Nutraceuticals World Magazine

July/August 2010

  • A New Era for Functional Beverages

    A New Era for Functional Beverages

    During the last year, amid the economic downturn, functional beverages slipped in some sectors and grew in others.
    07.01.10
  • New Growth for Herbs & Botanicals

    New Growth for Herbs & Botanicals

    Coming off a year of impressive growth, the herbs and botanicals market could be headed for another period of uncertainty.
    07.01.10
  • Functional Food Formulation Trends

    Functional Food Formulation Trends

    The market is offering a myriad of converging trends that all promise strong growth and unlimited potential—the limiting factors are regulatory ignorance, marketing incompetence and ethical impunity.
    07.01.10
  • 2010 Hot Herb Directory

    2010 Hot Herb Directory

    A comprehensive listing of suppliers and their most popular herbs and botanicals.
    07.01.10

  • TrendSense
    Getting Ahead of the Curve: Properly Positioning Probiotics

    Probiotics represent one of the recent bright spots in the U.S. nutraceuticals industry. In 2006, Danone’s Activia Yogurt netted $128 million in year one sales, followed by another $62 million for Activia Light in 2007 per SymphonyIRI Group.
    07.01.10

  • Monograph Center
    Soy

    Soy is a subtropical plant, native to southeastern Asia. This member of the pea family (Fabaceae) grows from one to five-feet tall and forms clusters of three to five pods, each containing two to four beans per pod.
    07.01.10