Companies are ramping up development of products geared toward improving cognition and preventing dementia.
A listing of suppliers of antioxidant ingredients for food and supplement formulations.
What if there was a way to objectively evaluate the consumer-relevant efficacy of a probiotic, in a physician’s office?
Kansas State researchers are exploring how Chinese wolfberries can improve vision deficiencies associated with type-2 diabetes.
India has moved center stage as an economy to watch and nutraceutical companies are ready to pounce.
Nutrilite Health Institute finds older adults have a higher daily phytonutrient intake than younger adults.
Study investigates anti-inflammatory antioxidants and phytonutrients in strawberries.