gut Health Test with Microbiome Wipe

    Alkemist Labs Announces Alkemist Assured Seal and Next Generation Transparency Reports

    GC Rieber Foundations Expand Philanthropic Efforts

    Danone Celebrates 10th anniversary of Grant Program for Probiotics Research

    Stratum Nutrition’s Patent Portfolio Grows to Europe and Canada
    Exclusives
    Blogs & Guest Articles
    Health E-Insights
    Area Code 420
    eBook
    Antioxidants
    Dairy-Based Ingredients
    Enzymes
    Fatty Acids
    Fiber & Carbohydrates
    Green Foods
    Herbs & Botanicals
    Marine Nutraceuticals
    Minerals
    Omega 3s
    Probiotics & Prebiotics
    Proteins, Peptides, Amino Acids
    Sweeteners
    Vitamins

    GC Rieber Foundations Expand Philanthropic Efforts

    Danone Celebrates 10th anniversary of Grant Program for Probiotics Research

    Botanical Ingredient MorActive Evidenced to Relieve Back Discomfort

    Cargill’s Stevia Sustainability Program Benchmarked by FSA

    GOED Creates Infographic Highlighting Omega-3 Health Claims Approved in Europe
    Consumer Trends
    Contract Manufacturing
    Cosmeceuticals / Nutricosmetics
    Delivery & Dosage Technologies
    Dietary Supplements
    Flavors & Colors
    Functional Foods & Beverages
    Healthcare Trends
    Medical Nutrition
    Mergers & Acquisitions
    Natural/Organic
    Nutrition Bars
    Packaging
    Pet Nutraceuticals
    Quality & Safety
    Regulations
    Research
    Testing
    World Markets

    Thorne Relaunches Gut Health Test with Microbiome Wipe

    Alkemist Labs Announces Alkemist Assured Seal and Next Generation Transparency Reports

    GC Rieber Foundations Expand Philanthropic Efforts

    Danone Celebrates 10th anniversary of Grant Program for Probiotics Research

    Stratum Nutrition’s Patent Portfolio Grows to Europe and Canada
    Bone & Joint Health
    Cancer Risk
    Cardiovascular Health
    Cognitive Function
    Diabetes & Blood Sugar Management
    Digestive Health
    Energy
    Eye Health
    Healthy Aging
    Immune Function
    Infant & Children's Health
    Inflammation
    Men's Health
    Mood Health & Sleep
    Oral Health
    Sexual & Reproductive Health
    Skin Health
    Sports Nutrition
    Weight Management/Weight Loss
    Women's Health

    Thorne Relaunches Gut Health Test with Microbiome Wipe

    Danone Celebrates 10th anniversary of Grant Program for Probiotics Research

    Beyond Raw Launches Concept X Pre-Workout Line

    Botanical Ingredient MorActive Evidenced to Relieve Back Discomfort

    Kyowa Hakko Appoints Dr. Colin Hill to Immuse Scientific Advisory Board
    Industry Events
    Live From Show Events
    Webinars
    All Companies
    Categories
    Trade Associations
    Company Capabilities
    International Buyers Guide Companies
    PhytoGaia Inc

    Ecuadorian Rainforest

    Verdure Sciences

    KLK OLEO

    Aiya America, Inc. (Aiya Matcha)
    Companies
    Product Releases
    News Releases
    Literature / Brochures
    White Papers
    Jobs
    VIdeos
    Services
    Add New Company
    International Buyers Guide Companies
    PhytoGaia Inc

    Ecuadorian Rainforest

    Verdure Sciences

    KLK OLEO

    Aiya America, Inc. (Aiya Matcha)
    • Magazine
      • Current / Back Issue
      • Features
      • Editorial
      • Columns
      • Digital Edition
      • eNewsletter Archive
      • Editorial Guidelines
      • Subscribe Now
      • Advertise Now
    • Breaking News
    • Buyers' Guide
      • All Companies
      • Categories
      • Trade Associations
      • Company Capabilities
    • Nutraceuticals
      • Antioxidants
      • Dairy-Based Ingredients
      • Enzymes
      • Fatty Acids
      • Fiber & Carbohydrates
      • Green Foods
      • Herbs & Botanicals
      • Marine Nutraceuticals
      • Minerals
      • Omega 3s
      • Probiotics & Prebiotics
      • Proteins, Peptides, Amino Acids
      • Sweeteners
      • Vitamins
    • Markets
      • Consumer Trends
      • Contract Manufacturing
      • Cosmeceuticals / Nutricosmetics
      • Delivery & Dosage Technologies
      • Dietary Supplements
      • Flavors & Colors
      • Functional Foods & Beverages
      • Healthcare Trends
      • Medical Nutrition
      • Mergers & Acquisitions
      • Natural/Organic
      • Nutrition Bars
      • Packaging
      • Pet Nutraceuticals
      • Quality & Safety
      • Regulations
      • Research
      • Testing
      • World Markets
    • Health
      • Bone & Joint Health
      • Cancer Risk
      • Cardiovascular Health
      • Cognitive Function
      • Diabetes & Blood Sugar Management
      • Digestive Health
      • Energy
      • Eye Health
      • Healthy Aging
      • Immune Function
      • Infant & Children's Health
      • Inflammation
      • Men's Health
      • Mood Health & Sleep
      • Oral Health
      • Sexual & Reproductive Health
      • Skin Health
      • Sports Nutrition
      • Weight Management/Weight Loss
      • Women's Health
    • Online Exclusives
    • Webinars
    • Slideshows
    • Blogs & Guest Articles
    • Health E-Insights
    • Videos
    • Podcasts
    • Infographics
    • eBook
    • Whitepapers
    • Research
      • TrendSense
      • Monograph Center
      • White Papers
      • Research News
    • Jobs
    • Events
      • Industry Events
      • Live From Show Events
      • Webinars
    • Supplier Showcases
      • Companies
      • Product Releases
      • News Releases
      • Literature / Brochures
      • White Papers
      • Jobs
      • VIdeos
      • Services
    • About Us
      • About Us
      • Contact Us
      • Advertise With Us
      • Privacy Policy
      • Terms of Use
    Live From Shows

    Nutriati and PLT Health Solutions Introduce Artesa Chickpea Protein in North America

    New ingredient designed to address common issues companies face when formulating with plant protein.

    Nutriati and PLT Health Solutions Introduce Artesa Chickpea Protein in North America
    Related CONTENT
    • PLT Health Solutions
    • Study Demonstrates Protein is Critical to Weight Loss and Maintenance
    • PLT Health Solutions Introduces Green Coffee Bean Caffeine Featuring zümXR
    • PLT Health Solutions Unveils New Leadership Structure
    • Nutriati and PLT Health Solutions Introduce Artesa Chickpea Flour in North America
    07.12.18
    Booth S1826

    Nutriati, Inc.
    (Richmond, VA) and exclusive commercialization partner PLT Health Solutions, Inc. (Morristown, NJ) are introducing a premium quality chickpea protein solution to North American food, beverage, and supplements markets.
     
    Called Artesa Chickpea Protein, the new ingredient is the first chickpea-based protein concentrate available in commercial quantities, according to the companies. Nutriati re-engineered the manufacturing process for Artesa to address some of the main issues related to formulating with plant proteins—starting with ingredient taste and overall in-product sensory experience.
     
    Consumer testing has shown that Artesa can approach the sensory and formulating experience of dairy proteins in the areas of taste, texture, product structure, and mouthfeel. The very small, uniform particle size of Artesa Chickpea Protein is responsible for formulating benefits that include enhanced dissolution and suspendability, excellent foaming and emulsifying properties and faster, easier processing with less waste than occurs with other leading plant proteins. Both companies feel that food and beverage markets, which have seen dramatic increases in chickpea-based foods and snacks over the last few years, will take advantage of consumer fondness for the sustainable, healthy pulse ingredient in their protein-fortified products.
     
    According to Richard Kelly, CEO and co-founder of Nutriati, Inc. the company’s selection of the chickpea as the source for its plant protein offering is based on a range of factors—from taste and processability to its high sustainability. “The chickpea gets excellent marks when it comes to sustainability. Chickpeas require significantly lower use of chemical fertilizers, water and pesticides in production. They also have the lowest carbon footprint of any protein starting materials and contribute to healthier soils,” he said. “Hummus introduced mainstream America to the chickpea as a food two decades ago, and consumers haven’t looked back. Forty percent of all chickpea-based food product introductions over the last 15 years occurred in 2016 and 2017 and 2016 saw a 150% increase in chickpea-based snack introductions. We think chickpeas are a great ingredient for the future of food,” he said.
     
    Addressing Sensory & Processing Issues
    Artesa Chickpea Protein is manufactured in the U.S., with chickpeas drawn from select farms in the U.S and Canada. Nutriati’s production process is protected by intellectual property and differs significantly from traditional plant protein processes that rely on high amounts of water, acids and precipitation. The Artesa Chickpea Protein concentrate has a minimum protein content of 60%, and a fiber content of 14%.
     
    One distinguishing feature of Artesa Chickpea Protein concentrate is a very small and highly uniform particle size that allows it to function like dairy proteins in food, supplement and beverage applications. In beverages, this small particle size enhances dissolution and suspension of the ingredient in liquids and reduces sedimentation that is a common issue for plant proteins—particularly in higher pH beverages where “crash out” can occur. In low moisture applications like bakery, the small particle size reduces viscosity of formulations which can help prevent production bottlenecks and reduce non-spec products and waste.
     
    Artesa Chickpea Protein also has high water binding capacity and foaming and emulsification properties that other plant proteins don’t, which can be critical to processing efficiency, shelf-life, and final product quality.
     
    Gold Standard Product Development
    Nutriati supports the development of new food & beverage products based on Artesa ingredients from its Applications Technical Center in Richmond, VA. According to Nutriati Co-Founder and Chief Innovation Officer Michael Spinelli, Artesa Chickpea Protein was developed to solve production issues that have accompanied attempts to increase the amount of plant protein in foods and beverages. “Among food and beverage producers, stories of struggles with plant protein are pretty common. Taste issues are often solved via the use of masking agents or added sweeteners. Sometimes processing aids or even facility retrofits are required to handle high protein and gluten-free products,” he said. “We have found that recipes featuring Artesa Chickpea Protein can meet or even surpass gold standard formulations for taste, texture and other sensory aspects in a range of product applications. We have also found that people can up the boundaries of protein delivered per serving over anything that has been possible with plant-based ingredients with Artesa and still meet consumer expectations for organoleptics,” he added.
     
    According to Devin Stagg, COO of PLT, the response from food, beverage and supplement companies who have previewed Artesa Chickpea Protein has been positive. “In the short time we have been talking with consumer products companies about Artesa Chickpea Protein, the breadth of different applications for which it is being considered is notable—including several bakery products, plant-based snacks, meal replacement, protein powder, shakes and juice drinks,” he said. “In some of these products, producers are pairing Artesa Chickpea Protein with Artesa Chickpea Flour to enhance nutrition and improve sensory all while reducing the number of ingredients for leaner, cleaner labels. We’re excited about the opportunity to meet with an even wider range of companies to work with them on producing healthier, great tasting products.”
    Related Searches
    • Health
    • Nutrition
    • Beverage
    • Fiber
    Related Knowledge Center
    • Proteins, Peptides, Amino Acids
    Suggested For You
    PLT Health Solutions PLT Health Solutions
    Study Demonstrates Protein is Critical to Weight Loss and Maintenance Study Demonstrates Protein is Critical to Weight Loss and Maintenance
    PLT Health Solutions Introduces Green Coffee Bean Caffeine Featuring zümXR PLT Health Solutions Introduces Green Coffee Bean Caffeine Featuring zümXR
    PLT Health Solutions Unveils New Leadership Structure PLT Health Solutions Unveils New Leadership Structure
    Nutriati and PLT Health Solutions Introduce Artesa Chickpea Flour in North America Nutriati and PLT Health Solutions Introduce Artesa Chickpea Flour in North America
    Nutrition 21’s Velositol Fuels GNC’s AMP Wheybolic Protein Line Nutrition 21’s Velositol Fuels GNC’s AMP Wheybolic Protein Line

    Related Content

    • PLT Health Solutions

      PLT Health Solutions

      PLT Health Solutions is a trusted discoverer, developer, and marketer of high-quality, scientifically-supported ingredients that enhance health and functionality.
      Charlotte Yi, Marketing Manager 10.23.18

    • Breaking News | Proteins, Peptides, Amino Acids | Research | Research News | Weight Management/Weight Loss
      Study Demonstrates Protein is Critical to Weight Loss and Maintenance

      Study Demonstrates Protein is Critical to Weight Loss and Maintenance

      Results show incorporating soy protein into a high-protein, energy-restricted diet leads to significant fat loss.
      06.18.18

    • Breaking News | Delivery & Dosage Technologies | Energy | Herbs & Botanicals | Supplier News

      PLT Health Solutions Introduces Green Coffee Bean Caffeine Featuring zümXR

      ‘Clean caffeine’ available in delayed release, extended release, and liquid-stable extended release forms.
      05.08.18


    • Breaking News | People News

      PLT Health Solutions Unveils New Leadership Structure

      Seth Flowerman named president, Devin Stagg appointed COO, and Paul Flowerman continues in the role of chairman.
      03.13.18

    • Breaking News | Fiber & Carbohydrates | Functional Foods & Beverages | Supplier News

      Nutriati and PLT Health Solutions Introduce Artesa Chickpea Flour in North America

      Targeted to gluten-free applications, new pulse flour mimics taste and sensory profiles of wheat flour.
      02.12.18

      Trending
      • Leaven Essential To Launch Branded Botanical Extracts To Global Markets | Nutraceuticals World
      • Oregon Files Lawsuit Against GNC | Nutraceuticals World
      • Vitamin D3, Omega-3s, Exercise May Cumulatively Reduce Cancer Risk In Older Adults | Nutraceuticals World
      • Coca-Cola To Phase Out Honest Tea Brand By Year’s End, Citing Supply Chain Challenges | Nutraceuticals World
      Breaking News
      • Thorne Relaunches Gut Health Test with Microbiome Wipe
      • Alkemist Labs Announces Alkemist Assured Seal and Next Generation Transparency Reports
      • GC Rieber Foundations Expand Philanthropic Efforts
      • Danone Celebrates 10th anniversary of Grant Program for Probiotics Research
      • Stratum Nutrition’s Patent Portfolio Grows to Europe and Canada
      View Breaking News >
      CURRENT ISSUE

      May 2022

      • Aging in Place: Lifestyle Supplements Science-Based Solutions
      • Getting an Edge in Esports: Meeting Health & Nutrition Needs
      • Nutraceuticals for Men: Muscle Health and Performance Nutrition

      Cookies help us to provide you with an excellent service. By using our website, you declare yourself in agreement with our use of cookies.
      You can obtain detailed information about the use of cookies on our website by clicking on "More information”.

      • About Us
      • Privacy Policy
      • Terms And Conditions
      • Contact Us

      follow us

      Subscribe
      Nutraceuticals World

      Latest Breaking News From Nutraceuticals World

      Thorne Relaunches Gut Health Test with Microbiome Wipe
      Alkemist Labs Announces Alkemist Assured Seal and Next Generation Transparency Reports
      GC Rieber Foundations Expand Philanthropic Efforts
      Coatings World

      Latest Breaking News From Coatings World

      PPG Hosts The Future of Coatings' Technology Innovation Day in Amsterdam
      Azelis Expands Presence in India with Acquisition of Chemo India and Unipharm Laboratories
      Teknos Publishes Sustainability Report
      Medical Product Outsourcing

      Latest Breaking News From Medical Product Outsourcing

      Pediatric Medical Device Competition Reveals Five Finalists
      Medical Device Packaging Market to Reach $34B by 2027
      Penumbra Secures CE Mark for its Advanced Mechanical Thrombectomy Tech
      Contract Pharma

      Latest Breaking News From Contract Pharma

      Mirum Pharmaceuticals Acquires San Diego-based Satiogen
      Catalyst Biosciences Sells Complement Portfolio to Vertex Pharmaceuticals
      Insmed Appoints Drayton Wise as Chief Commercial Officer
      Beauty Packaging

      Latest Breaking News From Beauty Packaging

      La Roche-Posay Launches Matte Moisturizer for Oily Skin
      3 Amorepacific Employees Stole $2.3 Million
      L'Oreal CEO Nicolas Hieronimus On Sustainability Initiatives
      Happi

      Latest Breaking News From Happi

      Thayers Natural Remedies Celebrates 175 Years with Social Campaign
      Former Model Shirley Powell’s Indie Beauty Brand LaJeanell Comprises Gender Inclusive Skincare and Makeup
      L’Oréal's New UVMune 400 Sun Filtering Technology Protects Skin From Ultra-Long UVA Rays
      Ink World

      Latest Breaking News From Ink World

      Flint Group Flexible Packaging Europe Implements Further Price Increase
      Nazdar Launches 205 Series Inks for Roland TrueVIS SG2 and VG2 Series Printers
      Quad Adds Landa S10P Nanographic Printing Press
      Label & Narrow Web

      Latest Breaking News From Label & Narrow Web

      AWA to host 22nd Global Release Liner Industry Conference & Exhibition
      Domino assists Grace Label with supply chain disruptions
      Rotocon wins AI Business Excellence Award
      Nonwovens Industry

      Latest Breaking News From Nonwovens Industry

      Rael Raises $35M in Series B Funding
      Schobertechnologies Offers Rotary Web-fed Converting Solutions
      Thorne Relaunches Gut Health Test with Microbiome Wipe
      Orthopedic Design & Technology

      Latest Breaking News From Orthopedic Design & Technology

      Study Confirms Knee Shapes are Highly Individualized
      Stryker Launches EasyFuse Dynamic Compression for Foot & Ankle
      Extremity Medical Rolls Out OMNI Stable Ankle Fracture System
      Printed Electronics Now

      Latest Breaking News From Printed Electronics Now

      InnovationLab Acquires Flexible Printed Battery Technology from Evonik
      Canatu Receives IATF 16949:2016 Certification
      Applied Materials Announces 2Q 2022 Results

      Copyright © 2022 Rodman Media. All rights reserved. Use of this constitutes acceptance of our privacy policy The material on this site may not be reproduced, distributed, transmitted, or otherwise used, except with the prior written permission of Rodman Media.

      AD BLOCKER DETECTED

      Our website is made possible by displaying online advertisements to our visitors.
      Please consider supporting us by disabling your ad blocker.


      FREE SUBSCRIPTION Already a subscriber? Login