10.05.16
Booth Q156
Nature’s Power Nutraceuticals (NP Nutra), a wholesale supplier of premium grade botanical ingredients for functional foods, beverages and dietary supplements will launch two new specially formulated signature blends and six new products at SupplySide Booth Q156.
Attendees will have the opportunity to see and sample the new proprietary blends which have been researched and formulated to satisfy the needs of a growing market for potent Ayurvedic herbal botanicals that support brain and liver health.
Nutra Brain Health Blend combines four Ayurvedic brain health ingredients: Mucuna pruriens, vegetarian-sourced omega-3 DHA, Bacopa monnieri and Licorice. Nutra Liver Health Blend combines five liver boosting Ayurvedic extracts: Phyllanthus, Bringaraj, Guduchi, Tephrosia Purpurea and Nirgundi.
In addition to these new blends, attendees can also see and sample six premium new products: Astragalus P.E. 10:1 (organic), Garlic Powder (organic) Ginger Powder (organic), Gotu Kola P.E. 6%, Matcha Green Tea Powder (organic), Prune P.E. 4:1 and Senna Leaf Powder (organic).
Astragalus is well-known for its body defense boosting properties. Both garlic and ginger impart a distinctive flavor to many functional foods and beverages. Gotu Kola is considered an adaptogen and brain enhancer. Prune is extremely rich in fiber. Matcha Green Tea is an antioxidant powerhouse. Lastly, Senna is used as a popular laxative and weight management aid.
“It always gives us great pleasure to introduce new and potent products to our customers that will help to promote and maintain good health. Our new premium blends arrive at a perfect time when brain and liver health are in the news,” said Thomas Walton, founder and CEO of NP Nutra.
Nature’s Power Nutraceuticals (NP Nutra), a wholesale supplier of premium grade botanical ingredients for functional foods, beverages and dietary supplements will launch two new specially formulated signature blends and six new products at SupplySide Booth Q156.
Attendees will have the opportunity to see and sample the new proprietary blends which have been researched and formulated to satisfy the needs of a growing market for potent Ayurvedic herbal botanicals that support brain and liver health.
Nutra Brain Health Blend combines four Ayurvedic brain health ingredients: Mucuna pruriens, vegetarian-sourced omega-3 DHA, Bacopa monnieri and Licorice. Nutra Liver Health Blend combines five liver boosting Ayurvedic extracts: Phyllanthus, Bringaraj, Guduchi, Tephrosia Purpurea and Nirgundi.
In addition to these new blends, attendees can also see and sample six premium new products: Astragalus P.E. 10:1 (organic), Garlic Powder (organic) Ginger Powder (organic), Gotu Kola P.E. 6%, Matcha Green Tea Powder (organic), Prune P.E. 4:1 and Senna Leaf Powder (organic).
Astragalus is well-known for its body defense boosting properties. Both garlic and ginger impart a distinctive flavor to many functional foods and beverages. Gotu Kola is considered an adaptogen and brain enhancer. Prune is extremely rich in fiber. Matcha Green Tea is an antioxidant powerhouse. Lastly, Senna is used as a popular laxative and weight management aid.
“It always gives us great pleasure to introduce new and potent products to our customers that will help to promote and maintain good health. Our new premium blends arrive at a perfect time when brain and liver health are in the news,” said Thomas Walton, founder and CEO of NP Nutra.
