Welcome to Nutraceuticals World   
September 2014 Issue
Last Updated Wednesday, September 17 2014
Print

Nutraceuticals Markets - Functional Foods & Beverages


Refine by Date:
From: To:
Published September 12, 2014
Research from in vivo human clinical trials conducted in 2013 by Glico with Cluster Dextrin (Highly Branched Cyclic Dextrin / HBCD) has been accepted for publication in the journal Bioscience, Biotechnology and Biochemistry.   The stud… Read More »
Published September 9, 2014
The proposed transaction between General Mills and Annie's has an aggregate value of approximately $820 million. Read More »
The Low-FODMAP Diet
By Diana Cowland, Senior Analyst, Health & Wellness, Euromonitor International
Published September 2, 2014
Could it rival gluten-free or lactose-free foods? Read More »
Beauty Through Nutrition
By Paula Simpson, Principal, Nutribloom Consulting
Published September 1, 2014
The popularity of oral beauty supplements is growing in North America, although the market has a long way to go before it catches Western Europe or Japan. Read More »
Safely Sweet: Natural & Artificial Sweeteners
By Lisa Olivo, Associate Editor
Published September 1, 2014
Consumers shun sugar for healthy sweetening alternatives. Read More »
Crushing Corpulence with Customized Solutions
By Lisa Schofield, Contributing Writer
Published September 1, 2014
One size does not fit all; so neither should a weight management formula. Read More »
Published September 1, 2014
Nutraceutical: Black Tea Indication: Serum Cholesterol Source: Clinical Nutrition (published online June 13, 2014) Research: This systematic review and meta-analysis of randomized controlled trials investigated the effect of black tea consumption… Read More »
Edible Insects: Nutritional Value & Ethical Appeal
By Sean Moloughney, Editor
Published August 29, 2014
Why the trend is starting to catch on in the West. Read More »
Slideshow: Top Hydrophilic Foods
By Lisa Olivo, Associate Editor
Published August 26, 2014
Keren Gilbert, MS, RD, ranks the top hydrophilic superfoods to quench thirst and hunger. Read More »
Published August 15, 2014
DSM has published a new paper to further characterize the consequences of insufficient vitamin and nutrient supply on the aging brain. The manuscript, which appeared in Nutrition, highlights the contributing factors to the malnourishment of the elder… Read More »
Published August 13, 2014
The Alliance to Advance Patient Nutrition targets malnutrition among hospital patients in its new report. Read More »
Published August 8, 2014
Study finds promoting a healthy diet in infants is important to preventing childhood obesity and the onset of chronic disease. Read More »
Cereal Fortification Tips & Trends
By Patrick Morris, Communications Manager, Fortitech Premixes, DSM Nutritional Products
Published August 8, 2014
Cereal can be a great vehicle to deliver nutrients that help to support overall health and wellness. Read More »
Published August 7, 2014
Consumption of whey protein concentrate before breakfast may suppress post-meal glucose spikes in diabetics. Read More »
Published August 7, 2014
Glanbia Nutritionals has launched OptiSol1061 Greek Yogurt Powder in the Americas. OptiSol 1061 is a patent-pending ingredient that adds the distinct, authentic flavor and health halo of Greek yogurt to a wide range of food and beverage applications.… Read More »
Receive free Nutraceuticals World emails
Sign up now to receive the weekly newsletter, and more!

Enter your email address:
Follow Nutraceuticals World On