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November 2014 Issue
Last Updated Wednesday, November 26 2014
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Nutraceuticals Markets - Contract Manufacturing


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Published November 13, 2014
Integrity Nutraceuticals and Cornerstone Research & Development join forces to provide OTC development and manufacturing. Read More »
Published November 3, 2014
ProTab Laboratories, a GMP contract manufacturing facility, has introduced Qk-MeltTech technology for the manufacture of quick-melt tablets that dissolve rapidly in the mouth. The patented delivery technology dissolves as quickly as 45 seconds, witho… Read More »
Understanding FSMA’s Impact
By Todd Harrison & Sarah Abramson, Venable
Published November 3, 2014
Several amendments to FDA’s proposed rule could significantly affect manufacturers, distributors and suppliers. Read More »
Published October 30, 2014
Best Sanitizers, Inc. unveiled its new HACCP SmartStep Footwear Sanitizing System. The HACCP SmartStep adds an additional layer of pathogen protection for nutraceutical facilities by reducing cross-contamination from footwear before employees enter t… Read More »
Published October 20, 2014
Brookfield Engineering is simplifying viscosity measurement with the new Model QB Quick Action Lab Stand.   With the push of a button, the viscometer glides up and down, allowing for quick positioning, rapid sample change and improved laboratory… Read More »
Regulatory Review: 20 Years Since DSHEA
By Todd Harrison, Venable
Published September 1, 2014
The I-Health/Martek consent decree should be a wake-up call for the natural products industry. Read More »
Monitoring Contract Manufacturers & Warehouses
By Todd Harrison, Venable
Published June 2, 2014
Alongside their own process controls, private label distributors must ensure their partners are meeting federal requirements. Read More »
Contract Manufacturing: Challenges in a Changing Landscape
By Lisa Olivo, Associate Editor
Published March 3, 2014
Contact manufacturers seize the opportunity, despite shifting regulatory and market hurdles. Read More »
Published January 14, 2014
The organization has added 14 new companies to its membership roster. Read More »
Published September 11, 2013
Naturex, Avignon, France, and University of Avignon have joined to develop a new research laboratory that aims to explore environmentally sound extraction processes. The new unit, ORTESA (a French acronym for Optimization and Research on Extraction T… Read More »
Published August 2, 2013
Sabinsa Corporation’s Payson, UT manufacturing facility has been registered with NSF International’s Good Manufacturing Practices (GMP) program.   In addition to the distribution of Sabinsa’s ingredients to the global market, t… Read More »
Published July 29, 2013
Increased concerns from international health authorities such as the European Food Safety Authority (EFSA) regarding the possible risks of Bisphenol A (BPA) has resulted in an updated and extended assessment of BPA, available for public consultation… Read More »
Published July 19, 2013
Blue Pacific Flavors, Los Angeles, CA, has unveiled a number of new products and whole food ingredients sourced from California farms. The company demonstrated finished applications of its new Farm Stand Whole Fruit Flavors, PurePlant and SimplyOat p… Read More »
Published July 17, 2013
Gencor, Anaheim, CA, is entering the U.S. probiotics market as exclusive agent for a new, patented technology that maintains product stability under extreme conditions, allowing for a wide range of applications. The technology, called Intelicaps, em… Read More »
Published June 10, 2013
  Brookfield Engineering has introduced the new 90° Peel Fixture for use with the CT3 Tester, designed to measure the adhesion force between two materials. The fixture maintains a 90° angle as the tape is pulled away from the substrate.… Read More »
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