Companies should align new development with evolving consumer needs.
Nutrigenetics is an exciting and emerging field for nutritionists, and could open up many opportunities.
Product personalization represents a key point in the evolution of the nutraceuticals market.
Mazza’s deal with Naturex could signal broader adoption of green extraction technologies.
Using a proprietary, patented process, SoluBlend Technologies, Frankfort, IL, plans to revolutionize the food and beverage market with water-soluble fats. The list is endless, but some of the current ingredient successes in the company’s arsenal include omega 3s, CoQ10, vitamins D3, E and A, resveratrol and phytosterols.
Digestion is a strong, accelerating market, both in terms of scientific evidence and marketability.
Europe still a vibrant market despite health claims challenges.
Patent protection in a competitive market can give your business an advantage.
Why ‘close to nature’ ingredients are gaining steam in the health and wellness category.
The global population is largely deficient in EPA and DHA omega-3s.