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July/August 2014 Issue
Last Updated Wednesday, July 23 2014
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April 1, 2006
FDA Issues Guidance on ‘Whole Grain’ Definition In mid-February, FDA issued draft guidance on what the term “whole grain” may include. The guidance will assist manufacturers with what the FDA considers appropriate for food la…  Read More »
April 1, 2006
ConsumerLab.com Reviews Prostate Supplements ConsumerLab.com, White Plains, NY, has released the results of its latest product review on prostate supplements. According to the testing company, saw palmetto remains one of the most popular herbal supp…  Read More »
April 1, 2006
Fonterra, DMI Form Research Partnership Fonterra Co-operative Group Ltd., Auckland, New Zealand, and Dairy Management Inc. (DMI), Rosemont, IL, have signed a joint research agreement. The two organizations have agreed to fund strategic research into…  Read More »
April 1, 2006
Bioinformatics Tool Helps Chr. Hansen Improve Human Health; Unveils New Product Concepts Chr. Hansen, Hørsholm, Denmark, has obtained a license to use the proprietary ERGO database and genomic discovery system developed by Integrated Geno­…  Read More »
April 1, 2006
FDA Petitioned to Define ‘Natural’ The Sugar Association, Washington D.C., has filed a formal petition requesting that FDA “undertake rulemaking to establish specific rules and regulations governing the definition of ‘natural…  Read More »
April 1, 2006
Recent Financing Allows WellGen to Begin Studies WellGen, Inc., New Brunswick, NJ, has completed its Series B financing totaling $3 million. The capital raised from this latest round of financing will provide the company with the additional resource…  Read More »
April 1, 2006
CSIRO Develops New Wheat Variety Australia-based CSIRO (Commonwealth Scientific and Industrial Re­search Organisation) has developed a new experimental wheat variety with the potential to provide benefits in the areas of bowel health, diabetes…  Read More »
April 1, 2006
SourceOne, Natural Factors Launch Sytrinol in Canada SourceOne Global Partners, Chicago, IL, has signed an agreement with Canada-based Natural Factors Nutritional Products Inc. to introduce Sytrinol, SourceOne’s proprietary, patented cardiovas…  Read More »
April 1, 2006
Vitiva Aligns with FIT Limited Vitiva, Slovenia, has formed a new alliance with Food Ingredient Technology (FIT), U.K., in order to penetrate the growing ingredients markets in the U.K. and Ireland. FIT will market Vitiva’s exclusive rosemary…  Read More »
April 1, 2006
Forbes Medi-Tech Sells Sterol Manufacturing Interest Forbes Medi-Tech Inc., Vancouver, Canada, has agreed to sell its interest in Phyto-Source LP for $25 million to Chusei Oil Co., Ltd., Okayama, Japan. Phyto­Source and Forbes Medi-Tech signed a…  Read More »
April 1, 2006
ADM Receives FDA Letter for CardioAid Plant Sterols ADM, Decatur, IL, recently received a letter from FDA allowing it to expand the GRAS (Generally Recognized As Safe) categories related its cholesterol-reducing CardioAid plant sterols. As a result,…  Read More »
April 1, 2006
Kalsec, ZeaVision Agree to Patent Licensing Arrangement Kalsec Inc., Kalamazoo, MI, and Zea­Vision LLC, St. Louis, MO, have agreed to terms in a patent licensing arrangement allowing Kalsec to market zeaxanthin. The agreement will provide a &ldq…  Read More »
April 1, 2006
PacificHealth Laboratories Sells Sports Drink Assets to Mott’s PacificHealth Laboratories, Inc., Mata­wan, NJ, has announced that Mott’s, Rye Brook, NY, has purchased the trademarks, technology and patents for its brands Accelerade…  Read More »
April 1, 2006
Healthnotes Launches Healthnotes Connect Healthnotes Inc., Portland, OR, has released Healthnotes Connect, a comprehensive in-store merchandising and marketing solution designed to be the hub of the healthy living marketplace for supermarkets, pharm…  Read More »
April 1, 2006
First European Conference on Healthy & Nutritional Bars Prosoy Research & Strategy, Bilthoven, The Netherlands, has organized a conference titled “Healthy & Nutritional Bars,” which will be held in Amsterdam, The Netherlan…  Read More »

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