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July/August 2014 Issue
Last Updated Saturday, August 30 2014
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Nutraceuticals Markets - Herbs & Botanicals


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Published August 20, 2014
The osha monograph will address identification, adulteration, and sustainable harvesting practices, along with formal population studies. Read More »
Published July 30, 2014
HerbClip provides members with reviews of clinical research, regulation, market information, and conservation and sustainability developments. Read More »
Published July 29, 2014
The Joint FAO/WHO Expert Committee on Food Additives has completed an in-depth review of carrageenan and found it to be safe for use in infant formula. Read More »
Published July 29, 2014
The policy commits Cargill to ending its role in deforestation, peat destruction and social exploitation. Read More »
Natural Treatments for Alcoholism & Addiction
By Miles E. Drake, Jr., MD
Published July 29, 2014
Nutritional supplementation, herbal medicine, homeopathy, essential oils and various forms of bodywork may be effective treatment options. Read More »
Published July 24, 2014
A study published in the June issue of the Minerva Medica found that supplementation with Pycnogenol, a natural antioxidant plant extract from French maritime pine tree bark, significantly improves inner-ear blood flow, making it a natural option for… Read More »
Published July 23, 2014
NAD recommended that the advertiser discontinue claim that Alive! multivitamins are made with 26 fruits and vegetables. Read More »
Published July 23, 2014
According to FTC’s complaint, advertisements on TriVita's websites touted “Inflammation Relief without a Prescription.” Read More »
Published July 23, 2014
Arboris LLC has released a new paper that substantiates the safety and efficacy of its Protanica plant sterol, authored by food scientist Dr. Jerzy Zawistowski of the University of Manitoba.   In its conclusion, the study review stated that Prot… Read More »
Published July 21, 2014
AHPA says the survey helps defend ongoing sustainable harvest of North American herbs. Read More »
Mediterranean Diet: More Than Just a Sum of its Parts
By Simone Baroke, Contributing Analyst, Euromonitor International
Published July 10, 2014
New research gives boost to olive oil and vegetables with high nitrogen content. Read More »
Published July 9, 2014
A clinical study published in the journal Nutrients confirmed the efficiency of SOD B Extramel in supporting cognitive function, reduction of stress, and general health and well-being.   The double-blind, placebo-controlled trial, which examined… Read More »
Published July 9, 2014
A recent study published in the Journal of Clinical Psychiatry found that the multi-patented, GRAS-affirmed, standardized Ashwagandha root Sensoril was found to improve several areas of cognitive effects in subjects with bipolar disorder.   Nutr… Read More »
Making a Splash in the Healthy Beverage Market
By Sean Moloughney, Editor
Published July 1, 2014
Products perceived as naturally healthful may have an edge in this competitive category. Read More »
Botanical Boom
By Lisa Olivo, Associate Editor
Published July 1, 2014
Roots run deep for consumer interest in herbal products. Read More »
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