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May 2013 Issue
Last Updated Sunday, May 19 2013
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Cranwise Protein Flour



Published September 1, 2008
Related Searches: cranberry potassium calcium enzymes
Northern Light Food Processing has added Cranwise, a patented cranberry protein flour, to its line of branded nutritional fruit-derived ingredients. Cranwise is produced through a patented cold extrusion and filtration process from seeds of the American cranberry (Vaccinium macrocarpon Ait) without enzymes or extraction solvents. The flour is a concentrated source of complete protein, potassium, calcium, insoluble fiber and oxygen-resistant essential fatty acids. It is suitable for use in protein drink powders, dietary supplements, functional foods and beverages.

For further information: 239-221-8640.



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