Welcome to Nutraceuticals World   
June 2013 Issue
Last Updated Tuesday, June 18 2013
Print RSS Feed

Features

Related Searches: Natural Fortified Glycemic Index Organic
Functional Food Trends Focus On Chronic Disease
Simone Baroke, Health and Wellness Research Analyst, Euromonitor International
June 3, 2013
Opportunities for fortified foods and beverages are virtually limitless amid public health concerns.  Read More »
The Highs & Lows of the Energy Supplement Market
Lisa Olivo, Associate Editor
June 3, 2013
Could government regulation and increased media scrutiny kill the energy market’s buzz?  Read More »
Contract Research Organizations: Partners in Science
Sean Moloughney, Editor
June 3, 2013
With more nutraceutical companies realizing the value of conducting clinical trials, CROs can help navigate rough regulatory terrain.  Read More »
Perspectives on 40 Years of ‘Science Behind the Supplements’
Lisa Olivo, Associate Editor
June 3, 2013
Council for Responsible Nutrition (CRN) executives discuss industry milestones, government regulation and the future of supplements.  Read More »
Raising the Bar for Children’s Health
Joseph King, Contributing Writer
May 1, 2013
With the health of a generation in question, getting young people back on track will require commitment from all fronts.   Read More »
A Positive Outlook for Eye Health
Sean Moloughney, Editor
May 1, 2013
With consumer education campaigns in place, the future looks bright for nutrients designed to support vision and prevent eye diseases.   Read More »
Gluten-Free Gone Mainstream
Alan Richman, Contributing Writer
May 1, 2013
As gluten-free market demand soars, suppliers and manufacturers scramble to fill store shelves.  Read More »
The Next Generation of Joint Health Solutions
Sean Moloughney, Editor
April 1, 2013
Research remains a critical component of this condition-specific market, which is evolving to include advanced formulas that appeal to new consumers.  Read More »
The ‘Green Revolution’: Aloe & Green Foods Thrive
Lisa Olivo, Associate Editor
April 1, 2013
It’s getting easier being green thanks to growing consumer demand and product development advancements.  Read More »
Medical Foods: Opportunities In An Emerging Market
Dilip Ghosh, PhD, FACN, Director, nutriConnect
April 1, 2013
A unique space between dietary supplements and pharmaceuticals, the medical foods category may offer novel growth for research-focused companies.  Read More »
Market Maturation: Innovation & Science Drive Antioxidants Forward
Mark Becker, Contributing Writer
March 1, 2013
More sophisticated, condition-specific, clinically validated products are engaging knowledgeable consumers focused on health and wellness.  Read More »
The True Value of Antioxidants
Gitte Jensen, PhD, Research Director, NIS Labs
March 1, 2013
Controversies continue to surround methods of testing and measuring antioxidant activity.  Read More »
Gut Instincts: The Right Moves For Protecting Digestive Health
Lisa Olivo, Associate Editor
March 1, 2013
Concerned about their gut health, more consumers are turning to functional foods and dietary supplements for relief.  Read More »
The Healthcare Practitioner Channel: Opportunities & Challenges in a Dynamic Landscape
Erik Goldman, Editor & Co-Founder, Holistic Primary Care
March 1, 2013
Mainstream medicine received a wake-up call 21 years ago.  Read More »
Contract Manufacturing: Ensuring A Quality Future
Sean Moloughney, Editor
March 1, 2013
Federal regulations are reshaping the manufacturing sector while ensuring nutraceuticals meet consumer expectations.  Read More »

Receive free Nutraceuticals World emails
Sign up now to receive the weekly newsletter, and more!

Enter your email address:
Follow Nutraceuticals World On