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    Online Exclusives

    Flavonoid Extract Gains Steam with Science & Patent Success

    When life gave them lemons, Ingredients By Nature made a formula for prediabetes management.

    Flavonoid Extract Gains Steam with Science & Patent Success
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    By Mike Montemarano, Associate Editor, Nutraceuticals World03.20.20
    Now that Ingredients by Nature has achieved its patent on Eriomin, a lemon-derived flavonoid extract, IBN president Rob Brewster said it’s onward and upward for the latest in a long line of flavonoid products developed by his family's company.
     
    Just a few years ago, Eriomin was subject to its first clinical study, which provided significant evidence that the formula has a role in regulating the blood glucose levels in participants with prediabetes, a condition found in one in three American adults. Prediabetic individuals have elevated blood glucose levels, and are at a greater risk of projection to type 2 diabetes, though they are often symptom-free.
     
    The human clinical, involving 103 subjects given three different dosages of Eriomin, found decreases in a host of prediabetic symptoms despite a lack of intervention in diet, lifestyle, or any other factors.
     
    “What we found most surprising was that the smallest dose, at 200 mg, was actually more effective than the higher dosages, and completely reversed prediabetes in 27% of the 200 mg group,” Brewster said.
     
    Across the

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