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June 2013 Issue
Last Updated Wednesday, June 19 2013
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Nutraceuticals Markets - Green Foods


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Published June 11, 2013
Amazing Grass, Newport Beach, CA, creators of plant-based, certified organic, whole-food green powder supplements, has expanded its Raw Reserve line, with a new Berry flavor. Featuring organic ingredients, including acai, blueberry and goji berries,… Read More »
Published June 5, 2013
Vegetarian diets are associated with reduced death rates, according to a study published in JAMA Internal Medicine. Read More »
Ritual Wellness Introduces 3 New Juice Flavors
Published May 10, 2013
Ritual Wellness,Costa Mesa, CA, the purveyor of Southern California's premier organic juices, has added three new flavors to its Ritual Juice line.   The first new flavor, Chai Hemp Mylk, is rich in protein and delivers a beneficial ratio of… Read More »
Published May 8, 2013
Pines International, Lawrence, KS, has partnered with Avatar, Kailua-Kona, HI, a sales and marketing company with more than 30 years experience in the natural products industry, to lead its national sales efforts as it plans to expand it’s prod… Read More »
Published May 1, 2013
Kale, or borecole, part of the Brassica family of vegetables, is currently riding high in markets such as the U.S. and the U.K., due to nutritional benefits and a colorful appearance, which are attracting a new range of consumers. The vegetable is al… Read More »
Published April 2, 2013
Terry Laboratories, supplier of aloe vera gels, liquid concentrates and powders, has introduced the NaturLock System of growing, harvesting and processing aloe vera.   Jim Gambino, executive vice president and general manager for Terry Laborator… Read More »
The ‘Green Revolution’: Aloe & Green Foods Thrive
By Lisa Olivo, Associate Editor
Published April 1, 2013
It’s getting easier being green thanks to growing consumer demand and product development advancements. Read More »
Published March 18, 2013
All natural, low in calories with zero added sugar; Ruby’s Rockets are sure to be a hit with adults and kids alike. The fruit and vegetable pops are made with probiotics, and are formulated especially for kids, and the parents who want to keep… Read More »
Published March 6, 2013
Valensa International has introduced an easy-to-swallow, better tasting 200 mg dosage size of its Parry Organic Spirulina. Called Spirulina Minis, the new product continues the push by Valensa and Parry to broaden the groups that will consider Spirul… Read More »
Published February 27, 2013
The United Natural Products Alliance (UNPA), Salt Lake City, UT, a leading trade association in the dietary supplement industry, has welcomed three new member companies. The first of the new members is 21st Century HealthCare, a manufacturer and dis… Read More »
Published February 21, 2013
Grovepoint, UK, a private investment company, has acquired a majority stake in Israel-based Algatechnologies Ltd., a company specializing in the commercial cultivation of microalgae and manufacturer of AstaPure, natural astaxanthin. Astaxanthin is a… Read More »
ABC Celebrates 25 Years
By Joanna Cosgrove, Online Editor
Published December 3, 2012
The American Botanical Council marks 25 years of research and education in the field of herbs and medicinal plants. Read More »
A Profile of Natural Standard
By Joanna Cosgrove, Online Editor
Published October 22, 2012
Since 2000, Natural Standard has operated with the goal of providing concise and objective information about a variety of integrative and complementary therapies. Read More »
Published October 4, 2012
A new book published by CRC Press/Taylor and Francis Group, Boca Raton, FL, entitled Phytochemicals: Health Promotion and Therapeutic Potential is the seventh in a series exploring emerging science on plant-based chemicals. The book aims to pres… Read More »
Published July 2, 2012
Kearny, NJ-based Pharmachem Laboratories, Inc., has acquired Improve USA, a fully integrated aloe vera manufacturing company with headquarters in DeSoto, TX Read More »
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