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By Joanna Cosgrove, Online Editor
Published May 24, 2012
Prominent UK sports supplement line gets a fresh makeover and a new manufacturing facility. Read More »
Published May 16, 2012
The sports nutrition and supplement company Swole Sports Nutrition, Delray Beach, FL, has announced the release of PREWREK Ultimate Pre-Workout. This performance amplifier has been specifically designed to improve multiple aspects of the workout expe… Read More »
Published May 16, 2012
Abbott's EAS Sports Nutrition, Abbott Park, IL has developed a new line of performance nutrition products that include: EAS Lean 15 powder and bars, EAS Recovery powder, EAS Myoplex 30 bars and EAS Myoplex Original shakes featuring their ingredie… Read More »
By Joanna Cosgrove, Online Editor
Published May 3, 2012
Bolstered by health conscious ingredients and innovative delivery formats, the bar market is blurring the line between meals and snacks. Read More »
By Janica Lane, Partner, Partnership Capital Growth Advisors
Published May 1, 2012
The category continues to wield enormous power in the dietary supplement market, so where will it go from here? The sky’s the limit. Read More »
Published April 27, 2012
In 2007, Chemi Nutra, White Bear Lake, MN, and Increnovo, Milwaukee, WI, began a collaboration involving discovery and investigation into phosphatidylserine’s (PS) ability to influence cortisol and testosterone levels in exercising and non-exer… Read More »
Published April 27, 2012
PGP International Inc., Woodland, CA, an ABF Ingredients Company, has been awarded GMP for Sport registration from NSF International, Ann Arbor, MI. A key component of NSF International’s Dietary Supplement Certification Program is GMP f… Read More »
Published April 13, 2012
Beyond traditional granola bars, food bars have created niche opportunities in many market categories spanning breakfast, meal replacement and snack bars. According to a new Packaged Facts report, the $5.7 billion U.S. retail market for food bars can be split into two broad categories: cereal/granola bars and energy/nutrition bars. Read More »
By K.J. Burrington, Dairy Ingredient Applications Coordinator Wisconsin Center for Dairy Research
Published March 1, 2012
Value plus versatility equates to various opportunities for food and beverage developers. Read More »
By Joanna Cosgrove, Online Editor
Published February 16, 2012
Questionable sports supplements aren’t just a concern for professional athletes. NSF’s certification program is geared to help all consumers of these products make more educated purchasing decisions. Read More »
By Amanda Baltazar, Contributing Writer
Published January 2, 2012
Tailoring nutrition bars for specific needs is keeping them relevant to all consumers. Read More »
By Alan Richman, Contributing Writer
Published January 2, 2012
There’s more than A, B, C to watch—and watch out for—in the vitamin category. Read More »
By Dr. A. Elizabeth Sloan
Published November 1, 2011
Consumer interest in protein is on fire! According to the “2010 Gallup Study of Nutrient Knowledge and Consumption,” four in 10 consumers are making a strong effort to consume more protein; 55% of those trying to lose weight. Read More »
By Anthony Almada
Published November 1, 2011
Proprietary compositions and “blends” enjoy partial insulation...but what if regulatory agencies and consumers could dereplicate them? Read More »
By Joanna Cosgrove, Online Editor
Published October 24, 2011
Hall of Fame quarterback Dan Marino debuts a personally inspired supplement line for active baby boomers. Read More »
