The certification validates the company’s commitment to sustainable practices covering environmental performance, business standards, governance, and more.
The startup’s proprietary fat formation technology and whole-cut downstream manufacturing process help to replicate the same sensory attributes as natural toro.
The new ingredient combines VitaCholine with folate to support cellular health at all stages of life, including pregnancy and development through adulthood.
Those who consumed more than 7 g/d of olive oil had 28% lower risk of dying from dementia compared with participants who never or rarely consumed olive oil.