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July/August 2014 Issue
Last Updated Sunday, July 27 2014
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Health Conditions - Cardiovascular Health


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Published July 23, 2014
Arboris LLC has released a new paper that substantiates the safety and efficacy of its Protanica plant sterol, authored by food scientist Dr. Jerzy Zawistowski of the University of Manitoba.   In its conclusion, the study review stated that Prot… Read More »
Published July 22, 2014
According to the American Heart Association, 99 million Americans age 20 and older have elevated blood cholesterol levels. Read More »
Slideshow: 8 Ways Zinc Affects the Human Body
Published July 21, 2014
Zinc is one of the most important essential trace metals. Read More »
Published July 21, 2014
Acasti Pharma Inc., Laval, Québec, Canada,a biopharmaceutical company focused on the research, development and commercialization of new krill oil-based forms of omega-3 phospholipid therapies for the treatment and prevention of certain cardiom… Read More »
Published July 17, 2014
A research group at Dokkyo Medical University School of Medicine collaborated with other Japanese health institutions to conduct a double-blind, crossover study to evaluate the effects of NKCP, a purified filtrate of Bacillus subtilis natto cult… Read More »
Mediterranean Diet: More Than Just a Sum of its Parts
By Simone Baroke, Contributing Analyst, Euromonitor International
Published July 10, 2014
New research gives boost to olive oil and vegetables with high nitrogen content. Read More »
Published July 1, 2014
New sweetener, an oat bran-derived ingredient linked to health benefits and a guidance to fight milk adulteration among proposed USP quality standards for food ingredients. Read More »
Published July 1, 2014
Oats and barley are ancient food crops known for their durability, versatility and healthful attributes. Read More »
Methylation: The Fountain of  Youth?
By Marsha McCulloch, MS, RD, In The Aisles
Published July 1, 2014
Although many factors impact disease risk, a growing body of research and clinical experience suggests genetically-targeted nutritional supplementation may have far-reaching health benefits. Read More »
‘Ayurceuticals’: A New Era in Healthcare?
By Dilip Ghosh, PhD, FACN, nutriConnect
Published July 1, 2014
The association of nutraceuticals with traditional Ayurvedic medicine is bound to bring long lasting consumer acceptance. Read More »
Joerg Gruenwald Covers Health Claims & Research Trends
Published June 16, 2014
President of analyze & realize ag says industry is adapting to strict European requirements during Vitafoods Europe. Read More »
Published June 10, 2014
Prospective cohort counters studies from a research group in New Zealand that suggested calcium supplements may be associated with increased cardiovascular disease risk. Read More »
Euromonitor’s Lauren Bandy Covers Opportunities for Cocoa Flavanols at Vitafoods Europe
Published June 5, 2014
Consumer understanding of heart health benefits will drive market forward; taste remains a challenge. Read More »
Diana Cowland Analyzes the Healthy Aging Market at Vitafoods Europe
Published June 5, 2014
Euromonitor Senior Analyst says top consumer concerns include bone/joint health and cardiovascular health, along with niche brain and vision health. Read More »
Published June 2, 2014
Nutraceutical: Dietary Fiber Indication: Cardiovascular Mortality  Source: British Medical Journal 2014; 348:g2659 Research: Researchers sought to evaluate the associations of dietary fiber after… Read More »
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