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September 2014 Issue
Last Updated Monday, September 15 2014
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Nutraceuticals Markets - Natural/Organic


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Berryceuticals: Blackberry Extract’s Oral Health Benefits
By Fiona Young-Brown, Contributing Writer
Published September 1, 2014
Research shows Kentucky’s state fruit offers significant promise for a range of ailments. Read More »
Beauty Through Nutrition
By Paula Simpson, Principal, Nutribloom Consulting
Published September 1, 2014
The popularity of oral beauty supplements is growing in North America, although the market has a long way to go before it catches Western Europe or Japan. Read More »
Safely Sweet: Natural & Artificial Sweeteners
By Lisa Olivo, Associate Editor
Published September 1, 2014
Consumers shun sugar for healthy sweetening alternatives. Read More »
Regulatory Review: 20 Years Since DSHEA
By Todd Harrison, Venable
Published September 1, 2014
The I-Health/Martek consent decree should be a wake-up call for the natural products industry. Read More »
An Interview with Dr. Daniel Fabricant
By Sheldon Baker, NutraInk
Published September 1, 2014
Dr. Daniel Fabricant is the executive director and CEO of the Natural Products Association (NPA). Read More »
Gallup Gauges U.S. Consumers’ Dietary Choices
By Lisa Olivo, Associate Editor
Published August 12, 2014
While more consumers avoid sugar, many Americans still struggle to maintain a healthy diet. Read More »
Published July 22, 2014
Funds to assist with organic certification costs. Read More »
Published July 3, 2014
Organic processed products certified in the U.S. or Korea can now be labeled as organic in either country. Read More »
When it Comes to Kids, Parents Buy Organic
Published June 16, 2014
A quarter of surveyed parents said they always buy organic for their children. Read More »
Published June 2, 2014
Capsugel has introduced a new range of its Licaps liquid-filled hard capsules available for 10 “ready-to-go” finished-dosage nutritional products. Containing scientifically-backed, high-quality supplement compounds, the ingr… Read More »
Published May 28, 2014
Despite current food labeling controversy, consumers support FDA's labeling policy for foods produced with biotechnology. Read More »
Published May 19, 2014
Sales of organic products jumped to $35.1 billion in 2013, up 11.5% from the previous year. Read More »
Published May 12, 2014
Applied Food Sciences has developed a certified organic, non-GMO caffeine ingredient to meet demand for alternative, plant-based energy sources.   PurCaf work with the body’s biological endocrine system to provide a chemical-free botanical… Read More »
New Protein Sources: Innovation & Drivers
By Gerard Klein Essink, Bridge2Food
Published May 1, 2014
With a population set to reach 9 billion by 2050, will insects help solve a pending protein crisis? Read More »
Published May 1, 2014
House Representatives Mike Pompeo (R-Kansas) and G.K. Butterfield (D-North Carolina) have introduced The Safe and Accurate Food Labeling Act—a bill aimed at halting individual state laws requiring mandatory labeling of genetically modified orga… Read More »
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