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Beauty I&O 2014 Issue
Last Updated Tuesday, September 2 2014
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Industry News

April 25, 2012
Consumers are ready for healthier alternatives but companies have yet to fulfill this demand.  Read More »
April 25, 2012
It seems like just yesterday natural and organic was the hot ticket, but local is quickly becoming a consumer favorite, as locally-sourced products are becoming more popular at grocery stores and restaurants alike. According to recent Mintel resear…  Read More »
April 25, 2012
The global market for whole grain and high fiber foods is forecast to reach $28 billion by the year 2017, according to a new report from Global Industry Analysts (GIA), San Jose, CA. Key factors driving market growth include introduction of new and…  Read More »
April 25, 2012
Consumers have good levels of vitamins A and D and folate, but fall short in other areas.  Read More »
April 25, 2012
In new research published in the April Journal of Food Science, analyses of the first known public database compiling reports on food fraud and economically motivated adulteration in food highlights the most fraud-prone ingredients in the food supp…  Read More »
April 25, 2012
A meta-analysis published online April 9 by the Archives of Internal Medicine has been panned as “limited” and “inaccurate” by industry trade associations. The study, titled “Efficacy of Omega-3 Fatty Acid Supplements…  Read More »
April 25, 2012
FDA must reconsider imposing the pre-market approval paradigm of food additives to dietary supplements as proposed in its New Dietary Ingredient (NDI) Draft Guidance, according to a commentary by the Council for Responsible Nutrition (CRN), Washing…  Read More »
April 25, 2012
A protein-rich breakfast plays a key role increasing satiety and energy, and according to new research presented at IFT Wellness 12 in Chicago, IL, it should be an essential breakfast component for school-aged children, as it does a better job of i…  Read More »
April 25, 2012
The European Commission’s work to create a nutrient profiling system to restrict claims on certain foods will once again come up for discussion in 2013 when the Commission presents its second proposal on the issue, according to food policy ex…  Read More »
April 25, 2012
The National Advertising Division (NAD) of the Council of Better Business Bureaus has referred advertising for Serranol, a dietary supplement marketed by Good Health Naturally, Escondido, CA, to FTC for further review, after the company declined to…  Read More »
April 25, 2012
Consumers are seeking these nutrients in their foods and beverages, as well as their personal care products.   Read More »
April 2, 2012
Sixty-nine percent of U.S. adults take dietary supplements, according to a survey commissioned by the Council for Responsible Nutrition (CRN), Washington, D.C. Conducted by Ipsos Public Affairs, the survey indicates an upward trend in dietary supplem…  Read More »
April 2, 2012
The New York Times published an article on March 13 quoting Matts Johnasen, executive vice president of sales and marketing for Aker BioMarine Antarctic AS on the subject of krill sustainability. The article covered the recent history of the krill fi…  Read More »
April 2, 2012
Making its first move into the dietary supplement market, Procter & Gamble (P&G), Cincinnati, OH, has acquired Brattleboro, VT-based New Chapter, Inc. Financial details were not disclosed. According to a report from the Brattleboro Reformer,…  Read More »
April 2, 2012
Two-thirds of U.S. grocery shoppers bought a food or beverage for a specific health concern in the past year.  Read More »

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