11.03.14
Innovative Food Processors, Inc. (IFP) has hired Kurt Schneider as director of customer application support. He will responsible for developing and implementing new and enhanced technical support systems that will help drive IFP’s particle engineering solutions forward. He will also be responsible for defining and streamlining technology transfer from research & development through technical operations and manufacturing departments.
Mr. Schneider has more than 25 years of experience in food product manufacturing and nutraceutical ingredient development. He is an Institute of Food Technologists Certified Food Scientist and holds a BS degree in Chemical Engineering from the University of Minnesota.
Mr. Schneider has more than 25 years of experience in food product manufacturing and nutraceutical ingredient development. He is an Institute of Food Technologists Certified Food Scientist and holds a BS degree in Chemical Engineering from the University of Minnesota.
