LifeAID Beverage Co. is securing a foothold in a saturated market with avocation-based supplement drinks.
Green foods emerge as easy and convenient options for health conscious consumers to get their nutrients.
Coop and the Swedish Environmental Research Institute examined what happens when switching from conventional to organic food.
Marketers tout product benefits while debate continues on what constitutes a valid measurement of antioxidant activity.
Musings from a mom trying to stave off back-to-school sickness.
Lisa Marie is CEO/founder of ReddRox, Inc. and heads PASS4kids, a movement to help end obesity, cancer and diabetes.
About two-thirds of consumers are making an effort to regularly use fortified foods.
Hispanics, Millennials and Baby Boomers are helping to drive important changes in food and health.