Knowledge Center

Breaking News | Industry & Market News | Quality & Safety | Testing

FDA Concludes Major Sampling Study of Sprouts

Most of the samples that tested positive for bacteria came from a small number of sprouting operations.

08.22.17

Breaking News | Consumer Trends | Industry & Market News

Foodies Favor Quality Over Cost & Convenience

IFIC survey finds foodies are confident in their nutrition know-how and have their own definition of healthy.

08.22.17

Breaking News | Functional Foods & Beverages | Industry & Market News | Mergers & Acquisitions | Nutrition Bars & Snacks

B&G Foods to Acquire Back to Nature Foods Company for $162.5 Million

Back to Nature Foods offers better-for-you snack foods, including the SnackWell’s brand of low-fat and no-fat snacks.

08.22.17

Breaking News | Dietary Supplements | Eye Health | Products

Blue Guard Blue Light Defense Formula Designed to Defend Eyes

Formula created to help millennials protect their eyes from the harmful effects of blue light.

08.21.17

Breaking News | Supplier News | Vitamins

American River Nutrition Unveils New Branding Initiative

The rebranding includes changes to its website and DeltaGold tocotrienol ingredient.

08.17.17

Breaking News | Research | Research News | Supplier News | Vitamins

MenaQ7 Vitamin K2 Again Shown to Inhibit Hardening of Arteries

Clinical single-arm trial with renal transplant recipients shows improved arterial stiffness.

08.17.17

Ganeden Granted New Health Canada Approvals

Companies fortifying with GanedenBC30 can now use additional probiotic claims on foods & beverages.

08.17.17

CFDA Approves TSI for HMB Production

TSI Group received an exclusive license to produce HMB for use in Chinese food products.

08.16.17

Breaking News | Functional Foods & Beverages | Infant & Children's Health | Products

Simply Peanut Offers Introductory System for Peanuts

Kit helps safely introduce children to peanuts.

08.16.17

Nature’s Gift Supports ABC Adopt-an-Herb Program with Helichrysum Adoption

Through the adoption, Nature’s Gift helps ABC expand its educational mission.

08.16.17

Breaking News | Flavors & Colors | Herbs & Botanicals | Supplier News

Bell Flavors & Fragrances Debuts Line of Food Grade Botanical Extracts

Offerings include absinthe, curry, ginger, and more.

08.16.17

Breaking News | Industry & Market News | Research | Vitamins

American River Nutrition Founder Educates on Vitamin E

Barrie Tan PhD presented 'Vitamin E: Setting the Record Straight' to the American Academy of Nutrition and Dietetics.

08.16.17

ESM Technologies Consolidated Activities Under Stratum Nutrition Brand

ESM acquires the Stratum Nutrition brand and assets from Novus Nutrition Brands.

08.16.17

Breaking News | Industry & Market News | Sweeteners

Coca-Cola Looking for Next-Generation Sweetener Innovations

Company seeks naturally sourced, safe, low- or no-calorie compound that creates the taste sensation of sugar.

08.15.17

US-China HPA to Host Sports Nutrition Events in Shanghai

Annual event will cover regulations, consumer trends, China’s fitness industry, among other topics.

08.15.17

Breaking News | Consumer Trends | Industry & Market News | Research | Sweeteners

Rabobank Report Finds Consumers Ditching Sugar

Changing consumer tastes driving long-term global sugar market slowdown.

08.15.17

Breaking News | Consumer Trends | Industry & Market News | Natural/Organic

Mintel Finds Half of U.S. Shoppers Seek Organic Produce

One third of consumers say they are buying more organic foods in 2017 than a year ago.

08.15.17

Breaking News | Dietary Supplements | Industry & Market News | Quality & Safety | Testing

Labdoor Tests Infowars Supplements

Upon popular request, Labdoor investigated banned stimulants, authentic ingredients, and claimed benefits.

08.15.17

Breaking News | Cardiovascular Health | Research | Research News

Almonds Help Boost Cholesterol

Researchers find that eating almonds regularly may help improve HDL cholesterol levels, functionality.

08.15.17

Breaking News | Enzymes | Industry & Market News | Supplier News

Ginkgo Bioworks and Kerry Partner on Enzyme Technology

Kerry produces enzymes through fermentation and will leverage Ginkgo's technology to improve production used in food.

08.15.17

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FDA Concludes Major Sampling Study of Sprouts

Foodies Favor Quality Over Cost & Convenience

B&G Foods to Acquire Back to Nature Foods Company for $162.5 Million

Blue Guard Blue Light Defense Formula Designed to Defend Eyes

American River Nutrition Unveils New Branding Initiative

MenaQ7 Vitamin K2 Again Shown to Inhibit Hardening of Arteries

Ganeden Granted New Health Canada Approvals

CFDA Approves TSI for HMB Production

Simply Peanut Offers Introductory System for Peanuts

Nature’s Gift Supports ABC Adopt-an-Herb Program with Helichrysum Adoption

Bell Flavors & Fragrances Debuts Line of Food Grade Botanical Extracts

American River Nutrition Founder Educates on Vitamin E

ESM Technologies Consolidated Activities Under Stratum Nutrition Brand

Coca-Cola Looking for Next-Generation Sweetener Innovations

US-China HPA to Host Sports Nutrition Events in Shanghai

Rabobank Report Finds Consumers Ditching Sugar

Mintel Finds Half of U.S. Shoppers Seek Organic Produce

Labdoor Tests Infowars Supplements

Almonds Help Boost Cholesterol

Ginkgo Bioworks and Kerry Partner on Enzyme Technology

July/August 2017