Search Results for 'Canada Approves Stevia for Use in Foods and Beverages'

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  • Safely Sweet: Natural & Artificial Sweeteners

    Safely Sweet: Natural & Artificial Sweeteners

    Lisa Olivo, Associate Editor || September 1, 2014
    Consumers shun sugar for healthy sweetening alternatives.

  • PureCircle Receives Final Approval of Stevia in Canada

    December 4, 2012
    PureCircle, Chicago, IL, producer and marketer of high purity stevia products, has received the final approval from Health Canada authorizing the use of stevia in foods and beverages in Canada. PureCircle was instrumental in the approval of the natur…

  • Codex Adopts Maximum Use Levels for Stevia in Food

    July 8, 2011
    The Codex Alimentarius Commission (CAC) has adopted all the proposed draft maximum levels for steviol glycosides as submitted for adoption by the Codex Committee on Food Additives (CCFA). The CAC official report will be issued after the end of the meeting on July 9th.

  • Steviol Glycosides

    April 15, 2010
    The European Food Safety Authority (EFSA) has published a scientific opinion confirming that steviol glycosides, sweeteners extracted from the stevia plant, are safe for use in foods and beverages. EFSA also established an Acceptable Daily Intake (AD…

  • Research

    Research

    December 14, 2009
    .listItemPhoto {width:160px;float:left;} .listItemInfo {width:75%;float:left;} Whether you're looking for results from the latest clinical trials or doing your own market research on a specific segment, the categories below offer some of the m…