Innovations at Hampton Creek are taking root.
Product manufacturers can capitalize on consumer preferences for minimally processed foods by focusing on source, quality and health and nutrition benefits.
Marketers tout product benefits while debate continues on what constitutes a valid measurement of antioxidant activity.
Boomers, Millennials and parents are driving natural product formulations.
A strong foundation of interest in organic foods and beverages will support growth for the future.
Consumer interest in the origin of products has dovetailed with a 'back to basics' approach to formulation.