“The original KIND Nuts & Spices flavors became fast favorites. In fact, two of the flavors quickly earned themselves a spot on our best sellers list and we’ve since had an overwhelming number of requests for more variety,” explained Marc de Grandpre, senior VP of marketing at KIND. “So, we’re excited to give our KINDAHOLICS what they want by expanding the KIND Nuts & Spices line while staying true to our commitment to using the finest all natural ingredients you can see and pronounce.”
KIND Nuts & Spices offer a natural way to reduce sugar intake and meet daily protein and fiber needs without the use of sugar alcohols or other artificial sweeteners. With these new releases KIND aims target the food trends recently reported by USA Today and other news outlets that have forecast “spicy sweet” offerings and the use of maple as the next step in consumer tastes.
Dark Chocolate Chili Almond is a sweet and spicy blend of mixed nuts drizzled in chocolate with a trio of cascabel, ancho and habanero chilies. It contains 7g of fiber, 6g of proteinand only 5g of sugar.
Maple Glazed Pecan & Sea Salt is a sweet and salty combination of pecans, almonds and peanuts covered in maple syrup with a touch of sea salt. It contains 5g of fiber, 6g of protein and 5g of sugar.
Like all KIND snacks, KIND Nuts & Spices is all natural, gluten free, low glycemic, non-GMO and low in sodium. The newest flavors will join the original four flavors of KIND Nuts & Spices (Dark Chocolate Nuts & Sea Salt, Madagascar Vanilla Almond, Dark Chocolate Cinnamon Pecan and Cashew & Ginger Spice) on KINDsnacks.com and grocers nationwide beginning June 2013.