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April 2014 Issue
Last Updated Monday, April 21 2014
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Editorial

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The True Cost of Food
Sean Moloughney, Editor
April 1, 2014
Is genetic engineering really the best answer to our growing food crisis?  Read More »
Sean Moloughney, Editor
March 3, 2014
Without a tangible benefit consumers can feel, communicating the value of that daily multivitamin can be a challenging proposition.  Read More »
Sean Moloughney, Editor
January 2, 2014
10. New Rules: The Food Safety Modernization Act (FSMA) could significantly impact how many companies in the nutraceuticals industry do business. As the agency moves forward in developing and implementing a Final Rule, it’s critical to understa…  Read More »
Sean Moloughney, Editor
December 3, 2013
At Nutraceuticals World, we remain committed to the print publication that established our reputation in this industry, while also providing original, exclusive digital content.  Read More »
Sean Moloughney, Editor
November 1, 2013
Life moves pretty fast … and maybe it’s me but the pace seems to be accelerating. With social media platforms like Twitter allowing virtually everyone on Earth to become a publisher and critic, trends develop and dissipate at dizzying sp…  Read More »
Sean Moloughney, Editor
October 1, 2013
With some Congressional leaders steadfastly determined to defund and/or derail the Affordable Care Act by any means necessary, the future of healthcare in the U.S. remains relatively cloudy.  Read More »
Sean Moloughney, Editor
September 2, 2013
It’s rare when the U.S. is considered an emerging market, but that seems to be the case with nutricosmetics. Well-established in Asia, these ingestible supplements are designed to promote beauty from within, and continue to gain traction in Nor…  Read More »
Sean Moloughney, Editor
September 2, 2013
Supported by a sizeable dossier of clinical evidence demonstrating positive health benefits, omega 3s continue to be an all-star market in the nutraceuticals industry. However, after a large study recently published in the Journal of the National Can…  Read More »
Sean Moloughney, Editor
July 1, 2013
With more than 52 million Hispanics currently living in the U.S., making up about 17% of the population, the potential benefit from gaining favor with this diverse demographic—from virtually every point of view—is enormous. Data show that…  Read More »
Three Ingredients for Success
Sean Moloughney, Editor
June 3, 2013
What are the hallmarks of a successful nutraceutical in today’s crowded and competitive marketplace?  Read More »
Sean Moloughney, Editor
May 1, 2013
We finalized the majority of our May issue during one of the most tragic and intense weeks I can remember.   Read More »
Non-GMO: The Next Juncture
Sean Moloughney, Editor
April 1, 2013
Despite the failure of Proposition 37 in California last November, which would have required labeling for foods containing genetically engineered (GE) ingredients—or genetically modified organisms (GMOs)—efforts to mandate GE food labels…  Read More »
Sean Moloughney, Editor
March 1, 2013
Long-time natural products industry advocate Senator Tom Harkin (D-IA), who co-authored the landmark Dietary Supplement Health & Education Act (DSHEA) of 1994, announced in January that he will not seek re-election in 2014. As chairman of the Sen…  Read More »
Sean Moloughney, Editor
January 1, 2013
As we turn the page on 2012, here’s a breakdown of critical issues to consider for the year ahead.   Read More »
Sean Moloughney, Editor
December 5, 2012
Even though California voters rejected Proposition 37, which would have required labeling of genetically engineered foods, the non-GMO movement is still very much alive, representing growing demand among health-concerned citizens for greater access t…  Read More »


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